Serveur d'exploration sur l'oranger

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Déshydratation And NotMaría J. Rodrigo

List of bibliographic references

Number of relevant bibliographic references: 6.
Ident.Authors (with country if any)Title
000039 Paco Romero [Espagne] ; M Nica Gandia [Espagne] ; Fernando Alferez [Espagne]Interplay between ABA and phospholipases A2 and D in the response of citrus fruit to postharvest dehydration
000068 Paco Romero [Espagne] ; Maria J. Rodrigo [Espagne] ; Fernando Alferez [Espagne] ; Ana-Rosa Ballester [Espagne] ; Luis Gonzalez-Candelas [Espagne] ; Lorenzo Zacarias [Espagne] ; Maria T. Lafuente [Espagne]Unravelling molecular responses to moderate dehydration in harvested fruit of sweet orange (Citrus sinensis L. Osbeck) using a fruit-specific ABA-deficient mutant
000158 Natalia Graiver [Argentine] ; Alicia Califano [Argentine] ; Noemi Zaritzky [Argentine]Partial dehydration and cryopreservation of Citrus seeds
000197 R. J. Hutton [Australie] ; B. R. Loveys [Australie]A partial root zone drying irrigation strategy for citrus-Effects on water use efficiency and fruit characteristics
000813 Q. C. Wang [Israël] ; Ö. Batuman [Israël] ; P. Li [Israël] ; M. Bar-Joseph [Israël] ; R. Gafny [Israël]Cryopreservation of in vitro-grown shoot tips of 'Troyer' citrange [poncirus trifoliata (L.) Raf. × Citrus sinensis (L.) Osbeck.] by encapsulation-dehydration
001029 G. Yelenovsky ; C. L. GuyFreezing tolerance of citrus, spinach, and petunia leaf tissue: osmotic adjustment and sensitivity to freeze induced cellular dehydration

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