Ident. | Authors (with country if any) | Title |
---|
000024 |
JINQIU WANG [République populaire de Chine] ; HAOHAO HAO [République populaire de Chine] ; RUNSHENG LIU [République populaire de Chine] ; QIAOLI MA [République populaire de Chine] ; JUAN XU [République populaire de Chine] ; FENG CHEN [États-Unis] ; YUNJIANG CHENG [République populaire de Chine] ; XIUXIN DENG [République populaire de Chine] | Comparative analysis of surface wax in mature fruits between Satsuma mandarin (Citrus unshiu) and 'Newhall' navel orange (Citrus sinensis) from the perspective of crystal morphology, chemical composition and key gene expression |
000092 |
ASMA KAMMOUN BEJAR [Tunisie] ; NOURHENE BOUDHRIOUA MIHOUBI [Tunisie] ; Nabil Kechaou [Tunisie] | Moisture sorption isotherms - Experimental and mathematical investigations of orange (Citrus sinensis) peel and leaves |
000157 |
Indira Prabasari [Australie] ; Filomena Pettolino [Australie] ; Ming-Long Liao [Australie] ; Antony Bacic [Australie] | Pectic polysaccharides from mature orange (Citrus sinensis) fruit albedo cell walls: Sequential extraction and chemical characterization |
000166 |
MOUFIDA SAIDANI TOUNSI [Tunisie] ; WISSEM AIDI WANNES [Tunisie] ; Ines Ouerghemmi [Tunisie] ; Sabrine Jegham [Tunisie] ; YOSRA BEN NJIMA [Tunisie] ; Ghaith Hamdaoui [Tunisie] ; Hassene Zemni [Tunisie] ; Brahim Marzouk [Tunisie] | Juice components and antioxidant capacity of four Tunisian Citrus varieties |
000181 |
Hasim Kelebek [Turquie] ; Serkan Selli [Turquie] | Determination of volatile, phenolic, organic acid and sugar components in a Turkish cv. Dortyol (Citrus sinensis L. Osbeck) orange juice |
000243 |
Karim Hosni [Tunisie] ; Nesrine Zahed [Tunisie] ; Raouf Chrif [Tunisie] ; Ines Abid [Tunisie] ; Wafa Medfei [Tunisie] ; Monem Kallel [Tunisie] ; Nadia Ben Brahim [Tunisie] ; Houcine Sebei [Tunisie] | Composition of peel essential oils from four selected Tunisian Citrus species: Evidence for the genotypic influence |
000253 |
Summar A. Naqvi [Pakistan] ; M. M. Khan [Pakistan] ; M. Shahid [Pakistan] ; M. J. Jaskani [Pakistan] ; Iqrar A. Khan [Pakistan] ; Mohammad Zuber [Pakistan] ; KHALID MAHMOOD ZIA [Pakistan] | Biochemical profiling of mucilage extracted from seeds of different citrus rootstocks |
000263 |
Toussaint Barboni [France] ; François Luro [France] ; Nathalie Chiaramonti [France] ; Jean-Marie Desjobert [France] ; Alain Muselli [France] ; Jean Costa [France] | Volatile composition of hybrids Citrus juices by headspace solid-phase micro extraction/gas chromatography/mass spectrometry |
000297 |
J. G. Perez-Perez [Espagne] ; J. M. Robles [Espagne] ; P. Botia [Espagne] | Influence of deficit irrigation in phase III of fruit growth on fruit quality in 'lane late' sweet orange |
000322 |
GANG FAN [République populaire de Chine] ; WEI LU [République populaire de Chine] ; XIAOLIN YAO [République populaire de Chine] ; YUN ZHANG [République populaire de Chine] ; KEXING WANG [République populaire de Chine] ; SIYI PAN [République populaire de Chine] | Effect of fermentation on free and bound volatile compounds of orange juice |
000333 |
Neng-Guo Tao [République populaire de Chine] ; Yue-Jin Liu [République populaire de Chine] ; Miao-Ling Zhang [République populaire de Chine] | Chemical composition and antimicrobial activities of essential oil from the peel of bingtang sweet orange (Citrus sinensis Osbeck) |
000340 |
Swadesh Malhotra [Inde] ; Samiksha Suri [Inde] ; Rakesh Tuli [Inde] | Antioxidant Activity of Citrus Cultivars and Chemical Composition of Citrus karna Essential Oil |
000393 |
Hasim Kelebek [Turquie] ; Ahmet Canbas [Turquie] ; Serkan Selli [Turquie] | Determination of phenolic composition and antioxidant capacity of blood orange juices obtained from cvs. Moro and Sanguinello (Citrus sinensis (L.) Osbeck) grown in Turkey |
000403 |
Sandra R. Fuselli [Argentine] ; Susana B. Garcia De La Rosa [Argentine] ; Martin J. Eguaras [Argentine] ; Rosalia Fritz [Argentine] | Chemical composition and antimicrobial activity of Citrus essences on honeybee bacterial pathogen Paenibacillus larvae, the causal agent of American foulbrood |
000485 |
Jorry Dharmawan [Singapour] ; Stefan Kasapis [Singapour] ; Philip Curran [Singapour] ; Jeffrey R. Johnson [États-Unis] | Characterization of volatile compounds in selected citrus fruits from Asia. Part I: freshly-squeezed juice |
000499 |
J. L. Bi [États-Unis] ; S. J. Castle [États-Unis] ; N. C. Toscano [États-Unis] | Amino acid fluctuations in young and old orange trees and their influence on glassy-winged sharpshooter (Homalodisca vitripennis) population densities |
000513 |
K. Fisher [Royaume-Uni] ; C. A. Phillips [Royaume-Uni] | The effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems |
000536 |
Thomas A. Obreza [États-Unis] ; Robert E. Rouse [États-Unis] | Long-term response of 'Hamlin' orange trees to controlled-release nitrogen fertilizers |
000571 |
Mohamed A. Ferhat [Algérie] ; Brahim Y. Meklati [Algérie] ; Jacqueline Smadja [France] ; Farid Chemat [France] | An improved microwave Clevenger apparatus for distillation of essential oils from orange peel |
000645 |
Yüksel Keles [Turquie] ; Isil Öncel [Turquie] ; Nilgün Yenice [Turquie] | Relationship between boron content and antioxidant compounds in Citrus leaves taken from fields with different water source |
000665 |
Annalisa Tassoni [Italie] ; Maria Antonietta Germana [Italie] ; Nello Bagni [Italie] | Free and conjugated polyamine content in Citrus sinensis Osbeck, cultivar Brasiliano N.L. 92, a Navel orange, at different maturation stages |
000678 |
A. Verzera [Italie] ; A. Trozzi [Italie] ; G. Dugo [Italie] ; G. Di Bella [Italie] ; A. Cotroneo [Italie] | Biological lemon and sweet orange essential oil composition |
000694 |
Concepcion Sanchez-Moreno [Espagne] ; Lucia Plaza [Espagne] ; Begona De Ancos [Espagne] ; M. Pilar Cano [Espagne] | Vitamin C, provitamin A carotenoids, and other carotenoids in high-pressurized orange juice during refrigerated storage |
000696 |
Maria Regina Menino [Portugal] ; Corina Carranca [Portugal] ; Amarilis De Varennes [Portugal] ; Victor Valente D'Almeida [Portugal] ; José Baeta [Portugal] | Tree size and flowering intensity as affected by nitrogen fertilization in non-bearing orange trees grown under Mediterranean conditions |
000697 |
R. L. Boscariol [Brésil] ; W. A. B. Almeida [Brésil] ; M. T. V. C. Derbyshire [Brésil] ; F. A. A. Mourao Filho [Brésil] ; B. M. J. Mendes [Brésil] | The use of the PMI/mannose selection system to recover transgenic sweet orange plants (Citrus sinensis L. Osbeck) |
000708 |
Brian M. Lawrence [États-Unis] | Progress in essential oils |
000735 |
Michael M. Blanke [Allemagne] | Fine structure and elemental composition of segment membranes of Valencia orange fruit and their possible role in raggyness |
000745 |
Riccardo Riffaldi [Italie] ; Alessandro Saviozzi [Italie] ; Renato Levi-Minzi [Italie] ; Roberto Cardelli [Italie] | Conventional crop management effects on soil organic matter characteristics |
000746 |
Chi-Fai Chau [Taïwan] ; Ya-Ling Huang [Taïwan] | Comparison of the chemical composition and physicochemical properties of different fibers prepared from the peel of Citrus sinensis L. cv. Liucheng |
000748 |
Maria-Jesus Rodrigo [Espagne] ; José F. Marcos [Espagne] ; Fernando Alferez [Espagne] ; M. Dolores Mallent [Espagne] ; Lorenzo Zacarias [Espagne] | Characterization of pinalate, a novel Citrus sinensis mutant with a fruit-specific alteration that results in yellow pigmentation and decreased ABA content |
000749 |
Hyang-Sook Choi [Corée du Sud] | Character impact odorants of Citrus Hallabong [(C. unshiu Marcov × C. sinensis Osbeck) × C. reticulata Blanco] cold-pressed peel oil |
000765 |
N. T. Minh Tu [Japon] ; L. X. Thanh [Viêt Nam] ; A. Une [Japon] ; H. Ukeda [Japon] ; M. Sawamura [Japon] | Volatile constituents of Vietnamese pummelo, orange, tangerine and lime peel oils |
000766 |
Katumi Umano [États-Unis] ; Yukio Hagi [États-Unis] ; Takayuki Shibamoto [États-Unis] | Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J) |
000775 |
Carolina Simo [Espagne] ; Coral Barbas [Espagne] ; Alejandro Cifuentes [Espagne] | Sensitive micellar electrokinetic chromatography-laser-induced fluorescence method to analyze chiral amino acids in orange juices |
000797 |
Matthew W. Fidelibus [États-Unis] ; Frederick S. Davies [États-Unis] ; Craig A. Campbell [États-Unis] | Gibberellic acid application timing affects fruit quality of processing oranges |
000799 |
Araceli Perez-Sanz [Espagne] ; Ana Alvarez-Fernandez [Espagne] ; Tomas Casero [Espagne] ; Francisco Legaz [Espagne] ; Juan José Lucena [Espagne] | Fe enriched biosolids as fertilizers for orange and peach trees grown in field conditions |
000800 |
CHANGHE YU [États-Unis, République populaire de Chine] ; SHU HUANG [États-Unis] ; CHUNXIAN CHEN [États-Unis] ; ZHANAO DENG [États-Unis] ; Paul Ling [États-Unis] ; Fred G. Jr Gmitter [États-Unis] | Factors affecting Agrobacterium-mediated transformation and regeneration of sweet orange and citrange |
000802 |
Androula Georgiou [Chypre (pays)] | Evaluation of rootstocks for 'Clementine' mandarin in Cyprus |
000804 |
G. Ruberto [Canada] ; P. Rapisarda [Canada] | Essential oils of new pigmented Citrus hybrids: Citrus sinensis L. Osbeck x C. clementina Hort. ex Tanaka |
000808 |
Stefania Fiore [Italie] ; Fabio De Pasquale [Italie] ; Francesco Carimi [Italie] ; Maurizio Sajeva [États-Unis] | Effect of 2,4-D and 4-CPPU on somatic embryogenesis from stigma and style transverse thin cell layers of Citrus |
000810 |
Agnes Sass-Kiss [Hongrie] ; Miklos Sass [Hongrie] | Distribution of various peptides in citrus fruits (grapefruit, lemon, and orange) |
000818 |
Hyoung S. Lee [États-Unis] | Characterization of major anthocyanins and the color of red-fleshed budd blood orange (Citrus sinensis) |
000836 |
Marcio L. Tomaz [Brésil] ; Beatriz M. Januzzi Mendes [Brésil] ; Francisco De Assis A. Mourao Filho [Brésil] ; Clarice G. B. Demetrio [Brésil] ; Naratip Jansakul [Royaume-Uni] ; Adriana P. Martinelli Rodriguez [Brésil] | Somatic embryogenesis in Citrus spp.: carbohydrate stimulation and histodifferentiation |
000837 |
Hyoung S. Lee [États-Unis] ; William S. Castle [États-Unis] | Seasonal changes of carotenoid pigments and color in Hamlin, earlygold, and budd Blood orange juices |
000838 |
Maribela Pestana [Portugal] ; Manuela David [Portugal] ; Amarilis De Varennes [Portugal] ; Javier Abadia [Espagne] ; Eugénio Araujo Faria [Portugal] | Responses of "Newhall" orange trees to iron deficiency in hydroponics : Effects on leaf chlorophyll, photosynthetic efficiency, and root ferric chelate reductase activity |
000866 |
Lawrence R. Parsons [États-Unis] ; T. Adair Wheaton [États-Unis] ; William S. Castle [États-Unis] | High application rates of reclaimed water benefit citrus tree growth and fruit production |
000868 |
Zehra Ayhan [États-Unis, Turquie] ; HYE WON YEOM [États-Unis] ; Q. Howard Zhang [États-Unis] ; David B. Min [États-Unis] | Flavor, color, and vitamin C retention of pulsed electric field processed orange juice in different packaging materials |
000886 |
Giane R. Stuart [Brésil] ; Daise Lopes [Brésil] ; J. Vladimir Oliveira [Brésil] | Deterpenation of brazilian orange peel oil by vacuum distillation |
000891 |
Giane Stuart [Brésil] ; Daise Lopes [Brésil] ; Jose De Oliveira [Brésil] | Current investigations on orange peel oil fractionation |
000894 |
Shela Gorinstein [Israël] ; Olga Martin-Belloso [Espagne] ; Yong-Seo Park [Corée du Sud] ; Ratiporn Haruenkit [Thaïlande] ; Antonin Lojek [République tchèque] ; Milan Ciz [République tchèque] ; Abraham Caspi [Israël] ; Imanuel Libman [Israël] ; Simon Trakhtenberg [Israël] | Comparison of some biochemical characteristics of different citrus fruits |
000897 |
YAN LIU [États-Unis] ; Hassan Ahmad [États-Unis] ; YONGDE LUO [États-Unis] ; Duane T. Gardiner [États-Unis] ; Richard S. Gunasekera [États-Unis] ; Wallace L. Mckeehan [États-Unis] ; Bhimanagouda S. Patil [États-Unis] | Citrus pectin : Characterization and inhibitory effect on fibroblast growth factor-receptor interaction |
000899 |
Hyoung S. Lee [États-Unis] | Characterization of carotenoids in juice of red navel orange (Cara cara) |
000902 |
L. Saavedra [Espagne] ; F. J. Ruperez [Espagne] ; C. Barbas [Espagne] | Capillary electrophoresis for evaluating orange juice authenticity : a study on Spanish oranges |
000919 |
A. Di Mauro [Italie] ; B. Fallico [Italie] ; A. Passerini [Italie] ; E. Maccarone [Italie] | Waste water from citrus processing as a source of hesperidin by concentration on styrene-divinylbenzene resin |
000920 |
S. B. Mitiku [Japon] ; M. Sawamura [Japon] ; T. Itoh [Japon] ; H. Ukeda [Japon] | Volatile components of peel cold-pressed oils of two cultivars of sweet orange (Citrus sinensis (L.) Osbeck) from Ethiopia |
000937 |
Brian M. Lawrence | Progress in essential oils |
000941 |
A. Georgiou [Chypre (pays)] | Performance of "Nova" mandarin on eleven rootstocks in Cyprus |
000955 |
Ugo Leuzzi [Italie] ; Corrado Caristi [Italie] ; Vincenza Panzera [Italie] ; Gianvincenzo Licandro [Italie] | Flavonoids in pigmented orange juice and second-pressure extracts |
000962 |
HYE WON YEOM [États-Unis] ; Charles B. Streaker [États-Unis] ; Q. Howard Zhang [États-Unis] ; David B. Min [États-Unis] | Effects of pulsed electric fields on the quality of orange juice and comparison with heat pasteurization |
000970 |
G. Alonzo [Italie] ; S. Fatta Del Bosco [Italie] ; E. Palazzolo [Italie] ; F. Saiano [Italie] ; N. Tusa [Italie] | Citrus somatic hybrid leaf essential oil |
000972 |
G. Alonzo [Italie] ; S. F. Del Bosco [Italie] ; E. Palazzolo [Italie] ; F. Saiano [Italie] ; N. Tusa [Italie] | Citrus cybrid leaf essential oil |
000990 |
K. H. S. Peiris [États-Unis] ; G. G. Dull [États-Unis] ; R. G. Leffler [États-Unis] ; S. J. Kays [États-Unis] | Spatial variability of soluble solids or dry-matter content within individual fruits, bulbs, or tubers : Implications for the development and use of NIR spectrometric techniques |
000A06 |
B. W. Zilkowski [États-Unis] ; R. J. Bartelt [États-Unis] ; D. Blumberg [Israël] ; D. G. James [Australie] ; D. K. Weaver [États-Unis] | Identification of host-related volatiles attractive to pineapple beetle Carpophilus humeralis |
000A07 |
A. M. Pupin [Brésil] ; M. J. Dennis [Royaume-Uni] ; M. C. F. Toledo [Brésil] | HPLC analysis of carotenoids in orange juice |
000A35 |
M. Kaytm [Turquie] ; N. K. Koc [Turquie] ; V.-M. Rokka [Finlande] | Variation of the nuclear DNA content of species of subtribe Citrinae (Rutaceae) |
000A70 |
E. Maccarone [Italie] ; S. Campisi [Italie] ; B. Fallico [Italie] ; P. Rapisarda [Italie] ; R. Sgarlata [Italie] | Flavor components of Italian Orange Juices |
000A81 |
J. A. Del Rio [Espagne] ; M. C. Arcas [Espagne] ; O. Benavente-Garcia [Espagne] ; A. Ortuno [Espagne] | Citrus polymethoxylated flavones can confer resistance against Phytophthora citrophthora, Penicillium digitatum, and Geotrichum species |
000A87 |
M. Cervera [Espagne] ; J. A. Pina [Espagne] ; J. Juarez [Espagne] ; L. Navarro [Espagne] ; L. Pena [Espagne] | Agrobacterium-mediated transformation of citrange : factors affecting transformation and regeneration |
000A97 |
Y. Gueta-Dahan [Israël] ; Z. Yaniv [Israël] ; B. A. Zilinskas [États-Unis] ; G. Ben-Hayyim [Israël] | Salt and oxidative stress : similar and specific responses and their relation to salt tolerance in Citrus |
000B00 |
Y. Bar [Israël] ; A. Apelbaum [Israël] ; U. Kafkafi [Israël] ; R. Goren [Israël] | Relationship between chloride and nitrate and its effect on growth and mineral composition of avocado and citrus plants |
000B03 |
P. Dugo [Italie] ; L. Mondello [Italie] ; I. Stagno D'Alcontres [Italie] ; A. Cavazza [Italie] ; G. Dugo [Italie] | Oxygen heterocyclic compounds of citrus essential oils |
000B16 |
G. Ruberto [Italie] ; A. Renda [Italie] ; M. Piattelli [Italie] ; P. Rapisarda [Italie] ; A. Starrantino [Italie] | Essential oil of two new pigmented Citrus hybrids, Citrus clementina x Citrus sinensis |
000B24 |
Y. C. Li [États-Unis] ; A. K. Alva [États-Unis] ; D. V. Calvert [États-Unis] ; M. Zhang [États-Unis] | Chemical composition of throughfall and stemflow from citrus canopies |
000B32 |
K. Sakamoto [Japon] ; A. Inoue [Japon] ; T. Yoshiwa [Japon] ; K. Morimoto [Japon] ; M. Nakatani [Japon] ; H. Kozuka [Japon] ; H. Ohta [Japon] ; Y. Osajima [Japon] | En Japonais |
000B40 |
N. Muramatsu [Japon] ; T. Takahara [Japon] ; K. Kojima ; T. Ogata | Relationship between texture and cell wall polysaccharides of fruit flesh in various species of Citrus |
000B64 |
E. E. Stashenko [Colombie] ; R. Martinez [Colombie] ; M. H. Pinzon [Colombie] ; J. Ramirez [Colombie] | Changes in chemical composition of catalytically hydrogenated orange oil (Citrus sinensis) |
000B67 |
R. Rouseff [États-Unis] ; L. Raley [États-Unis] ; H.-J. Hofsommer [Allemagne] | Application of diode array detection with a C-30 reversed phase column for the separation and identification of saponified orange juice carotenoids |
000B72 |
| Etude phytochimique et évaluation d'activités biologiques de Choisya ternata Kunth (RUTACEAE) |
000B74 |
M. H. Dhouibi [Tunisie] ; H. Gahbiche ; B. Saaidia | Evolution de l'attaque des fruits par Ceratitis capitata, en fonction de la position sur l'arbre et du degré de maturité des oranges |
000B82 |
A. Thrasyvoulou [Grèce] ; J. Manikis | Some physicochemical and microscopic characteristics of Green unifloral honeys |
000B84 |
A. K. Alva [États-Unis] ; J. H. Graham [États-Unis] ; C. A. Anderson | Soil pH and copper effects on young 'Hamlin' orange trees |
000C05 |
C. Soler [Espagne] ; M. I. Gil ; C. Garcia-Viguera ; F. A. Tomas-Barberan | Flavonoid patterns of French honeys with different floral origin |
000C12 |
P. Dugo [Royaume-Uni] ; L. Mondello [Royaume-Uni] ; K. D. Bartle [Royaume-Uni] ; A. A. Clifford [Royaume-Uni] ; D. G. P. A. Breen [Royaume-Uni] ; G. Dugo | Deterpenation of sweet orange and lemon essential oils with supercritical carbon dioxide using silica gel as an adsorbent |
000C14 |
C. Blanco Tirado [Colombie] ; E. E. Stashenko ; M. Y. Combariza ; J. R. Martinez | Comparative study of Colombian citrus oils by high-resolution gas chromatography and gas chromatography-mass spectrometry |
000C22 |
L. Mondello [Royaume-Uni] ; P. Dugo [Royaume-Uni] ; K. D. Bartle [Royaume-Uni] ; G. Dugo ; A. Cotroneo | Automated HPLC-HRGC : a powerful method for essential oils analysis. V: Identification of terpene hydrocarbons of bergamot, lemon, mandarin, sweet orange, bitter orange, grapefruit, clementine and Mexican lime oils by coupled HPLC-HRGC-MS(ITD) |
000C39 |
M. Zekri [États-Unis] ; R. C. J. Koo | Treated municipal wastewater for citrus irrigation |
000C53 |
P. Dugo [Italie] ; L. Mondello ; E. Cogliandro ; I. S. D'Alcontres ; A. Cotroneo | On the genuineness of citrus essential oils. XLVI: Polymethoxylated flavones of the non-volatile residue of Italian sweet orange and mandarin essential oils |
000C67 |
M. D. Serna [Espagne] ; F. Legaz ; E. Primo-Millo | Efficacy of dicyandiamide as a soil nitrification inhibitor in citrus production |
000C77 |
C. Trova [Italie] ; G. Cossa ; G. Gandolfo | Indagine sulla presenza di caffeina del miele |
000D08 |
P. J. Newton [Afrique du Sud] ; C. D. Thomas [Afrique du Sud] ; V. C. Mastro ; C. P. Schwalbe | Improved two-component blend of the synthetic female sex pheromone of Cryptophlebia leucotreta, and identification of an attractant for C. peltastica |
000D48 |
H. Vanniere [France] ; J. Marchal [France] | Essai porte-greffe nutrition du clémentinier en Corse. III : Effet de la nutrition minérale sur la composition minérale des feuilles du clémentinier SRA 63 |
000D49 |
H. Vanniere [France] ; J. Marchal [France] | Essai porte-greffe nutrition du clémentinier en Corse. II : Effet porte-greffe sur la composition minérale des feuilles |
000D56 |
M. D. Serna [Espagne] ; R. Borras ; F. Legaz ; E. Primo-Millo | The influence of nitrogen concentration and ammonium/nitrate ratio on N-uptake, mineral composition and yield of citrus |
000D59 |
S. Takatsuto [Japon] ; K. Omote ; C. Motegi | Sterol composition in the pollens of Citrus unshiu Marcov. and Citrus sinensis Osbeck |
000E27 |
R. Huet | Les huiles essentielles d'agrumes |
000E83 |
H. Peleg [Israël] ; M. Naim ; R. L. Rouseff ; U. Zehavi | Distribution of bound and free phenolic acids in oranges (Citrus sinensis) and grapefruits (Citrus paradisi) |
000E96 |
Z. Fleisher ; A. Fleisher | Citrus petitgrain oils of Israel |
000F04 |
M. H. Boelens | A critical review on the chemical composition of citrus oils |
000F29 |
J. R. Castel ; A. Buj | Response of Salustiana oranges to high frequency deficit irrigation |
000F33 |
B. M. Lawrence ; R. J. Reynolds | Progress in essential oils |
000F77 |
S. M. Norman ; V. P. Maier ; D. L. Pon | Abscisic acid accumulation and carotenoid and chlorophyll content in relation to water stress and leaf age of different types of citrus |
000F82 |
K. V. Sulaberidze ; L. Sh. Tushishvili ; V. A. Paseshnichenko | Content and composition of sterols in leaves of citrus plants in relation to their frost resistance |
001001 |
J. Lloyd ; H. Howie | Response of Orchard "Washington Navel" orange, Citrus sinensis (L.) Osbeck to saline irrigation water. I: Canopy characteristics and seasonal patterns in leaf osmotic potential, carbohydrates and ion concentrations. II: Flowering, fruit set and fruit growth |
001027 |
H. K. Wutscher | Growth and mineral nutrition of young orange trees grown with high levels of silicon |
001028 |
E. Fallahi ; J. W. Jr Moon | Fruit quality and mineral nutrient from exposed verses internal canopy positions of four citrus varioeties |
001040 |
R. Jona ; R. Goren ; M. Marmora | Effect of gibberellin on cell-wall components of creasing peel in mature «Valencia» orange |
001056 |
V. E. Villafane ; J. E. Munoz F. ; H. R. Torres | Floración, crecimiento y maduración de la naranja Valle Washington, Citrus sinensis Osbek |
001075 |
Y. Matsubara ; A. Sawabe ; Y. Iizuka ; K. Okamoto | Structures of monoterpenoid glycosides in orange (Citrus sinensis Osbeck.), hassaku (Citrus hassaku Hort.) and yuzu (Citrus junos Sier.) peelings |
001096 |
G. Dugo ; A. Cotroneo ; A. Trozzi ; M. Barbeni ; A. Di Giacomo | On the genuineness of citrus essential oils. XXV: The essential oil from «wenzhou honey» oranges |
001112 |
R. A. Oderinde | Evaluation of the properties of the oils of citrus fruits wastes |
001113 |
R. A. Oderinde | Evaluation of the properties of the oils of citrus fruits wastes |
001125 |
J. L. Tadeao ; J. M. Ortiz ; B. Martin ; A. Estello | Changes in nitrogen content and amino acid composition of navel oranges during ripening |
001133 |
AOUMEUR BAALIOUAMER ; B. Y. Meklati ; D. Fraisse ; C. Scharff | Analysis of leaf oils from four varieties of sweet orange by combined gas chromatography-mass spectrometry |
001150 |
LIN ZHENG-KUI ; HUA YING-FANG | |
001152 |
| Nutrient composition of Red Delicious apples, peaches, honeydew melons, cantaloupe, Florida pink and Texas Ruby Red grape fruit |
001178 |
E. M. Gaydou ; J. P. Bianchini ; R. P. Randriamiharisoa | Orange and mandarin peel oils differentiation using polymethoxylated flavone composition |
001213 |
I. A. Dubery ; J. C. Schabort | Calmodulin from Citrus sinensis: purification and characterization |
001224 |
J. M. Ortiz ; J. L. Tadeo ; A. Estelles | Caracteristicas fisicoquimicas de «Navelina» «Washington navel» y «Navelate» y su evolucion durante la maduracion |
001225 |
M. Nunez ; M. E. Garcia ; F. Rosado | Variaciones de los principales indicadores de la calidad de los frutos de tres especies de citricos. II: Caracteristicas quimicas |
001231 |
| Méthodes d'appréciation de la qualité des jus et concentrés d'orange |
001234 |
M. G. Moshonas ; P. E. Shaw | Valencia orange leaf oil composition |
001255 |
H. K. Wutscher ; R. E. Mcdonald | Mineral elements and organic acids in branch and root xylem sap of healthy and blight-affected sweet orange trees |
001281 |
A. Baaliouamer ; B. Y. Meklati | Analysis of bitter orange petitgrain essential oil by combined gas chromatography-mass spectrometry |
001332 |
I. Stewart | Identification of caffeine in citrus flowers and leaves |
001362 |
J. R. Castillo ; J. M. Mir ; J. Abadia ; J. A. Tella | Estudio comparativo de métodos de calcinación de material vegetal, para la determinación de boro en plantas por el método de la Azometina H |
001370 |
F. Intrigliolo | Risposte produttive e nutrizionali di tre tipi di concime azotato sull'arancio cv «Sanguinello moscato» |
001373 |
M. Uchida ; K. Yoshinaga ; K. Kawase | |
001390 |
R. Borras ; J. L. Tadeo ; E. Primo Millo | Seasonal carbohydrate changes in two sweet orange varieties of the navel group |
001407 |
A. Perez-Lopez ; C. J. Torres | Growth, yield, efficiency, and fruit quality of five navel orange clones during 4 years |
001423 |
H. S. Salama ; MOSTAFA SALEH | Components of the essential oil of three citrus species in correlation to their infestation with scale insects |
001480 |
G. Laborem ; M. Wagner ; J. Ruiz ; H. Rodriguez | Evaluación nutricional y calidad de la fruta naranja Valencia bajo condiciones de riejo |