Inhibition of aflatoxin B1 production of Aspergillus flavus, isolated from soybean seeds by certain natural plant products
Identifieur interne : 002647 ( Main/Exploration ); précédent : 002646; suivant : 002648Inhibition of aflatoxin B1 production of Aspergillus flavus, isolated from soybean seeds by certain natural plant products
Auteurs : Y. L. Krishnamurthy [Inde] ; J. Shashikala [Inde]Source :
- Letters in applied microbiology [ 0266-8254 ] ; 2006.
Descripteurs français
- Pascal (Inist)
- Wicri :
- topic : Production, Soja.
English descriptors
- KwdEn :
- Aflatoxin B1, Aflatoxin B1 (biosynthesis), Applied microbiology, Aspergillus flavus, Aspergillus flavus (drug effects), Aspergillus flavus (metabolism), Captan (pharmacology), Citrus, Citrus sinensis, ELISA assay, Eucalyptus, Fungicides, Industrial (pharmacology), Glycine max, Hyptis, Inhibition, Natural product, Plant Extracts (pharmacology), Production, Punicaceae, Seeds, Seeds (microbiology), Soybean, Soybeans (microbiology).
- MESH :
- chemical , biosynthesis : Aflatoxin B1.
- drug effects : Aspergillus flavus.
- metabolism : Aspergillus flavus.
- microbiology : Seeds, Soybeans.
- chemical , pharmacology : Captan, Fungicides, Industrial, Plant Extracts.
- Citrus, Citrus sinensis, Eucalyptus, Hyptis, Punicaceae.
Abstract
Aims: The inhibitory effect of cowdung fumes, Captan, leaf powder of Withania somnifera, Hyptis suaveolens, Eucalyptus citriodora, peel powder of Citrus sinensis, Citrus medica and Punica granatum, neem cake and pongamia cake and spore suspension of Trichoderma harzianum and Aspergillus niger on aflatoxin B1 production by toxigenic strain of Aspergillus flavus isolated from soybean seeds was investigated. Methods and Results: Soybean seed was treated with different natural products and fungicide captan and was inoculated with toxigenic strain of A. flavus and incubated for different periods. The results showed that all the treatments were effective in controlling aflatoxin B1 production. Captan, neem cake, spore suspension of T. harzianum, A. niger and combination of both reduced the level of aflatoxin B1 to a great extent. Leaf powder of W. somnifera, H. suaveolens, peel powder of C. sinensis, C. medica and pongamia cake also controlled the aflatoxin B1 production. Conclusions: All the natural product treatments applied were significantly effective in inhibiting aflatoxin B1 production on soybean seeds by A. flavus. Significance and Impact of the Study: These natural plant products may successfully replace chemical fungicides and provide an alternative method to protect soybean and other agricultural commodities from aflatoxin B1 production by A. flavus.
Affiliations:
Links toward previous steps (curation, corpus...)
- to stream PascalFrancis, to step Corpus: 000528
- to stream PascalFrancis, to step Curation: 000476
- to stream PascalFrancis, to step Checkpoint: 000541
- to stream Main, to step Merge: 002756
- to stream PubMed, to step Corpus: 000B94
- to stream PubMed, to step Curation: 000B94
- to stream PubMed, to step Checkpoint: 000B94
- to stream Ncbi, to step Merge: 000635
- to stream Ncbi, to step Curation: 000635
- to stream Ncbi, to step Checkpoint: 000635
- to stream Main, to step Merge: 002628
- to stream Main, to step Curation: 002647
Le document en format XML
<record><TEI><teiHeader><fileDesc><titleStmt><title xml:lang="en" level="a">Inhibition of aflatoxin B<sub>1</sub>
production of Aspergillus flavus, isolated from soybean seeds by certain natural plant products</title>
<author><name sortKey="Krishnamurthy, Y L" sort="Krishnamurthy, Y L" uniqKey="Krishnamurthy Y" first="Y. L." last="Krishnamurthy">Y. L. Krishnamurthy</name>
<affiliation wicri:level="1"><inist:fA14 i1="01"><s1>Department of P.G. Studies and Research in Applied Botany, Kuvempu University, Shankaraghatta</s1>
<s2>Shimoga District, Karnataka</s2>
<s3>IND</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
</inist:fA14>
<country>Inde</country>
<wicri:noRegion>Shimoga District, Karnataka</wicri:noRegion>
</affiliation>
</author>
<author><name sortKey="Shashikala, J" sort="Shashikala, J" uniqKey="Shashikala J" first="J." last="Shashikala">J. Shashikala</name>
<affiliation wicri:level="1"><inist:fA14 i1="01"><s1>Department of P.G. Studies and Research in Applied Botany, Kuvempu University, Shankaraghatta</s1>
<s2>Shimoga District, Karnataka</s2>
<s3>IND</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
</inist:fA14>
<country>Inde</country>
<wicri:noRegion>Shimoga District, Karnataka</wicri:noRegion>
</affiliation>
</author>
</titleStmt>
<publicationStmt><idno type="wicri:source">INIST</idno>
<idno type="inist">06-0480624</idno>
<date when="2006">2006</date>
<idno type="stanalyst">PASCAL 06-0480624 INIST</idno>
<idno type="RBID">Pascal:06-0480624</idno>
<idno type="wicri:Area/PascalFrancis/Corpus">000528</idno>
<idno type="wicri:Area/PascalFrancis/Curation">000476</idno>
<idno type="wicri:Area/PascalFrancis/Checkpoint">000541</idno>
<idno type="wicri:doubleKey">0266-8254:2006:Krishnamurthy Y:inhibition:of:aflatoxin</idno>
<idno type="wicri:Area/Main/Merge">002756</idno>
<idno type="wicri:source">PubMed</idno>
<idno type="RBID">pubmed:17032218</idno>
<idno type="wicri:Area/PubMed/Corpus">000B94</idno>
<idno type="wicri:Area/PubMed/Curation">000B94</idno>
<idno type="wicri:Area/PubMed/Checkpoint">000B94</idno>
<idno type="wicri:Area/Ncbi/Merge">000635</idno>
<idno type="wicri:Area/Ncbi/Curation">000635</idno>
<idno type="wicri:Area/Ncbi/Checkpoint">000635</idno>
<idno type="wicri:doubleKey">0266-8254:2006:Krishnamurthy Y:inhibition:of:aflatoxin</idno>
<idno type="wicri:Area/Main/Merge">002628</idno>
<idno type="wicri:Area/Main/Curation">002647</idno>
<idno type="wicri:Area/Main/Exploration">002647</idno>
</publicationStmt>
<sourceDesc><biblStruct><analytic><title xml:lang="en" level="a">Inhibition of aflatoxin B<sub>1</sub>
production of Aspergillus flavus, isolated from soybean seeds by certain natural plant products</title>
<author><name sortKey="Krishnamurthy, Y L" sort="Krishnamurthy, Y L" uniqKey="Krishnamurthy Y" first="Y. L." last="Krishnamurthy">Y. L. Krishnamurthy</name>
<affiliation wicri:level="1"><inist:fA14 i1="01"><s1>Department of P.G. Studies and Research in Applied Botany, Kuvempu University, Shankaraghatta</s1>
<s2>Shimoga District, Karnataka</s2>
<s3>IND</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
</inist:fA14>
<country>Inde</country>
<wicri:noRegion>Shimoga District, Karnataka</wicri:noRegion>
</affiliation>
</author>
<author><name sortKey="Shashikala, J" sort="Shashikala, J" uniqKey="Shashikala J" first="J." last="Shashikala">J. Shashikala</name>
<affiliation wicri:level="1"><inist:fA14 i1="01"><s1>Department of P.G. Studies and Research in Applied Botany, Kuvempu University, Shankaraghatta</s1>
<s2>Shimoga District, Karnataka</s2>
<s3>IND</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
</inist:fA14>
<country>Inde</country>
<wicri:noRegion>Shimoga District, Karnataka</wicri:noRegion>
</affiliation>
</author>
</analytic>
<series><title level="j" type="main">Letters in applied microbiology</title>
<title level="j" type="abbreviated">Lett. appl. microbiol.</title>
<idno type="ISSN">0266-8254</idno>
<imprint><date when="2006">2006</date>
</imprint>
</series>
</biblStruct>
</sourceDesc>
<seriesStmt><title level="j" type="main">Letters in applied microbiology</title>
<title level="j" type="abbreviated">Lett. appl. microbiol.</title>
<idno type="ISSN">0266-8254</idno>
</seriesStmt>
</fileDesc>
<profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Aflatoxin B1</term>
<term>Aflatoxin B1 (biosynthesis)</term>
<term>Applied microbiology</term>
<term>Aspergillus flavus</term>
<term>Aspergillus flavus (drug effects)</term>
<term>Aspergillus flavus (metabolism)</term>
<term>Captan (pharmacology)</term>
<term>Citrus</term>
<term>Citrus sinensis</term>
<term>ELISA assay</term>
<term>Eucalyptus</term>
<term>Fungicides, Industrial (pharmacology)</term>
<term>Glycine max</term>
<term>Hyptis</term>
<term>Inhibition</term>
<term>Natural product</term>
<term>Plant Extracts (pharmacology)</term>
<term>Production</term>
<term>Punicaceae</term>
<term>Seeds</term>
<term>Seeds (microbiology)</term>
<term>Soybean</term>
<term>Soybeans (microbiology)</term>
</keywords>
<keywords scheme="MESH" type="chemical" qualifier="biosynthesis" xml:lang="en"><term>Aflatoxin B1</term>
</keywords>
<keywords scheme="MESH" qualifier="drug effects" xml:lang="en"><term>Aspergillus flavus</term>
</keywords>
<keywords scheme="MESH" qualifier="metabolism" xml:lang="en"><term>Aspergillus flavus</term>
</keywords>
<keywords scheme="MESH" qualifier="microbiology" xml:lang="en"><term>Seeds</term>
<term>Soybeans</term>
</keywords>
<keywords scheme="MESH" type="chemical" qualifier="pharmacology" xml:lang="en"><term>Captan</term>
<term>Fungicides, Industrial</term>
<term>Plant Extracts</term>
</keywords>
<keywords scheme="MESH" xml:lang="en"><term>Citrus</term>
<term>Citrus sinensis</term>
<term>Eucalyptus</term>
<term>Hyptis</term>
<term>Punicaceae</term>
</keywords>
<keywords scheme="Pascal" xml:lang="fr"><term>Inhibition</term>
<term>Aflatoxine B1</term>
<term>Production</term>
<term>Aspergillus flavus</term>
<term>Soja</term>
<term>Glycine max</term>
<term>Graine</term>
<term>Produit naturel</term>
<term>Technique ELISA</term>
<term>Microbiologie appliquée</term>
</keywords>
<keywords scheme="Wicri" type="topic" xml:lang="fr"><term>Production</term>
<term>Soja</term>
</keywords>
</textClass>
</profileDesc>
</teiHeader>
<front><div type="abstract" xml:lang="en">Aims: The inhibitory effect of cowdung fumes, Captan, leaf powder of Withania somnifera, Hyptis suaveolens, Eucalyptus citriodora, peel powder of Citrus sinensis, Citrus medica and Punica granatum, neem cake and pongamia cake and spore suspension of Trichoderma harzianum and Aspergillus niger on aflatoxin B<sub>1</sub>
production by toxigenic strain of Aspergillus flavus isolated from soybean seeds was investigated. Methods and Results: Soybean seed was treated with different natural products and fungicide captan and was inoculated with toxigenic strain of A. flavus and incubated for different periods. The results showed that all the treatments were effective in controlling aflatoxin B<sub>1</sub>
production. Captan, neem cake, spore suspension of T. harzianum, A. niger and combination of both reduced the level of aflatoxin B<sub>1</sub>
to a great extent. Leaf powder of W. somnifera, H. suaveolens, peel powder of C. sinensis, C. medica and pongamia cake also controlled the aflatoxin B<sub>1</sub>
production. Conclusions: All the natural product treatments applied were significantly effective in inhibiting aflatoxin B<sub>1</sub>
production on soybean seeds by A. flavus. Significance and Impact of the Study: These natural plant products may successfully replace chemical fungicides and provide an alternative method to protect soybean and other agricultural commodities from aflatoxin B<sub>1</sub>
production by A. flavus.</div>
</front>
</TEI>
<affiliations><list><country><li>Inde</li>
</country>
</list>
<tree><country name="Inde"><noRegion><name sortKey="Krishnamurthy, Y L" sort="Krishnamurthy, Y L" uniqKey="Krishnamurthy Y" first="Y. L." last="Krishnamurthy">Y. L. Krishnamurthy</name>
</noRegion>
<name sortKey="Shashikala, J" sort="Shashikala, J" uniqKey="Shashikala J" first="J." last="Shashikala">J. Shashikala</name>
</country>
</tree>
</affiliations>
</record>
Pour manipuler ce document sous Unix (Dilib)
EXPLOR_STEP=$WICRI_ROOT/Wicri/Bois/explor/OrangerV1/Data/Main/Exploration
HfdSelect -h $EXPLOR_STEP/biblio.hfd -nk 002647 | SxmlIndent | more
Ou
HfdSelect -h $EXPLOR_AREA/Data/Main/Exploration/biblio.hfd -nk 002647 | SxmlIndent | more
Pour mettre un lien sur cette page dans le réseau Wicri
{{Explor lien |wiki= Wicri/Bois |area= OrangerV1 |flux= Main |étape= Exploration |type= RBID |clé= Pascal:06-0480624 |texte= Inhibition of aflatoxin B1 production of Aspergillus flavus, isolated from soybean seeds by certain natural plant products }}
![]() | This area was generated with Dilib version V0.6.25. | ![]() |