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Index « PascalFr.i » - entrée « Jus fruit »
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Jus d'orange < Jus fruit < Kabylie  Facettes :

List of bibliographic references indexed by Jus fruit

Number of relevant bibliographic references: 34.
[0-20] [0 - 20][0 - 34][20-33][20-40]
Ident.Authors (with country if any)Title
000C48 (2014) TAPATI BHANJA DEY [Inde] ; Sunita Adak [Inde] ; Patrali Bhattacharya [Inde] ; Rintu Banerjee [Inde]Purification of polygalacturonase from Aspergillus awamori Nakazawa MTCC 6652 and its application in apple juice clarification
001109 (2013) Thiziri Hadjal [Algérie] ; Claudie Dhuique-Mayer [France] ; Khodir Madani [Algérie] ; Manuel Dornier [France] ; Nawel Achir [France]Thermal degradation kinetics of xanthophylls from blood orange in model and real food systems
001112 (2013) Laura Espina [Espagne] ; Diego Garcia-Gonzalo [Espagne] ; Amin Laglaoui [Maroc] ; Bernard M. Mackey [Royaume-Uni] ; Rafael Pagan [Espagne]Synergistic combinations of high hydrostatic pressure and essential oils or their constituents and their use in preservation of fruit juices
002229 (2008) Helena Prosen [Slovénie] ; Drago Kocar [Slovénie]Different sample preparation methods combined with LC-MS/MS and LC-UV for determination of some furocoumarin compounds in products containing citruses
002445 (2007) D. F. Jesus [Brésil] ; M. F. Leite [Brésil] ; L. F. M. Silva [Brésil] ; R. D. Modesta [Brésil] ; V. M. Matta [Brésil] ; L. M. C. Cabral [Brésil]Orange (Citrus sinensis) juice concentration by reverse osmosis
002448 (2007) P. Rai [Inde] ; G. C. Majumdar [Inde] ; S. Dasgupta [Inde] ; S. De [Inde]Modeling of permeate flux of synthetic fruit juice and mosambi juice (Citrus sinensis (L.) Osbeck) in stirred continuous ultrafiltration
002465 (2007) M. Cuny [France] ; G. Le Gall [Royaume-Uni] ; I. J. Colquhoun [Royaume-Uni] ; M. Lees [France] ; D. N. Rutledge [France]Evolving Window Zone Selection method followed by Independent Component Analysis as useful chemometric tools to discriminate between grapefruit juice, orange juice and blends
002474 (2007) Jalal Muhtaseb [Jordanie]Effect of harvesting date on fruit quality of grapefruit cv. 'Red Blush' under Jordan Valley conditions
002836 (2005) Udochukwu Nelson Onwuka [Nigeria] ; Chima Ejikeme [Nigeria]Influence of voltage and electrode type on the yield and quality of fruit juice extracted by ohmic heating
002852 (2005) Paola Dugo [Italie] ; Maria Lo Presti [Italie] ; Marcus Öhman [Suède] ; Alessia Fazio [Italie] ; Giovanni Dugo [Italie] ; Luigi Mondello [Italie]Determination of flavonoids in citrus juices by micro-HPLC-ESI/MS
002B43 (2003) Paolo Rapisarda [Italie] ; Paolo Pannuzzo [Italie] ; Gabriella Romano [Italie] ; Giuseppe Russo [Italie]Juice components of a new pigmented citrus hybrid Citrus sinensis (L.) Osbeck x Citrus clementina Hort. ex Tan.
002C70 (2002) Agnes Sass-Kiss [Hongrie] ; Miklos Sass [Hongrie]Distribution of various peptides in citrus fruits (grapefruit, lemon, and orange)
002C71 (2002) John E. Nielsen [Danemark] ; Tove M. I. E. Christensen [Danemark]Distribution of pectin methyl esterase and acetylesterase in the genus Citrus visualized by tissue prints and chromatography
002C77 (2002) L. Wicker [États-Unis] ; J. L. Ackerley [États-Unis] ; M. Corredig [États-Unis]Clarification of juice by thermolabile Valencia pectinmethylesterase is accelerated by cations
002E32 (2001) Lawrence R. Parsons [États-Unis] ; T. Adair Wheaton [États-Unis] ; William S. Castle [États-Unis]High application rates of reclaimed water benefit citrus tree growth and fruit production
003113 (1999) U. Merin [Israël] ; I. Shomer [Israël]Ultrafiltration performance of heat-treated shamouti orange [citrus sinensis (L.) Osbeck] juice
003126 (1999) I. Shomer [Israël] ; T. Yefremov [Israël] ; U. Merin [Israël]Involvement of proteins in cloud instability of Shamouti orange [Citrus sinensis (L.) Osbeck] juice
003142 (1999) P. P. Mouly [France] ; E. M. Gaydou [France] ; L. Lapierre [France] ; J. Corsetti [France]Differentiation of several geographical origins in single-strength Valencia orange juices using quantitative comparison of carotenoid profiles
003149 (1999) P. Rapisarda [Italie] ; A. Tomaino [Italie] ; R. Lo Cascio [Italie] ; F. Bonina [Italie] ; A. De Pasquale [Italie] ; A. Saija [Italie]Antioxidant effectiveness as influenced by phenolic content of fresh orange juices
003481 (1996) P. P. Mouly [France] ; E. M. Gaydou [France] ; C. R. Arzouyan [France] ; J. M. Estienne [France]Différenciation des jus de Citrus par analyses statistiques multivariées. Partie II. Cas des oranges et des mandarines
003482 (1996) P. Mouly [France] ; C. Arzouyan [France] ; J. Estienne [France]Contrôle de la qualité des jus d'agrumes : profil CLHP des flavanones glycosylées outil de détection d'adultération

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