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Index « Mesh.i » - entrée « Viscosity »
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Viscoelastic Substances < Viscosity < Vision, Ocular  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 9.
Ident.Authors (with country if any)Title
000115 (2015) Cai V S. Brandenstein [Allemagne] ; Mechthild Busch-Stockfisch ; Markus FischerSweetness and other sensory properties of model fruit drinks: Does viscosity have an impact?
000127 (2015) Hyun M. Cho ; Byoungseung YooRheological characteristics of cold thickened beverages containing xanthan gum-based food thickeners used for dysphagia diets.
000209 (2015) Kirstyn Logan [Canada] ; Amanda J. Wright ; H Douglas GoffCorrelating the structure and in vitro digestion viscosities of different pectin fibers to in vivo human satiety.
000244 (2015) S G Ferreira [Brésil] ; V S Conceição [Brésil] ; N S Gouveia [Brésil] ; G S Santos [Brésil] ; R L C. Santos [Brésil] ; A A M. Lira [Brésil] ; S C H. Cavalcanti [Brésil] ; V H V. Sarmento [Brésil] ; R S Nunes [Brésil]An environmentally safe larvicide against Aedes aegypti based on in situ gelling nanostructured surfactant systems containing an essential oil.
000540 (2012) Ben Hanson [Royaume-Uni] ; Mark T. O'Leary ; Christina H. SmithThe effect of saliva on the viscosity of thickened drinks.
000605 (2012) D H J. Jager [Pays-Bas] ; A M Vieira ; J L Ruben ; M C D N J M. HuysmansEstimated erosive potential depends on exposure time.
000637 (2012) N B Saerah [Malaisie] ; N. Mastura ; A R Bin Ismail ; M A SadiqAssociated factors of tooth wear among Malaysian 16-year-olds: a case-control study in Kota Bharu, Kelantan.
000D17 (2004) F. Weinbreck [Pays-Bas] ; M. Minor ; C G De KruifMicroencapsulation of oils using whey protein/gum Arabic coacervates.
001122 (????) Grace Widodo [Royaume-Uni] ; Ron Wilson ; David BartlettOral clearance of an acidic drink in patients with erosive tooth wear compared with that in control subjects.

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