Composé organique volatil And NotC. K. Varshney

List of bibliographic references

Number of relevant bibliographic references: 12.

Ident.	Authors (with country if any)	Title
000190	Silvano Fares [États-Unis, Italie] ; Drew R. Gentner [États-Unis] ; Jeong-Hoo Park [États-Unis] ; Elena Ormeno [États-Unis, France] ; John Karlik [États-Unis] ; Allen H. Goldstein [États-Unis]	Biogenic emissions from Citrus species in California
000221	Silvano Fares [États-Unis, Italie] ; Jeong-Hoo Park [États-Unis] ; Elena Ormeno [États-Unis] ; Drew R. Gentner [États-Unis] ; Megan Mckay [États-Unis] ; Francesco Loreto [Italie] ; John Karlik [États-Unis] ; Allen H. Goldstein [États-Unis]	Ozone uptake by citrus trees exposed to a range of ozone concentrations
000322	GANG FAN [République populaire de Chine] ; WEI LU [République populaire de Chine] ; XIAOLIN YAO [République populaire de Chine] ; YUN ZHANG [République populaire de Chine] ; KEXING WANG [République populaire de Chine] ; SIYI PAN [République populaire de Chine]	Effect of fermentation on free and bound volatile compounds of orange juice
000485	Jorry Dharmawan [Singapour] ; Stefan Kasapis [Singapour] ; Philip Curran [Singapour] ; Jeffrey R. Johnson [États-Unis]	Characterization of volatile compounds in selected citrus fruits from Asia. Part I: freshly-squeezed juice
000699	Ute Hansen [Italie] ; Günther Seufert [Italie]	Temperature and light dependence of β-caryophyllene emission rates
000725	Erminawati Wuryatmo [Australie] ; Andreas Klieber [Australie] ; Eileen S. Scott [Australie]	Inhibition of citrus postharvest pathogens by vapor of citral and related compounds in culture
000965	C. S. Christensen [Danemark] ; P. Hummelsh J [Danemark] ; N. O. Jensen [Danemark] ; B. Larsen [Italie] ; C. Lohse [Danemark] ; K. Pilegaard [Danemark] ; H. Skov [Danemark]	Determination of the terpene flux from orange species and Norway spruce by relaxed eddy accumulation
000972	G. Alonzo [Italie] ; S. F. Del Bosco [Italie] ; E. Palazzolo [Italie] ; F. Saiano [Italie] ; N. Tusa [Italie]	Citrus cybrid leaf essential oil
000A15	P. Ciccioli [Italie] ; E. Brancaleoni [Italie] ; M. Frattoni [Italie] ; V. Di Palo [Italie] ; R. Valentini [Italie] ; G. Tirone [Italie] ; G. Seufert [Italie] ; N. Bertin [Italie] ; U. Hansen [Italie] ; O. Csiky [Italie] ; R. Lenz [Allemagne] ; M. Sharma [Allemagne]	Emission of reactive terpene compounds from orange orchards and their removal by within-canopy processes
000A47	D. R. L. Caccioni [Italie] ; M. Guizzardi [Italie] ; D. M. Biondi [Italie] ; A. Renda [Italie] ; G. Ruberto [Italie]	Relationship between volatile components of citrus fruit essential oils and antimicrobial action on Penicillium digitatum and Penicillium italicum
000A70	E. Maccarone [Italie] ; S. Campisi [Italie] ; B. Fallico [Italie] ; P. Rapisarda [Italie] ; R. Sgarlata [Italie]	Flavor components of Italian Orange Juices
000B32	K. Sakamoto [Japon] ; A. Inoue [Japon] ; T. Yoshiwa [Japon] ; K. Morimoto [Japon] ; M. Nakatani [Japon] ; H. Kozuka [Japon] ; H. Ohta [Japon] ; Y. Osajima [Japon]	En Japonais

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