OrangerV1, PubMed, Corpus, bibRecord, 000826

Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults.

Identifieur interne : 000826 ( PubMed/Corpus ); précédent : 000825; suivant : 000827

Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults.

Auteurs : Rachael M. Biancuzzo ; Azzie Young ; Douglass Bibuld ; Mona H. Cai ; Michael R. Winter ; Ellen K. Klein ; Allen Ameri ; Richard Reitz ; Wael Salameh ; Tai C. Chen ; Michael F. Holick

Source :

The American journal of clinical nutrition [ 1938-3207 ] ; 2010.

RBID : pubmed:20427729

English descriptors

KwdEn :
- Adolescent, Adult, Aged, Aged, 80 and over, Beverages, Biological Availability, Calcium (blood), Cholecalciferol (administration & dosage), Cholecalciferol (blood), Cholecalciferol (pharmacokinetics), Citrus sinensis, Dietary Supplements, Double-Blind Method, Ergocalciferols (administration & dosage), Ergocalciferols (blood), Ergocalciferols (pharmacokinetics), Female, Food, Fortified, Fruit, Humans, Middle Aged, Parathyroid Hormone (blood), Vitamin D Deficiency (blood), Vitamin D Deficiency (diet therapy), Vitamin D Deficiency (metabolism), Young Adult.
MESH :
- chemical , administration & dosage : Cholecalciferol, Ergocalciferols.
- chemical , blood : Calcium, Cholecalciferol, Ergocalciferols, Parathyroid Hormone.
- chemical , pharmacokinetics : Cholecalciferol, Ergocalciferols.
- blood : Vitamin D Deficiency.
- diet therapy : Vitamin D Deficiency.
- metabolism : Vitamin D Deficiency.
- Adolescent, Adult, Aged, Aged, 80 and over, Beverages, Biological Availability, Citrus sinensis, Dietary Supplements, Double-Blind Method, Female, Food, Fortified, Fruit, Humans, Middle Aged, Young Adult.

Abstract

Vitamin D has been added to calcium-fortified orange juice. It is unknown whether vitamin D is as bioavailable from orange juice as it is from supplements.

DOI: 10.3945/ajcn.2009.27972
PubMed: 20427729

Links to Exploration step

pubmed:20427729

Le document en format XML

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<author><name sortKey="Young, Azzie" sort="Young, Azzie" uniqKey="Young A" first="Azzie" last="Young">Azzie Young</name>
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<author><name sortKey="Bibuld, Douglass" sort="Bibuld, Douglass" uniqKey="Bibuld D" first="Douglass" last="Bibuld">Douglass Bibuld</name>
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<author><name sortKey="Winter, Michael R" sort="Winter, Michael R" uniqKey="Winter M" first="Michael R" last="Winter">Michael R. Winter</name>
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<author><name sortKey="Salameh, Wael" sort="Salameh, Wael" uniqKey="Salameh W" first="Wael" last="Salameh">Wael Salameh</name>
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<author><name sortKey="Chen, Tai C" sort="Chen, Tai C" uniqKey="Chen T" first="Tai C" last="Chen">Tai C. Chen</name>
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<author><name sortKey="Chen, Tai C" sort="Chen, Tai C" uniqKey="Chen T" first="Tai C" last="Chen">Tai C. Chen</name>
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<series><title level="j">The American journal of clinical nutrition</title>
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<term>Adult</term>
<term>Aged</term>
<term>Aged, 80 and over</term>
<term>Beverages</term>
<term>Biological Availability</term>
<term>Calcium (blood)</term>
<term>Cholecalciferol (administration & dosage)</term>
<term>Cholecalciferol (blood)</term>
<term>Cholecalciferol (pharmacokinetics)</term>
<term>Citrus sinensis</term>
<term>Dietary Supplements</term>
<term>Double-Blind Method</term>
<term>Ergocalciferols (administration & dosage)</term>
<term>Ergocalciferols (blood)</term>
<term>Ergocalciferols (pharmacokinetics)</term>
<term>Female</term>
<term>Food, Fortified</term>
<term>Fruit</term>
<term>Humans</term>
<term>Middle Aged</term>
<term>Parathyroid Hormone (blood)</term>
<term>Vitamin D Deficiency (blood)</term>
<term>Vitamin D Deficiency (diet therapy)</term>
<term>Vitamin D Deficiency (metabolism)</term>
<term>Young Adult</term>
</keywords>
<keywords scheme="MESH" type="chemical" qualifier="administration & dosage" xml:lang="en"><term>Cholecalciferol</term>
<term>Ergocalciferols</term>
</keywords>
<keywords scheme="MESH" type="chemical" qualifier="blood" xml:lang="en"><term>Calcium</term>
<term>Cholecalciferol</term>
<term>Ergocalciferols</term>
<term>Parathyroid Hormone</term>
</keywords>
<keywords scheme="MESH" type="chemical" qualifier="pharmacokinetics" xml:lang="en"><term>Cholecalciferol</term>
<term>Ergocalciferols</term>
</keywords>
<keywords scheme="MESH" qualifier="blood" xml:lang="en"><term>Vitamin D Deficiency</term>
</keywords>
<keywords scheme="MESH" qualifier="diet therapy" xml:lang="en"><term>Vitamin D Deficiency</term>
</keywords>
<keywords scheme="MESH" qualifier="metabolism" xml:lang="en"><term>Vitamin D Deficiency</term>
</keywords>
<keywords scheme="MESH" xml:lang="en"><term>Adolescent</term>
<term>Adult</term>
<term>Aged</term>
<term>Aged, 80 and over</term>
<term>Beverages</term>
<term>Biological Availability</term>
<term>Citrus sinensis</term>
<term>Dietary Supplements</term>
<term>Double-Blind Method</term>
<term>Female</term>
<term>Food, Fortified</term>
<term>Fruit</term>
<term>Humans</term>
<term>Middle Aged</term>
<term>Young Adult</term>
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<front><div type="abstract" xml:lang="en">Vitamin D has been added to calcium-fortified orange juice. It is unknown whether vitamin D is as bioavailable from orange juice as it is from supplements.</div>
</front>
</TEI>
<pubmed><MedlineCitation Status="MEDLINE" Owner="NLM"><PMID Version="1">20427729</PMID>
<DateCreated><Year>2010</Year>
<Month>5</Month>
<Day>21</Day>
</DateCreated>
<DateCompleted><Year>2010</Year>
<Month>06</Month>
<Day>10</Day>
</DateCompleted>
<DateRevised><Year>2016</Year>
<Month>10</Month>
<Day>19</Day>
</DateRevised>
<Article PubModel="Print-Electronic"><Journal><ISSN IssnType="Electronic">1938-3207</ISSN>
<JournalIssue CitedMedium="Internet"><Volume>91</Volume>
<Issue>6</Issue>
<PubDate><Year>2010</Year>
<Month>Jun</Month>
</PubDate>
</JournalIssue>
<Title>The American journal of clinical nutrition</Title>
<ISOAbbreviation>Am. J. Clin. Nutr.</ISOAbbreviation>
</Journal>
<ArticleTitle>Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults.</ArticleTitle>
<Pagination><MedlinePgn>1621-6</MedlinePgn>
</Pagination>
<ELocationID EIdType="doi" ValidYN="Y">10.3945/ajcn.2009.27972</ELocationID>
<Abstract><AbstractText Label="BACKGROUND" NlmCategory="BACKGROUND">Vitamin D has been added to calcium-fortified orange juice. It is unknown whether vitamin D is as bioavailable from orange juice as it is from supplements.</AbstractText>
<AbstractText Label="OBJECTIVES" NlmCategory="OBJECTIVE">The objective was to compare the bioavailability of vitamin D(2) and vitamin D(3) from orange juice with that from vitamin D(2) and vitamin D(3) supplements. A secondary aim was to determine which form of vitamin D is more bioavailable in orange juice.</AbstractText>
<AbstractText Label="DESIGN" NlmCategory="METHODS">A randomized, placebo-controlled, double-blind study was conducted in healthy adults aged 18-84 y (15-20/group) who received 1000 IU vitamin D(3), 1000 IU vitamin D(2), or placebo in orange juice or capsule for 11 wk at the end of winter.</AbstractText>
<AbstractText Label="RESULTS" NlmCategory="RESULTS">A total of 64% of subjects began the study deficient in vitamin D (ie, 25-hydroxyvitamin D [25(OH)D]) concentrations <20 ng/mL). Analysis of the area under the curve showed no significant difference in serum 25(OH)D between subjects who consumed vitamin D-fortified orange juice and those who consumed vitamin D supplements (P = 0.084). No significant difference in serum 25(OH)D(3) was observed between subjects who consumed vitamin D(3)-fortified orange juice and vitamin D(3) capsules (P > 0.1). Similarly, no significant difference in serum 25(OH)D(2) was observed between subjects who consumed vitamin D(2)-fortified orange juice and vitamin D(2) capsules (P > 0.1). No significant overall difference in parathyroid hormone concentrations was observed between the groups (P = 0.82).</AbstractText>
<AbstractText Label="CONCLUSION" NlmCategory="CONCLUSIONS">Vitamin D(2) and vitamin D(3) are equally bioavailable in orange juice and capsules.</AbstractText>
</Abstract>
<AuthorList CompleteYN="Y"><Author ValidYN="Y"><LastName>Biancuzzo</LastName>
<ForeName>Rachael M</ForeName>
<Initials>RM</Initials>
<AffiliationInfo><Affiliation>Department of Medicine, Boston University School of Medicine, MA, USA.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Young</LastName>
<ForeName>Azzie</ForeName>
<Initials>A</Initials>
</Author>
<Author ValidYN="Y"><LastName>Bibuld</LastName>
<ForeName>Douglass</ForeName>
<Initials>D</Initials>
</Author>
<Author ValidYN="Y"><LastName>Cai</LastName>
<ForeName>Mona H</ForeName>
<Initials>MH</Initials>
</Author>
<Author ValidYN="Y"><LastName>Winter</LastName>
<ForeName>Michael R</ForeName>
<Initials>MR</Initials>
</Author>
<Author ValidYN="Y"><LastName>Klein</LastName>
<ForeName>Ellen K</ForeName>
<Initials>EK</Initials>
</Author>
<Author ValidYN="Y"><LastName>Ameri</LastName>
<ForeName>Allen</ForeName>
<Initials>A</Initials>
</Author>
<Author ValidYN="Y"><LastName>Reitz</LastName>
<ForeName>Richard</ForeName>
<Initials>R</Initials>
</Author>
<Author ValidYN="Y"><LastName>Salameh</LastName>
<ForeName>Wael</ForeName>
<Initials>W</Initials>
</Author>
<Author ValidYN="Y"><LastName>Chen</LastName>
<ForeName>Tai C</ForeName>
<Initials>TC</Initials>
</Author>
<Author ValidYN="Y"><LastName>Holick</LastName>
<ForeName>Michael F</ForeName>
<Initials>MF</Initials>
</Author>
</AuthorList>
<Language>ENG</Language>
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<Acronym>DK</Acronym>
<Agency>NIDDK NIH HHS</Agency>
<Country>United States</Country>
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<Grant><GrantID>P30 DK040561-15</GrantID>
<Acronym>DK</Acronym>
<Agency>NIDDK NIH HHS</Agency>
<Country>United States</Country>
</Grant>
<Grant><GrantID>M01 RR000533</GrantID>
<Acronym>RR</Acronym>
<Agency>NCRR NIH HHS</Agency>
<Country>United States</Country>
</Grant>
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<PublicationTypeList><PublicationType UI="D003160">Comparative Study</PublicationType>
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<PublicationType UI="D016449">Randomized Controlled Trial</PublicationType>
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<Month>Apr</Month>
<Day>28</Day>
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</Article>
<MedlineJournalInfo><Country>United States</Country>
<MedlineTA>Am J Clin Nutr</MedlineTA>
<NlmUniqueID>0376027</NlmUniqueID>
<ISSNLinking>0002-9165</ISSNLinking>
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<ChemicalList><Chemical><RegistryNumber>0</RegistryNumber>
<NameOfSubstance UI="D004872">Ergocalciferols</NameOfSubstance>
</Chemical>
<Chemical><RegistryNumber>0</RegistryNumber>
<NameOfSubstance UI="D010281">Parathyroid Hormone</NameOfSubstance>
</Chemical>
<Chemical><RegistryNumber>1C6V77QF41</RegistryNumber>
<NameOfSubstance UI="D002762">Cholecalciferol</NameOfSubstance>
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<Chemical><RegistryNumber>SY7Q814VUP</RegistryNumber>
<NameOfSubstance UI="D002118">Calcium</NameOfSubstance>
</Chemical>
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<MeshHeadingList><MeshHeading><DescriptorName UI="D000293" MajorTopicYN="N">Adolescent</DescriptorName>
</MeshHeading>
<MeshHeading><DescriptorName UI="D000328" MajorTopicYN="N">Adult</DescriptorName>
</MeshHeading>
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   |texte=   Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults.
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Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults.

Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults.

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