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List of bibliographic references

Number of relevant bibliographic references: 9.
Ident.Authors (with country if any)Title
000208 (2015) Hocine Remini [Algérie] ; Christian Mertz [France] ; Amine Belbahi [Algérie] ; Nawel Achir [France] ; Manuel Dornier [France] ; Khodir Madani [Algérie]Degradation kinetic modelling of ascorbic acid and colour intensity in pasteurised blood orange juice during storage.
000501 (2013) Celine Bacigalupi [France] ; Marie Hélène Lemaistre ; Naima Boutroy ; Christophe Bunel ; Stéphane Peyron ; Valérie Guillard ; Pascale ChalierChanges in nutritional and sensory properties of orange juice packed in PET bottles: an experimental and modelling approach.
000935 (2009) Claudie Dhuique-Mayer [France] ; Anne-Laure Fanciullino ; Cecile Dubois ; Patrick OllitraultEffect of genotype and environment on citrus juice carotenoid content.
000A26 (2008) Anne-Laure Fanciullino [France] ; Manuel Cer Os ; Dhique-Mayer ; Yann Froelicher ; Manuel Tal N ; Patrick Ollitrault ; Raphaël MorillonChanges in carotenoid content and biosynthetic gene expression in juice sacs of four orange varieties (Citrus sinensis) differing in flesh fruit color.
000A61 (2007) Claudie Dhuique-Mayer [France] ; Manal Tbatou ; Michel Carail ; Catherine Caris-Veyrat ; Manuel Dornier ; Marie Josephe AmiotThermal degradation of antioxidant micronutrients in citrus juice: kinetics and newly formed compounds.
000B28 (2007) Claudie Dhuique-Mayer [France] ; Patrick Borel ; Emmanuelle Reboul ; Bertrand Caporiccio ; Pierre Besancon ; Marie-Josèphe AmiotBeta-cryptoxanthin from citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culture model.
000C13 (2005) Claudie Dhuique-Mayer [France] ; Catherine Caris-Veyrat ; Patrick Ollitrault ; Franck Curk ; Marie-Josephe AmiotVarietal and interspecific influence on micronutrient contents in citrus from the Mediterranean area.
000C37 (2005) Anne-Laure Gancel [France] ; Patrick Ollitrault ; Yann Froelicher ; Felix Tomi ; Camille Jacquemond ; Francois Luro ; Jean-Marc BrillouetLeaf volatile compounds of six citrus somatic allotetraploid hybrids originating from various combinations of lime, lemon, citron, sweet orange, and grapefruit.
000D92 (2003) Pierre Brat [France] ; Barbara Rega ; Pascaline Alter ; Max Reynes ; Jean-Marc BrillouetDistribution of volatile compounds in the pulp, cloud, and serum of freshly squeezed orange juice.

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