| Ident. | Authors (with country if any) | Title |
|---|
| 000077 |
Tiziana Crifo [Italie] ; Goffredo Petrone [Italie] ; Luca Lo Cicero [Italie] ; Angela Roberta Lo Piero [Italie] | Short Cold Storage Enhances the Anthocyanin Contents and Level of Transcripts Related to Their Biosynthesis in Blood Oranges |
| 000200 |
Jamila Bernardi [Italie] ; Concetta Licciardello [Italie] ; Maria Patrizia Russo [Italie] ; Maria Luisa Chiusano [Italie] ; Giorgia Carletti [Italie] ; Giuseppe Reforgiato Recupero [Italie] ; Adriano Marocco [Italie] | Use of a custom array to study differentially expressed genes during blood orange (Citrus sinensis L. Osbeck) ripening |
| 000252 |
L. Titta [Italie] ; M. Trinei [Italie] ; M. Stendardo [Italie] ; I. Berniakovich [Italie] ; K. Petroni [Italie] ; C. Tonelli [Italie] ; P. Riso [Italie] ; M. Porrini [Italie] ; S. Minucci [Italie] ; P. G. Pelicci [Italie] ; P. Rapisarda [Italie] ; G. Reforgiato Recupero [Italie] ; M. Giorgio [Italie] | Blood orange juice inhibits fat accumulation in mice |
| 000266 |
Mady Cisse [Sénégal] ; Fabrice Vaillant [France] ; Oscar Acosta [Costa Rica] ; Claudie Dhuique-Mayer [France] ; Manuel Dornier [France] | Thermal Degradation Kinetics of Anthocyanins from Blood Orange, Blackberry, and Roselle Using the Arrhenius, Eyring, and Ball Models |
| 000283 |
Vera Muccilli [Italie] ; Concetta Licciardello [Italie] ; Debora Fontanin [Italie] ; Maria Patrizia Russo [Italie] ; Vincenzo Cunsolo [Italie] ; Rosaria Saletti [Italie] ; Giuseppe Reforgiato Recupero [Italie] ; Salvatore Foti [Italie] | Proteome analysis of Citrus sinensis L. (Osbeck) flesh at ripening time |
| 000294 |
Paolo Rapisarda [Italie] ; Simona Fabroni [Italie] ; Silke Peterek [Allemagne] ; Giuseppe Russo [Italie] ; Hans-Peter Mock [Allemagne] | Juice of New citrus hybrids (Citrus clementina Hort. ex Tan.×C. sinensis L. Osbeck) as a source of natural antioxidants |
| 000374 |
Paolo Rapisarda [Italie] ; Santina Elisabetta Bellomo [Italie] ; Simona Fabroni [Italie] ; Giuseppe Russo [Italie] | Juice Quality of Two New Mandarin-like Hybrids (Citrus clementina Hort. ex Tan x Citrus sinensis L. Osbeck) Containing Anthocyanins |
| 000388 |
Paolo Rapisarda [Italie] ; Marisol Lo Bianco [Italie] ; Paolo Pannuzzo [Italie] ; Nicolina Timpanaro [Italie] | Effect of cold storage on vitamin C, phenolics and antioxidant activity of five orange genotypes [Citrus sinensis (L.) Osbeck] |
| 000393 |
Hasim Kelebek [Turquie] ; Ahmet Canbas [Turquie] ; Serkan Selli [Turquie] | Determination of phenolic composition and antioxidant capacity of blood orange juices obtained from cvs. Moro and Sanguinello (Citrus sinensis (L.) Osbeck) grown in Turkey |
| 000487 |
R. N. Barbagallo [Italie] ; R. Palmeria [Italie] ; S. Fabiano [Italie] ; P. Rapisarda [Italie] ; G. Spagna [Italie] | Characteristic of β-glucosidase from Sicilian blood oranges in relation to anthocyanin degradation |
| 000548 |
Angela Roberta Lo Piero [Italie] ; Ivana Puglisi [Italie] ; Goffredo Petrone [Italie] | Gene isolation, analysis of expression, and in vitro synthesis of glutathione S-transferase from orange fruit [Citrus sinensis L. (Osbeck)] |
| 000549 |
Angela Roberta Lo Piero [Italie] ; Ivana Puglisi [Italie] ; Goffredo Petrone [Italie] | Gene characterization, analysis of expression and in vitro synthesis of dihydroflavonol 4-reductase from Citrus sinensis (L.) Osbeck |
| 000632 |
Angela Roberta Lo Piero [Italie] ; Ivana Puglisi [Italie] ; Paolo Rapisarda [Italie] ; Goffredo Petrone [Italie] | Anthocyanins accumulation and related gene expression in red orange fruit induced by low temperature storage |
| 000676 |
Silke Hillebrand [Allemagne] ; Michael Schwarz [Allemagne] ; Peter Winterhalter [Allemagne] | Characterization of anthocyanins and pyranoanthocyanins from blood orange [Citrus sinensis (L.) Osbeck] juice |
| 000722 |
Paolo Rapisarda [Italie] ; Paolo Pannuzzo [Italie] ; Gabriella Romano [Italie] ; Giuseppe Russo [Italie] | Juice components of a new pigmented citrus hybrid Citrus sinensis (L.) Osbeck x Citrus clementina Hort. ex Tan. |
| 000782 |
Alfio Di Mauro [Italie] ; Elena Arena [Italie] ; Biagio Fallico [Italie] ; Amedeo Passerini [Italie] ; Emanuele Maccarone [Italie] | Recovery of anthocyanins from pulp wash of pigmented oranges by concentration on resins |
| 000806 |
M. H. Choi [Corée du Sud] ; G. H. Kim [Corée du Sud] ; H. S. Lee [États-Unis] | Effects of ascorbic acid retention on juice color and pigment stability in blood orange (Citrus sinensis) juice during refrigerated storage |
| 000818 |
Hyoung S. Lee [États-Unis] | Characterization of major anthocyanins and the color of red-fleshed budd blood orange (Citrus sinensis) |
| 000837 |
Hyoung S. Lee [États-Unis] ; William S. Castle [États-Unis] | Seasonal changes of carotenoid pigments and color in Hamlin, earlygold, and budd Blood orange juices |
| 000A28 |
P. Rapisarda [Italie] ; A. Tomaino [Italie] ; R. Lo Cascio [Italie] ; F. Bonina [Italie] ; A. De Pasquale [Italie] ; A. Saija [Italie] | Antioxidant effectiveness as influenced by phenolic content of fresh orange juices |
| 000C30 |
M. Calvarano ; E. Postorino ; I. Calvarano ; F. Gionfriddo | Recupero di antocianine dai residui della lavorazione delle arance pigmentate |
| 001141 |
A. Casas ; D. Mallent | El color de los frutos citricos. I: Generalidades. II: Factores que influyen en el color. Influencia de la especie, de la variedad y de la temperatura |
