List of bibliographic references indexed by 1099-1026
Number of relevant bibliographic references: 46.
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| Ident. | Authors (with country if any) | Title |
|---|
| 001062 (2013) |
Min Lu [République populaire de Chine] ; Zhiqiang Han [République populaire de Chine] ; Yun Xu [République populaire de Chine] ; Lei Yao [République populaire de Chine] | Effects of essential oils from Chinese indigenous aromatic plants on mycelial growth and morphogenesis of three phytopathogens |
| 001475 (2012) |
Luisa Mannina [Italie] ; Marco D'Imperio [Italie] ; Marco Gobbino [Italie] ; Irene D'Amico [Italie] ; Antonio Casini [Italie] ; Maria Carmela Emanuele [Italie] ; Anatoly P. Sobolev [Italie] | Nuclear magnetic resonance study of flavoured olive oils |
| 001539 (2012) |
Carlo Bicchi [Italie] | CITRUS OILS: COMPOSITION, ADVANCED ANALYTICAL TECHNIQUES, CONTAMINANTS AND BIOLOGICAL ACTIVITY, edited by Giovanni Dugo and Duigi Mondello. Volume 49 of the book series Medicinal and Aromatic Plants ‐ Industrial Profiles, Series Editor: Roland Hardman. CRC Press, Boca Raton, FL 33487‐2742 (USA), 2011, pp. 561. ISBN 978‐1‐4398‐0028‐7. |
| 001552 (2012) |
Peter Quinto Tranchida [Italie] ; Ivana Bonaccorsi [Italie] ; Paola Dugo [Italie] ; Luigi Mondello [Italie] ; Giovanni Dugo [Italie] | Analysis of Citrus essential oils: state of the art and future perspectives. A review. |
| 001561 (2012) |
Gudrun Lang [Autriche] ; Gerhard Buchbauer [Autriche] | A review on recent research results (2008–2010) on essential oils as antimicrobials and antifungals. A review. |
| 001910 (2011) |
Alina Kunicka-Styczy Ska [Pologne] | Activity of essential oils against food‐spoiling yeast. A review. |
| 001912 (2011) |
Clara Dobetsberger [Autriche] ; Gerhard Buchbauer [Autriche] | Actions of essential oils on the central nervous system: An updated review. |
| 001B87 (2010) |
Helena Trindade [Portugal] | Molecular biology of aromatic plants and spices. A review. |
| 001C14 (2010) |
Mohamed A. Ibrahim [Finlande] ; Meseret C. Egigu [Finlande] ; Anne Kasurinen [Finlande] ; Asha Yahya [Suède] ; Jarmo K. Holopainen [Finlande] | Diversity of volatile organic compound emissions from flowering and vegetative branches of Yeheb, Cordeauxia edulis (Caesalpiniaceae), a threatened evergreen desert shrub |
| 001C19 (2010) |
| Current awareness in flavour and fragrance |
| 001C20 (2010) |
| Current awareness in flavour and fragrance |
| 001C21 (2010) |
| Current awareness in flavour and fragrance |
| 001C33 (2010) |
Y. Gounaris [Grèce] | Biotechnology for the production of essential oils, flavours and volatile isolates. A review. |
| 001C34 (2010) |
Barbara Adorjan [Autriche] ; Gerhard Buchbauer [Autriche] | Biological properties of essential oils: an updated review |
| 001C38 (2010) |
Ivan Tonutti [Suisse] ; Peter Liddle [France] | Aromatic plants in alcoholic beverages. A review. |
| 001E84 (2009) |
Gang Fan [République populaire de Chine] ; Wei Lu [République populaire de Chine] ; Xiaolin Yao [République populaire de Chine] ; Yun Zhang [République populaire de Chine] ; Kexing Wang [République populaire de Chine] ; Siyi Pan [République populaire de Chine] | Effect of fermentation on free and bound volatile compounds of orange juice |
| 001E91 (2009) |
| Current awareness in flavour and fragrance |
| 001E92 (2009) |
| Current awareness in flavour and fragrance |
| 001E93 (2009) |
| Current awareness in flavour and fragrance |
| 002138 (2008) |
Sue Chao [États-Unis] ; Gary Young [États-Unis] ; Craig Oberg [États-Unis] ; Karen Nakaoka [États-Unis] | Inhibition of methicillin‐resistant Staphylococcus aureus (MRSA) by essential oils |
| 002143 (2008) |
Junheon Kim [Corée du Sud] ; Yeon-Suk Lee [Corée du Sud] ; Sang-Gil Lee [Corée du Sud] ; Sang-Chul Shin [Corée du Sud] ; Il-Kwon Park [Corée du Sud] | Fumigant antifungal activity of plant essential oils and components from West Indian bay (Pimenta racemosa) and thyme (Thymus vulgaris) oils against two phytopathogenic fungi |
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