Jus fruit And NotV. M. Matta
List of bibliographic references
Number of relevant bibliographic references: 35.Ident. | Authors (with country if any) | Title |
---|---|---|
000010 | TAPATI BHANJA DEY [Inde] ; Sunita Adak [Inde] ; Patrali Bhattacharya [Inde] ; Rintu Banerjee [Inde] | Purification of polygalacturonase from Aspergillus awamori Nakazawa MTCC 6652 and its application in apple juice clarification |
000029 | Thiziri Hadjal [Algérie] ; Claudie Dhuique-Mayer [France] ; Khodir Madani [Algérie] ; Manuel Dornier [France] ; Nawel Achir [France] | Thermal degradation kinetics of xanthophylls from blood orange in model and real food systems |
000033 | Laura Espina [Espagne] ; Diego Garcia-Gonzalo [Espagne] ; Amin Laglaoui [Maroc] ; Bernard M. Mackey [Royaume-Uni] ; Rafael Pagan [Espagne] | Synergistic combinations of high hydrostatic pressure and essential oils or their constituents and their use in preservation of fruit juices |
000392 | Helena Prosen [Slovénie] ; Drago Kocar [Slovénie] | Different sample preparation methods combined with LC-MS/MS and LC-UV for determination of some furocoumarin compounds in products containing citruses |
000447 | P. Rai [Inde] ; G. C. Majumdar [Inde] ; S. Dasgupta [Inde] ; S. De [Inde] | Modeling of permeate flux of synthetic fruit juice and mosambi juice (Citrus sinensis (L.) Osbeck) in stirred continuous ultrafiltration |
000466 | M. Cuny [France] ; G. Le Gall [Royaume-Uni] ; I. J. Colquhoun [Royaume-Uni] ; M. Lees [France] ; D. N. Rutledge [France] | Evolving Window Zone Selection method followed by Independent Component Analysis as useful chemometric tools to discriminate between grapefruit juice, orange juice and blends |
000476 | Jalal Muhtaseb [Jordanie] | Effect of harvesting date on fruit quality of grapefruit cv. 'Red Blush' under Jordan Valley conditions |
000604 | Udochukwu Nelson Onwuka [Nigeria] ; Chima Ejikeme [Nigeria] | Influence of voltage and electrode type on the yield and quality of fruit juice extracted by ohmic heating |
000624 | Paola Dugo [Italie] ; Maria Lo Presti [Italie] ; Marcus Öhman [Suède] ; Alessia Fazio [Italie] ; Giovanni Dugo [Italie] ; Luigi Mondello [Italie] | Determination of flavonoids in citrus juices by micro-HPLC-ESI/MS |
000722 | Paolo Rapisarda [Italie] ; Paolo Pannuzzo [Italie] ; Gabriella Romano [Italie] ; Giuseppe Russo [Italie] | Juice components of a new pigmented citrus hybrid Citrus sinensis (L.) Osbeck x Citrus clementina Hort. ex Tan. |
000810 | Agnes Sass-Kiss [Hongrie] ; Miklos Sass [Hongrie] | Distribution of various peptides in citrus fruits (grapefruit, lemon, and orange) |
000811 | John E. Nielsen [Danemark] ; Tove M. I. E. Christensen [Danemark] | Distribution of pectin methyl esterase and acetylesterase in the genus Citrus visualized by tissue prints and chromatography |
000817 | L. Wicker [États-Unis] ; J. L. Ackerley [États-Unis] ; M. Corredig [États-Unis] | Clarification of juice by thermolabile Valencia pectinmethylesterase is accelerated by cations |
000866 | Lawrence R. Parsons [États-Unis] ; T. Adair Wheaton [États-Unis] ; William S. Castle [États-Unis] | High application rates of reclaimed water benefit citrus tree growth and fruit production |
000983 | U. Merin [Israël] ; I. Shomer [Israël] | Ultrafiltration performance of heat-treated shamouti orange [citrus sinensis (L.) Osbeck] juice |
000A00 | I. Shomer [Israël] ; T. Yefremov [Israël] ; U. Merin [Israël] | Involvement of proteins in cloud instability of Valencia orange [Citrus sinensis (L.) Osbeck] juice |
000A01 | I. Shomer [Israël] ; T. Yefremov [Israël] ; U. Merin [Israël] | Involvement of proteins in cloud instability of Shamouti orange [Citrus sinensis (L.) Osbeck] juice |
000A19 | P. P. Mouly [France] ; E. M. Gaydou [France] ; L. Lapierre [France] ; J. Corsetti [France] | Differentiation of several geographical origins in single-strength Valencia orange juices using quantitative comparison of carotenoid profiles |
000A28 | P. Rapisarda [Italie] ; A. Tomaino [Italie] ; R. Lo Cascio [Italie] ; F. Bonina [Italie] ; A. De Pasquale [Italie] ; A. Saija [Italie] | Antioxidant effectiveness as influenced by phenolic content of fresh orange juices |
000B35 | P. P. Mouly [France] ; E. M. Gaydou [France] ; C. R. Arzouyan [France] ; J. M. Estienne [France] | Différenciation des jus de Citrus par analyses statistiques multivariées. Partie II. Cas des oranges et des mandarines |
000B36 | P. Mouly [France] ; C. Arzouyan [France] ; J. Estienne [France] | Contrôle de la qualité des jus d'agrumes : profil CLHP des flavanones glycosylées outil de détection d'adultération |
000B38 | R. Naf [Suisse] ; A. Velluz ; A. P. Meyer | Volatile constituents of blood and blond orange juices: A comparison |
000C72 | W. C. Ooghe [Belgique] ; S. J. Ooghe [Belgique] ; C. M. Detavernier [Belgique] ; A. Huyghebaert | Characterization of orange juice (Citrus sinensis) by polymethoxylated flavones |
000C73 | W. C. Ooghe [Belgique] ; S. J. Ooghe [Belgique] ; C. M. Detavernier [Belgique] ; A. Huyghebaert | Characterization of orange juice (Citrus sinensis) by flavanone glycosides |
000D11 | S. A. Bankole [Nigeria] | Fungi associated with post-harvest rot of sweet orange (Citrus sinensis) and aflatoxin B1 production by isolates of Aspergillus flavus on plain and supplemented orange juice |
000D35 | M. Pascual [Espagne] ; D. Mallent ; P. Cunat | Estudio de los carotenoides de naranjas cv. Navelina |
000E13 | T. A. Obreza [États-Unis] ; R. E. Rouse | Controlled-release fertilizer use on young 'Hamlin' orange trees |
001056 | V. E. Villafane ; J. E. Munoz F. ; H. R. Torres | Floración, crecimiento y maduración de la naranja Valle Washington, Citrus sinensis Osbek |
001083 | H. K. Wutscher ; F. W. Bistline | Rootstock influences juice color of "Hamlin" orange |
001125 | J. L. Tadeao ; J. M. Ortiz ; B. Martin ; A. Estello | Changes in nitrogen content and amino acid composition of navel oranges during ripening |
001163 | J. L. Tadeo ; J. M. Ortiz ; A. Estelles | Sugar changes in clementine and orange fruit during ripening |
001224 | J. M. Ortiz ; J. L. Tadeo ; A. Estelles | Caracteristicas fisicoquimicas de «Navelina» «Washington navel» y «Navelate» y su evolucion durante la maduracion |
001231 | Méthodes d'appréciation de la qualité des jus et concentrés d'orange | |
001344 | P. J. Sharkey ; C. R. Little ; I. R. Thornton | Effects of low-density polyethylene liners and high-density polyethylene wraps on quality, decay and storage life of lemon and tangor fruits |
001480 | G. Laborem ; M. Wagner ; J. Ruiz ; H. Rodriguez | Evaluación nutricional y calidad de la fruta naranja Valencia bajo condiciones de riejo |
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