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Index « AffRegInc.i » - entrée « 2000 Rosario »
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20 230 San Giuliano, Corse < 2000 Rosario < 20000 Ajaccio  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 4.
Ident.Authors (with country if any)Title
000001 (2015) Valeria E. Perotti [Argentine] ; Alejandra S. Moreno [Argentine] ; Karina Tripodi [Argentine] ; Hernán A. Del Vecchio [Argentine] ; Guillermo Meier [Argentine] ; Fernando Bello [Argentine] ; Mariángeles Cocco [Argentine] ; Daniel Vazquez [Argentine] ; Florencio E. Podesta [Argentine]Biochemical characterization of the flavedo of heat-treated Valencia orange during postharvest cold storage
000151 (2011) Valeria E. Perotti [Argentine] ; Hernan A. Del Vecchio [Argentine] ; Alina Sansevich [Argentine] ; Guillermo Meier [Argentine] ; Fernando Bello [Argentine] ; Mariángeles Cocco [Argentine] ; Sergio M. Garran [Argentine] ; Catalina Anderson [Argentine] ; Daniel Vazquez [Argentine] ; Florencio E. Podesta [Argentine]Proteomic, metabalomic, and biochemical analysis of heat treated Valencia oranges during storage
000244 (2010) Valeria E. Perotti [Argentine] ; Carlos M. Figueroa [Argentine] ; Carlos S. Andreo [Argentine] ; Alberto A. Iglesias [Argentine] ; Florencio E. Podesta [Argentine]Cloning, expression, purification and physical and kinetic characterization of the phosphoenolpyruvate carboxylase from orange (Citrus sinensis osbeck var. Valencia) fruit iuice sacs
000567 (2006) Maria Lorena Falcone Ferreyra [Argentine] ; Valeria Perotti [Argentine] ; Carlos M. Figueroa [Argentine] ; Sergio Garran [Argentine] ; Perla C. Anderson [Argentine] ; Daniel Vazquez [Argentine] ; Alberto A. Iglesias [Argentine] ; Florencio E. Podesta [Argentine]Carbohydrate metabolism and fruit quality are affected in frost-exposed valencia orange fruit

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