| Ident. | Authors (with country if any) | Title |
|---|
| 000016 |
Maria C. Strano [Italie] ; Mariarosaria Calandra [Italie] ; Viviana Aloisi [Italie] ; Paolo Rapisarda [Italie] ; Tonia Strano [Italie] ; Giuseppe Ruberto [Italie] | Hot water dipping treatments on Tarocco orange fruit and their effects on peel essential oil |
| 000033 |
Laura Espina [Espagne] ; Diego Garcia-Gonzalo [Espagne] ; Amin Laglaoui [Maroc] ; Bernard M. Mackey [Royaume-Uni] ; Rafael Pagan [Espagne] | Synergistic combinations of high hydrostatic pressure and essential oils or their constituents and their use in preservation of fruit juices |
| 000043 |
Vahid Rowshan [Iran] ; Sharareh Najafian [Iran] | Headspace Analyses of Leaf and Flower of Citrus limetta (Lemon), Citrus maxima (Pomelo), Citrus sinensis (Orange), and Citrus medica (Cedrum) for Volatile Compounds by CombiPAL System Technique |
| 000044 |
Sergio Fatta Del Bosco [Italie] ; Loredana Abbate [Italie] ; Nicasio Tusa [Italie] ; Tonia Strano [Italie] ; Agatino Renda [Italie] ; Giuseppe Ruberto [Italie] | Genetic improvement of Citrus fruits: The essential oil profiles in a Citrus limon backcross progeny derived from somatic hybridization |
| 000060 |
Maria Jose Velazquez-Nunez [Mexique] ; Raúl Avila-Sosa [Mexique] ; Enrique Palou [Mexique] ; Aurelio Lopez-Malo [Mexique] | Antifungal activity of orange (Citrus sinensis var. Valencia) peel essential oil applied by direct addition or vapor contact |
| 000061 |
Johanna Rudb Ck [Suède] ; Nurul Islam [Suède] ; Ulrika Nilsson [Suède] ; Ann-Therese Karlberg [Suède] | A sensitive method for determination of allergenic fragrance terpene hydroperoxides using liquid chromatography coupled with tandem mass spectrometry |
| 000062 |
Peter Q. Tranchida [Italie] ; Flavio A. Franchina [Italie] ; Mariosimone Zoccali [Italie] ; Ivana Bonaccorsi [Italie] ; Francesco Cacciola [Italie] ; Luigi Mondello [Italie] | A direct sensitivity comparison between flow-modulated comprehensive 2D and 1D GC in untargeted and targeted MS-based experiments |
| 000097 |
Peeyush Kumar [Inde] ; Sapna Mishra [Inde] ; Anushree Malik [Inde] ; Santosh Satya [Inde] | Insecticidal Evaluation of essential oils of Citrus sinensis L. (Myrtales: Myrtaceae) against housefly, Musca domestic L. (Diptera: Muscidae) |
| 000107 |
Loredana Abbate [Italie] ; Nicasio Tusa [Italie] ; Sergio Fatta Del Bosco [Italie] ; Tonia Strano [Italie] ; Agatino Renda [Italie] ; Giuseppe Ruberto [Italie] | Genetic improvement of Citrus fruits: New somatic hybrids from Citrus sinensis (L.) Osb. and Citrus limon (L.) Burm. F. |
| 000115 |
Athanassios Giatropoulos [Grèce] ; Dimitrios P. Papachristos [Grèce] ; Athanasios Kimbaris [Grèce] ; George Koliopoulos [Grèce] ; Moschos G. Polissiou [Grèce] ; Nickolaos Emmanouel [Grèce] ; Antonios Michaelakis [Grèce] | Evaluation of bioefficacy of three Citrus essential oils against the dengue vector Aedes albopictus (Diptera: Culicidae) in correlation to their components enantiomeric distribution |
| 000178 |
Siriporn Phasomkusolsil [Thaïlande] ; Mayura Soonwera [Thaïlande] | EFFICACY OF HERBAL ESSENTIAL OILS AS INSECTICIDE AGAINST AEDES AEGYPTI (LINN.), CULEX QUINQUEFASCIATUS (SAY) AND ANOPHELES DIRUS (PEYTON AND HARRISON) |
| 000235 |
YUHUI WEI [République populaire de Chine] ; LILI XI [République populaire de Chine] ; DONGXIA CHEN [République populaire de Chine] ; XIN'AN WU [République populaire de Chine] ; HUANXIANG LIU [République populaire de Chine] ; XIAOJUN YAO [République populaire de Chine] | Extraction, separation and quantitative structure-retention relationship modeling of essential oils in three herbs |
| 000246 |
Priyanka Singh [Inde] ; Ravindra Shukla [Inde] ; Bhanu Prakash [Inde] ; Ashok Kumar [Inde] ; Shubhra Singh [Inde] ; PRASHANT KUMAR MISHRA [Inde] ; NAWAL KISHORE DUBEY [Inde] | Chemical profile, antifungal, antiaflatoxigenic and antioxidant activity of Citrus maxima Burm. and Citrus sinensis (L.) Osbeck essential oils and their cyclic monoterpene, DL-limonene |
| 000255 |
Claudia Brito Faturi [Brésil] ; José Roberto Leite [Brésil] ; Péricles Barreto Alves [Brésil] ; Adriane Conte Canton [Brésil] ; Flavia Teixeira-Silva [Brésil] | Anxiolytic-lilce effect of sweet orange aroma in Wistar rats |
| 000267 |
K. Fisher [Royaume-Uni] ; C. Phillips [Royaume-Uni] | The mechanism of action of a citrus oil blend against Enterococcus faecium and Enterococcus faecalis |
| 000300 |
Sandra Rosa Fuselli [Argentine] ; Matias Maggi [Argentine] ; Susana Beatriz Garcia De La Rosa [Argentine] ; Judith Principal [Venezuela] ; Martin Javier Eguaras [Argentine] ; Rosalia Fritz [Argentine] | In vitro antibacterial and antiparasitic effect of citrus fruit essential oils on the honey bee pathogen Paenibacillus larvae and the parasitic mite Varroa destructor |
| 000302 |
Salwa M. Habeeb [Égypte] ; Amira H. El Namaky [Égypte] ; Reem O. A. Kamel [Égypte] | IN VIVO EVALUATION OF TOXIC EFFECTS OF AVERMECTIN, CITRUS SINENSIS VAR. BALADY AND C. LIMON ON FEMALE HYALOMMA DROMEDARII (ACARI: IXODIDAE) |
| 000332 |
Antonios Michaelakis [Grèce] ; Dimitrios Papachristos [Grèce] ; Athanasios Kimbaris [Grèce] ; George Koliopoulos [Grèce] ; Athanasios Giatropoulos [Grèce] ; Moschos G. Polissiou [Grèce] | Citrus essential oils and four enantiomeric pinenes against Culex pipiens (Diptera: Culicidae) |
| 000333 |
Neng-Guo Tao [République populaire de Chine] ; Yue-Jin Liu [République populaire de Chine] ; Miao-Ling Zhang [République populaire de Chine] | Chemical composition and antimicrobial activities of essential oil from the peel of bingtang sweet orange (Citrus sinensis Osbeck) |
| 000340 |
Swadesh Malhotra [Inde] ; Samiksha Suri [Inde] ; Rakesh Tuli [Inde] | Antioxidant Activity of Citrus Cultivars and Chemical Composition of Citrus karna Essential Oil |
| 000348 |
Pierre Michel Jazet Dongmo [Cameroun] ; Jean Kuate [Cameroun] ; Vincent Ngouana [Cameroun] ; Francois Damesse [Cameroun] ; Eliane Tchinda Sonwa [Cameroun] ; Paul Henri Amvam Zollo [Cameroun] ; Chantal Menut [France] | Comparaison des propriétés antiradicalaires et antiinflammatoires des huiles essentielles de Citrus reticulata var. Madagascar et Citrus sinensis var. Casagrande du Cameroun |
| 000389 |
Seraphim Papanikolaou [Grèce] ; Olga Gortzi [Grèce] ; Eleni Margeli [Grèce] ; Loanna Chinou [Grèce] ; Maria Galiotou-Panayotou [Grèce] ; Stavros Lalas [Grèce] | Effect of Citrus essential oil addition upon growth and cellular lipids of Yarrowia lipolytica yeast |
| 000392 |
Helena Prosen [Slovénie] ; Drago Kocar [Slovénie] | Different sample preparation methods combined with LC-MS/MS and LC-UV for determination of some furocoumarin compounds in products containing citruses |
| 000400 |
L. Mayaud [France] ; A. Carricajo [France] ; A. Zhiri [Belgique] ; G. Aubert [France] | Comparison of bacteriostatic and bactericidal activity of 13 essential oils against strains with varying sensitivity to antibiotics |
| 000403 |
Sandra R. Fuselli [Argentine] ; Susana B. Garcia De La Rosa [Argentine] ; Martin J. Eguaras [Argentine] ; Rosalia Fritz [Argentine] | Chemical composition and antimicrobial activity of Citrus essences on honeybee bacterial pathogen Paenibacillus larvae, the causal agent of American foulbrood |
| 000414 |
M. Viuda-Martos [Espagne] ; Y. Ruiz-Navajas [Espagne] ; J. Fernandez-Lopez [Espagne] ; J. Perez-Alvarez [Espagne] | ANTIBACTERIAL ACTIVITY OF LEMON (CITRUS LEMON L.), MANDARIN (CITRUS RETICULATA L.), GRAPEFRUIT (CITRUS PARADISI L.) AND ORANGE (CITRUS SINENSIS L.) ESSENTIAL OILS |
| 000507 |
Hee Sun Song [Corée du Sud] ; Nguyen Thi Lan Phi [Japon] ; Yeon-Hee Park [Corée du Sud] ; Masayoshi Sawamura [Japon] | Volatile profiles in cold-pressed peel oil from korean and japanese shiranui (Citrus unshiu marcov. x C. sinensis Osbeck x C. reticulata Blanco) |
| 000513 |
K. Fisher [Royaume-Uni] ; C. A. Phillips [Royaume-Uni] | The effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems |
| 000550 |
Neeta Sharma [Inde] ; Abhishek Tripathi [Inde] | Fungitoxicity of the essential oil of Citrus sinensis on post-harvest pathogens |
| 000571 |
Mohamed A. Ferhat [Algérie] ; Brahim Y. Meklati [Algérie] ; Jacqueline Smadja [France] ; Farid Chemat [France] | An improved microwave Clevenger apparatus for distillation of essential oils from orange peel |
| 000584 |
Abdallah F. Traboulsi [Liban] ; Samih El-Haj [Liban] ; Marie Tueni [Liban] ; Khalil Taoubi [Liban] ; Natalie Abi Nader [Liban] ; Abir Mrad [Liban] | Repellency and toxicity of aromatic plant extracts against the mosquito Culex pipiens molestus (Diptera: Culicidae) |
| 000614 |
Simon Muhoho Njoroge [Kenya] ; Hiroshi Koaze [Kenya] ; Paul Nyota Karanja [Kenya] ; Masayoshi Sawamura [Japon] | Essential oil constituents of three varieties of Kenyan sweet oranges (Citrus sinensis) |
| 000678 |
A. Verzera [Italie] ; A. Trozzi [Italie] ; G. Dugo [Italie] ; G. Di Bella [Italie] ; A. Cotroneo [Italie] | Biological lemon and sweet orange essential oil composition |
| 000689 |
Jean Kuate [Cameroun] ; Pierre Michel Jazet-Dongmo [Cameroun] ; Daniel Ducelier [Cameroun] ; Francois Damesse [Cameroun] ; Chantal Menut [France] ; Jean Marie Bessiere [France] | Effet de la cercosporiose à Phaeoramularia angolensis sur la teneur et la composition chimique des huiles essentielles de peau d'orange |
| 000708 |
Brian M. Lawrence [États-Unis] | Progress in essential oils |
| 000749 |
Hyang-Sook Choi [Corée du Sud] | Character impact odorants of Citrus Hallabong [(C. unshiu Marcov × C. sinensis Osbeck) × C. reticulata Blanco] cold-pressed peel oil |
| 000765 |
N. T. Minh Tu [Japon] ; L. X. Thanh [Viêt Nam] ; A. Une [Japon] ; H. Ukeda [Japon] ; M. Sawamura [Japon] | Volatile constituents of Vietnamese pummelo, orange, tangerine and lime peel oils |
| 000769 |
ZHIPING SHEN [Australie] ; Vijay Mishra [Australie] ; Brian Imison [Australie] ; Martin Palmer [Australie] ; Robert Fairclough [Australie] | Use of adsorbent and supercritical carbon dioxide to concentrate flavor compounds from orange oil |
| 000774 |
C. A. Ogawa [Brésil] ; C. A. Diagone [Brésil] ; F. M. Lancas [Brésil] | Separation of monoterpenes in orange essential oil by capillary liquid chromatography and micellar electrokinetic chromatography |
| 000804 |
G. Ruberto [Canada] ; P. Rapisarda [Canada] | Essential oils of new pigmented Citrus hybrids: Citrus sinensis L. Osbeck x C. clementina Hort. ex Tanaka |
| 000891 |
Giane Stuart [Brésil] ; Daise Lopes [Brésil] ; Jose De Oliveira [Brésil] | Current investigations on orange peel oil fractionation |
| 000908 |
G. Alonzo [Italie] ; F. Saiano [Italie] ; N. Tusa [États-Unis] ; S. Fatta Del Bosco [États-Unis] | Analysis of volatile compounds released from embryogenic cultures and somatic embryos of sweet oranges by head space SPME |
| 000914 |
Katja Hör [Allemagne] ; Christiane Ruff [Allemagne] ; Bernhard Weckerle [Allemagne] ; Thorsten König [Allemagne] ; Peter Schreier [Allemagne] | 2H/1H ratio analysis of flavor compounds by on-line gas chromatography-pyrolysis-isotope ratio mass spectrometry (HRGC-P-IRMS): citral |
| 000917 |
Sophie Charvet [France] ; Ramdan Belabbes [France] ; Michel Derbesy [France] | La SPME, une méthode simple et rapide. Application au dosage des eaux de fleur d'oranger |
| 000920 |
S. B. Mitiku [Japon] ; M. Sawamura [Japon] ; T. Itoh [Japon] ; H. Ukeda [Japon] | Volatile components of peel cold-pressed oils of two cultivars of sweet orange (Citrus sinensis (L.) Osbeck) from Ethiopia |
| 000928 |
Angel Berna [Espagne] ; Amparo Chafer [Espagne] ; Juan B. Monton [Espagne] | Solubilities of essential oil components of orange in supercritical carbon dioxide |
| 000937 |
Brian M. Lawrence | Progress in essential oils |
| 000969 |
Giuseppa Di Bella [Italie] ; Marcello Saitta [Italie] ; Simona Lo Curto [Italie] ; Vincenzo Lo Turco [Italie] ; Alessandro Visco [Italie] ; Giacomo Dugo [Italie] | Contamination of Italian citrus essential oils : Presence of chloroparaffin |
| 000972 |
G. Alonzo [Italie] ; S. F. Del Bosco [Italie] ; E. Palazzolo [Italie] ; F. Saiano [Italie] ; N. Tusa [Italie] | Citrus cybrid leaf essential oil |
| 000978 |
J. Lehrner [Autriche] ; Christine Eckersberger [Autriche] ; P. Walla [Autriche] ; G. Pötsch [Autriche] ; L. Deecke [Autriche] | Ambient odor of orange in a dental office reduces anxiety and improves mood in female patients |
| 000A47 |
D. R. L. Caccioni [Italie] ; M. Guizzardi [Italie] ; D. M. Biondi [Italie] ; A. Renda [Italie] ; G. Ruberto [Italie] | Relationship between volatile components of citrus fruit essential oils and antimicrobial action on Penicillium digitatum and Penicillium italicum |
| 000A55 |
B. L. Wild [Australie] | New method for quantitatively assessing susceptibility of citrus fruit to oleocellosis development and some factors that affect its expression |
| 000A61 |
S. R. Sargenti [Brésil] ; F. M. Langas [Brésil] | Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck) |
| 000A68 |
P. Stremple [États-Unis] | GC/MS analysis of polymethoxyflavones in citrus oils |
| 000A81 |
J. A. Del Rio [Espagne] ; M. C. Arcas [Espagne] ; O. Benavente-Garcia [Espagne] ; A. Ortuno [Espagne] | Citrus polymethoxylated flavones can confer resistance against Phytophthora citrophthora, Penicillium digitatum, and Geotrichum species |
| 000B03 |
P. Dugo [Italie] ; L. Mondello [Italie] ; I. Stagno D'Alcontres [Italie] ; A. Cavazza [Italie] ; G. Dugo [Italie] | Oxygen heterocyclic compounds of citrus essential oils |
| 000B16 |
G. Ruberto [Italie] ; A. Renda [Italie] ; M. Piattelli [Italie] ; P. Rapisarda [Italie] ; A. Starrantino [Italie] | Essential oil of two new pigmented Citrus hybrids, Citrus clementina x Citrus sinensis |
| 000B28 |
R. P. Niedz [États-Unis] ; M. G. Moshonas [États-Unis] ; B. Peterson [États-Unis] ; J. P. Shapiro [États-Unis] ; P. E. Shaw [États-Unis] | Analysis of sweet orange (Citrus sinensis (L.) Osbeck) callus cultures for volatile compounds by gas chromatography with mass selective detector |
| 000B32 |
K. Sakamoto [Japon] ; A. Inoue [Japon] ; T. Yoshiwa [Japon] ; K. Morimoto [Japon] ; M. Nakatani [Japon] ; H. Kozuka [Japon] ; H. Ohta [Japon] ; Y. Osajima [Japon] | En Japonais |
| 000B34 |
J.-L. Adrian [France] | HE d'orange/D-limonène : enjeux mondiaux |
| 000B37 |
I. Floris [Italie] ; C. Carta ; M. D. L. Moretti | Activités in vitro de plusieurs huiles essentielles sur Bacillus larvae White et essai au rucher |
| 000B62 |
B. M. Gaffney [États-Unis] ; M. Havekotte ; B. Jacobs ; L. Costa | CharmAnalysis of two Citrus sinensis peel oil volatiles |
| 000B64 |
E. E. Stashenko [Colombie] ; R. Martinez [Colombie] ; M. H. Pinzon [Colombie] ; J. Ramirez [Colombie] | Changes in chemical composition of catalytically hydrogenated orange oil (Citrus sinensis) |
| 000B71 |
A. Rapisarda [Italie] ; C. Caruso [Italie] ; L. Iauk [Italie] ; S. Ragusa [Italie] | Applicazione dell'analisi di immagine nello studio delle ghiandole oleifere dei frutti di alcune specie del genere Citrus |
| 000B72 |
| Etude phytochimique et évaluation d'activités biologiques de Choisya ternata Kunth (RUTACEAE) |
| 000C12 |
P. Dugo [Royaume-Uni] ; L. Mondello [Royaume-Uni] ; K. D. Bartle [Royaume-Uni] ; A. A. Clifford [Royaume-Uni] ; D. G. P. A. Breen [Royaume-Uni] ; G. Dugo | Deterpenation of sweet orange and lemon essential oils with supercritical carbon dioxide using silica gel as an adsorbent |
| 000C14 |
C. Blanco Tirado [Colombie] ; E. E. Stashenko ; M. Y. Combariza ; J. R. Martinez | Comparative study of Colombian citrus oils by high-resolution gas chromatography and gas chromatography-mass spectrometry |
| 000C22 |
L. Mondello [Royaume-Uni] ; P. Dugo [Royaume-Uni] ; K. D. Bartle [Royaume-Uni] ; G. Dugo ; A. Cotroneo | Automated HPLC-HRGC : a powerful method for essential oils analysis. V: Identification of terpene hydrocarbons of bergamot, lemon, mandarin, sweet orange, bitter orange, grapefruit, clementine and Mexican lime oils by coupled HPLC-HRGC-MS(ITD) |
| 000C53 |
P. Dugo [Italie] ; L. Mondello ; E. Cogliandro ; I. S. D'Alcontres ; A. Cotroneo | On the genuineness of citrus essential oils. XLVI: Polymethoxylated flavones of the non-volatile residue of Italian sweet orange and mandarin essential oils |
| 000C78 |
| Comportement par couplage chromatographie gazeuse-spectrométrie de masse et activité antioxydante de polyméthoxyflavones. Application aux huiles essentielles de citrus sinensis |
| 000D23 |
G. Singh [Inde] ; R. K. Upadhyay ; C. S. Narayanan ; K. P. Padmkumari ; G. P. Rao | Chemical and fungitoxic investigations on the essential oil of Citrus sinensis (L.) Pers. |
| 000E22 |
G. Ziegler [Allemagne] ; G. Spiteller | A coumarin and a diterpene from Citrus sinensis (L.) Osbeck cv. Valencia (Rutaceae) |
| 000E27 |
R. Huet | Les huiles essentielles d'agrumes |
| 000E96 |
Z. Fleisher ; A. Fleisher | Citrus petitgrain oils of Israel |
| 000F04 |
M. H. Boelens | A critical review on the chemical composition of citrus oils |
| 000F33 |
B. M. Lawrence ; R. J. Reynolds | Progress in essential oils |
| 000F93 |
I. Shomer ; Y. Erner | The nature of oleocellosis in citrus fruits |
| 001069 |
M. Koepsel ; H. Surburg | Two new naturally occurring ketones from the essential oil of orange peel |
| 001096 |
G. Dugo ; A. Cotroneo ; A. Trozzi ; M. Barbeni ; A. Di Giacomo | On the genuineness of citrus essential oils. XXV: The essential oil from «wenzhou honey» oranges |
| 001133 |
AOUMEUR BAALIOUAMER ; B. Y. Meklati ; D. Fraisse ; C. Scharff | Analysis of leaf oils from four varieties of sweet orange by combined gas chromatography-mass spectrometry |
| 001150 |
LIN ZHENG-KUI ; HUA YING-FANG | |
| 001178 |
E. M. Gaydou ; J. P. Bianchini ; R. P. Randriamiharisoa | Orange and mandarin peel oils differentiation using polymethoxylated flavone composition |
| 001234 |
M. G. Moshonas ; P. E. Shaw | Valencia orange leaf oil composition |
| 001376 |
A. Caruso ; G. Reforgiato Recupero | Uno studio sulle ghiandole oleifere e sulla resa in olio essenziale di alaine cultivar diploidi e tetraploidi di agrume |
| 001419 |
M. Sawamura ; T. Manabe ; S. Oonishi ; K. Yasuoka ; H. Kusunose | Effects of rind oils and their components on the induction of rind spot in citrus species |
