List of bibliographic references
Number of relevant bibliographic references: 30.
[0-20] [
0 - 20][
0 - 30][
20-29][
20-40]
| Ident. | Authors (with country if any) | Title |
|---|
| 000025 (2016) |
Carla Ibá Ez [Espagne] ; Patricia Criscioni [Espagne] ; Haritz Arriaga [Espagne] ; Pilar Merino [Espagne] ; Francisco Juan Espin S [Espagne] ; Carlos Fernández [Espagne] | Murciano-Granadina Goat Performance and Methane Emission after Replacing Barley Grain with Fibrous By-Products. |
| 000047 (2016) |
Zhiyong He [République populaire de Chine] ; Yadan Tao [République populaire de Chine] ; Maomao Zeng [République populaire de Chine] ; Shuang Zhang [République populaire de Chine] ; Guanjun Tao [République populaire de Chine] ; Fang Qin [République populaire de Chine] ; Jie Chen [République populaire de Chine] | High pressure homogenization processing, thermal treatment and milk matrix affect in vitro bioaccessibility of phenolics in apple, grape and orange juice to different extents. |
| 000052 (2016) |
María Janeth Rodríguez-Roque [Espagne] ; Bego A De Ancos [Espagne] ; Rogelio Sánchez-Vega [Espagne] ; Concepci N Sánchez-Moreno [Espagne] ; M Pilar Cano [Espagne] ; Pedro Elez-Martínez [Espagne] ; Olga Martín-Belloso [Espagne] | Food matrix and processing influence on carotenoid bioaccessibility and lipophilic antioxidant activity of fruit juice-based beverages. |
| 000127 (2015) |
Hyun M. Cho ; Byoungseung Yoo | Rheological characteristics of cold thickened beverages containing xanthan gum-based food thickeners used for dysphagia diets. |
| 000149 (2015) |
Penny Rumbold [Royaume-Uni] ; Emily Shaw [Royaume-Uni] ; Lewis James [Royaume-Uni] ; Emma Stevenson [Royaume-Uni] | Milk consumption following exercise reduces subsequent energy intake in female recreational exercisers. |
| 000206 (2015) |
Ruiting Zuo [États-Unis] ; Si Zhou [États-Unis] ; Yuegang Zuo [États-Unis] ; Yiwei Deng [États-Unis] | Determination of creatinine, uric and ascorbic acid in bovine milk and orange juice by hydrophilic interaction HPLC. |
| 000238 (2015) |
Eric A E. Garber [États-Unis] ; Joseph Thole [États-Unis] | Application of Microwave Irradiation and Heat to Improve Gliadin Detection and Ricin ELISA Throughput with Food Samples. |
| 000323 (2014) |
Dalia El Khoury [Canada] ; Peter Brown [États-Unis] ; Gary Smith [États-Unis] ; Shari Berengut [Canada] ; Shirin Panahi [Canada] ; Ruslan Kubant [Canada] ; G Harvey Anderson [Canada] | Increasing the protein to carbohydrate ratio in yogurts consumed as a snack reduces post-consumption glycemia independent of insulin. |
| 000379 (2014) |
T R Neyestani [Iran] ; M. Hajifaraji ; N. Omidvar ; B. Nikooyeh ; M R Eshraghian ; N. Shariatzadeh ; A. Kalayi ; N. Khalaji ; M. Zahedirad ; M. Abtahi ; S. Asadzadeh | Calcium-vitamin D-fortified milk is as effective on circulating bone biomarkers as fortified juice and supplement but has less acceptance: a randomised controlled school-based trial. |
| 000465 (2013) |
Ratmir Derda [États-Unis] ; Matthew R. Lockett ; Sindy K Y. Tang ; Renee C. Fuller ; E Jane Maxwell ; Benjamin Breiten ; Christine A. Cuddemi ; Aysegul Ozdogan ; George M. Whitesides | Filter-based assay for Escherichia coli in aqueous samples using bacteriophage-based amplification. |
| 000470 (2013) |
Shirin Panahi [Canada] ; Bohdan L. Luhovyy ; Ting Ting Liu ; Tina Akhavan ; Dalia El Khoury ; H Douglas Goff ; G Harvey Anderson | Energy and macronutrient content of familiar beverages interact with pre-meal intervals to determine later food intake, appetite and glycemic response in young adults. |
| 000496 (2013) |
Navideh Anarjan [Iran] ; Chin Ping Tan | Chemical stability of astaxanthin nanodispersions in orange juice and skimmed milk as model food systems. |
| 000504 (2013) |
Shirin Panahi [Canada] ; Dalia El Khoury ; Bohdan L. Luhovyy ; H Douglas Goff ; G Harvey Anderson | Caloric beverages consumed freely at meal-time add calories to an ad libitum meal. |
| 000548 (2012) |
Isabel Sospedra [Espagne] ; Carla Soler ; Jordi Ma Es ; José Miguel Soriano | Rapid whole protein quantitation of staphylococcal enterotoxins A and B by liquid chromatography/mass spectrometry. |
| 000590 (2012) |
Katie Marie Horm [États-Unis] ; Federico Miguel Harte ; Doris Helen D'Souza | Human norovirus surrogate reduction in milk and juice blends by high pressure homogenization. |
| 000667 (2011) |
Katie Marie Horm [États-Unis] ; Doris Helen D'Souza | Survival of human norovirus surrogates in milk, orange, and pomegranate juice, and juice blends at refrigeration (4 °C). |
| 000713 (2011) |
P. Elizaquível [Espagne] ; G. Sánchez ; A. Salvador ; S. Fiszman ; M T Due As ; P. L Pez ; P. Fernández De Palencia ; R. Aznar | Evaluation of yogurt and various beverages as carriers of lactic acid bacteria producing 2-branched (1,3)-β-D-glucan. |
| 000720 (2011) |
I. Palgan [Irlande (pays)] ; I M Caminiti ; A. Mu Oz ; F. Noci ; P. Whyte ; D J Morgan ; D A Cronin ; J G Lyng | Effectiveness of High Intensity Light Pulses (HILP) treatments for the control of Escherichia coli and Listeria innocua in apple juice, orange juice and milk. |
| 000833 (2010) |
Rupali Deopurkar [États-Unis] ; Husam Ghanim ; Jay Friedman ; Sanaa Abuaysheh ; Chang Ling Sia ; Priya Mohanty ; Prabhakar Viswanathan ; Ajay Chaudhuri ; Paresh Dandona | Differential effects of cream, glucose, and orange juice on inflammation, endotoxin, and the expression of Toll-like receptor-4 and suppressor of cytokine signaling-3. |
| 000858 (2010) |
D V Ranawana [Royaume-Uni] ; C J K. Henry | Are caloric beverages compensated for in the short-term by young adults? An investigation with particular focus on gender differences. |
| 000917 (2009) |
Joseph E. Schlesser [États-Unis] ; Brian Parisi | Inactivation of Yersinia pseudotuberculosis 197 and Francisella tularensis LVS in beverages by high pressure processing. |
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