Antibacterial Activity of Essential Oils from Palmarosa, Evening Primrose, Lavender and Tuberose
Identifieur interne : 000A31 ( Pmc/Curation ); précédent : 000A30; suivant : 000A32Antibacterial Activity of Essential Oils from Palmarosa, Evening Primrose, Lavender and Tuberose
Auteurs : M. H. Lodhia [Inde] ; K. R. Bhatt [Inde] ; V. S. Thaker [Inde]Source :
- Indian Journal of Pharmaceutical Sciences [ 0250-474X ] ; 2009.
Abstract
Essential oils extracted from flower petals of palmarosa (
Url:
DOI: 10.4103/0250-474X.54278
PubMed: 20336210
PubMed Central: 2839398
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<author><name sortKey="Lodhia, M H" sort="Lodhia, M H" uniqKey="Lodhia M" first="M. H." last="Lodhia">M. H. Lodhia</name>
<affiliation wicri:level="1"><nlm:aff id="AF0001">Department of Biosciences, Saurashtra University, Rajkot-360 005, India</nlm:aff>
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<front><div type="abstract" xml:lang="en"><p>Essential oils extracted from flower petals of palmarosa (<italic>Cymbopogon martini</italic>
), evening primrose (<italic>Primula rosea</italic>
), lavender (<italic>Lavandula angustifolia</italic>
) and tuberose (<italic>Polianthus tuberosa</italic>
) were tested for their antibacterial activities against gram-positive and gram-negative bacteria. Different concentrations of each essential oil ranging from 10-100% were tested. Both gram-positive and gram-negative bacteria were found susceptible to the studied flower essential oils. With increase in concentration of essential oil, increase in zone of inhibition was observed thus dose-dependent response was clear for each essential oil. Essential oil extracted from <italic>Cymbopogon martini</italic>
showed the highest activity against both gram positive and gram negative bacteria among the tested essential oils.</p>
</div>
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<pmc article-type="other"><pmc-dir>properties open_access</pmc-dir>
<front><journal-meta><journal-id journal-id-type="nlm-ta">Indian J Pharm Sci</journal-id>
<journal-id journal-id-type="publisher-id">IJPhS</journal-id>
<journal-title-group><journal-title>Indian Journal of Pharmaceutical Sciences</journal-title>
</journal-title-group>
<issn pub-type="ppub">0250-474X</issn>
<issn pub-type="epub">1998-3743</issn>
<publisher><publisher-name>Medknow Publications</publisher-name>
<publisher-loc>India</publisher-loc>
</publisher>
</journal-meta>
<article-meta><article-id pub-id-type="pmid">20336210</article-id>
<article-id pub-id-type="pmc">2839398</article-id>
<article-id pub-id-type="publisher-id">IJPhS-71-134</article-id>
<article-id pub-id-type="doi">10.4103/0250-474X.54278</article-id>
<article-categories><subj-group subj-group-type="heading"><subject>Short Communication</subject>
</subj-group>
</article-categories>
<title-group><article-title>Antibacterial Activity of Essential Oils from Palmarosa, Evening Primrose, Lavender and Tuberose</article-title>
</title-group>
<contrib-group><contrib contrib-type="author"><name><surname>Lodhia</surname>
<given-names>M. H.</given-names>
</name>
<xref ref-type="aff" rid="AF0001"></xref>
</contrib>
<contrib contrib-type="author"><name><surname>Bhatt</surname>
<given-names>K. R.</given-names>
</name>
<xref ref-type="aff" rid="AF0001"></xref>
</contrib>
<contrib contrib-type="author"><name><surname>Thaker</surname>
<given-names>V. S.</given-names>
</name>
<xref ref-type="aff" rid="AF0001"></xref>
<xref ref-type="corresp" rid="cor1">*</xref>
</contrib>
</contrib-group>
<aff id="AF0001">Department of Biosciences, Saurashtra University, Rajkot-360 005, India</aff>
<author-notes><corresp id="cor1"><label>*</label>
<bold>Address for correspondence</bold>
E-mail: <email xlink:href="vrindathaker@yahoo.co.in">vrindathaker@yahoo.co.in</email>
</corresp>
</author-notes>
<pub-date pub-type="ppub"><season>Mar-Apr</season>
<year>2009</year>
</pub-date>
<volume>71</volume>
<issue>2</issue>
<fpage>134</fpage>
<lpage>136</lpage>
<history><date date-type="received"><day>27</day>
<month>5</month>
<year>2008</year>
</date>
<date date-type="rev-recd"><day>31</day>
<month>12</month>
<year>2008</year>
</date>
<date date-type="accepted"><day>27</day>
<month>3</month>
<year>2009</year>
</date>
</history>
<permissions><copyright-statement>© Indian Journal of Pharmaceutical Sciences</copyright-statement>
<copyright-year>2009</copyright-year>
<license license-type="open-access" xlink:href="http://creativecommons.org/licenses/by/2.0/"><license-p>This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
</license>
</permissions>
<abstract><p>Essential oils extracted from flower petals of palmarosa (<italic>Cymbopogon martini</italic>
), evening primrose (<italic>Primula rosea</italic>
), lavender (<italic>Lavandula angustifolia</italic>
) and tuberose (<italic>Polianthus tuberosa</italic>
) were tested for their antibacterial activities against gram-positive and gram-negative bacteria. Different concentrations of each essential oil ranging from 10-100% were tested. Both gram-positive and gram-negative bacteria were found susceptible to the studied flower essential oils. With increase in concentration of essential oil, increase in zone of inhibition was observed thus dose-dependent response was clear for each essential oil. Essential oil extracted from <italic>Cymbopogon martini</italic>
showed the highest activity against both gram positive and gram negative bacteria among the tested essential oils.</p>
</abstract>
<kwd-group><kwd>Antibacterial activity</kwd>
<kwd>gram-positive bacteria</kwd>
<kwd>gram-negative bacteria</kwd>
<kwd>essential oil</kwd>
<kwd>evening primrose</kwd>
<kwd>lavender</kwd>
<kwd>palmarosa</kwd>
<kwd>tuberose</kwd>
</kwd-group>
</article-meta>
</front>
</pmc>
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