Espèce And NotZheng-Guo Li
List of bibliographic references
Number of relevant bibliographic references: 14.Ident. | Authors (with country if any) | Title |
---|---|---|
000076 | Saem Han [Corée du Sud] ; HYE MIN KIM [Corée du Sud] ; Sanghyun Lee [Corée du Sud] | Simultaneous determination of polymethoxyflavones in Citrus species, Kiyomi tangor and Satsuma mandarin, by high performance liquid chromatography |
000183 | Xiao-Yan Yang [République populaire de Chine] ; Jin-Xia Xie [République populaire de Chine] ; Fang-Fang Wang [République populaire de Chine] ; JING ZHONG [République populaire de Chine] ; Yong-Zhong Liu [République populaire de Chine] ; Guo-Huai Li [République populaire de Chine] ; Shu-Ang Peng [République populaire de Chine] | Comparison of ascorbate metabolism in fruits of two citrus species with obvious difference in ascorbate content in pulp |
000184 | A. Ortuno [Espagne] ; L. Diaz [Espagne] ; N. Alvarez [Espagne] ; I. Porras [Espagne] ; A. Garcia-Lidon [Espagne] ; J. A. Del Rio [Espagne] | Comparative study of flavonoid and scoparone accumulation in different Citrus species and their susceptibility to Penicillium digitatum |
000243 | Karim Hosni [Tunisie] ; Nesrine Zahed [Tunisie] ; Raouf Chrif [Tunisie] ; Ines Abid [Tunisie] ; Wafa Medfei [Tunisie] ; Monem Kallel [Tunisie] ; Nadia Ben Brahim [Tunisie] ; Houcine Sebei [Tunisie] | Composition of peel essential oils from four selected Tunisian Citrus species: Evidence for the genotypic influence |
000489 | D. C. Abeysinghe [République populaire de Chine] ; XIAN LI [République populaire de Chine] ; CHONGDE SUN [République populaire de Chine] ; WANGSHU ZHANG [République populaire de Chine] ; CHUNHUA ZHOU [République populaire de Chine] ; KUNSONG CHEN [République populaire de Chine] | Bioactive compounds and antioxidant capacities in different edible tissues of citrus fruit of four species |
000495 | Lorenzo Camarda [Italie] ; Vita Di Stefano [Italie] ; Sergio Fatta Del Bosco [Italie] ; Domenico Schillaci [Italie] | Antiproliferative activity of Citrus juices and HPLC evaluation of their flavonoid composition |
000871 | F. Luro [France] ; D. Rist [France] ; P. Ollitrault [France] | Evaluation of genetic relationships in Citrus genus by means of sequence tagged microsatellites |
000907 | L. Cabrita [Portugal] ; P. Elisiario [Portugal] ; J. Leitao [Portugal] ; A. Guerreiro [Portugal] | Assessment of the genetic relationships among Citrus species and varieties by isozyme and RAPD markers |
000D57 | J. H. Graham [États-Unis] ; T. R. Gottwald ; T. D. Riley ; M. A. Bruce | Susceptibility of citrus fruit to bacterial spot and citrus canker |
000D80 | J. H. Graham [États-Unis] ; T. R. Gottwald ; T. D. Riley ; D. Achor | Penetration through leaf stomata and growth of strains of Xanthomonas campestris in citrus cultivars varying in susceptibility to bacterial diseases |
000E18 | B. Tisserat [États-Unis] ; P. D. Galletta | Adventitious juice vesicles produced from the exocarp in the citrinae (Aurantioideae) |
000F84 | M. Grisoni ; P. Cabeu ; B. Aubert | Résultats de douze années d'un essai de comportement de cinq porte-greffe en association avec quatre cultivars d'agrumes à l'île de la Réunion |
001115 | J. J. Stapleton ; J. G. Garza-Lopez | Epidemiology of a citrus leaf-spot disease in Colima, Mexico |
001141 | A. Casas ; D. Mallent | El color de los frutos citricos. I: Generalidades. II: Factores que influyen en el color. Influencia de la especie, de la variedad y de la temperatura |
This area was generated with Dilib version V0.6.25. |