Ident. | Authors (with country if any) | Title |
---|
000023 |
Sara I. Zandalinas [Espagne] ; Rosa M. Rivero [Espagne] ; Vicente Martínez [Espagne] ; Aurelio G Mez-Cadenas [Espagne] ; Vicent Arbona [Espagne] | Tolerance of citrus plants to the combination of high temperatures and drought is associated to the increase in transpiration modulated by a reduction in abscisic acid levels |
000163 |
Karim Sorkheh [Iran] ; Angela S. Prudencio [Espagne] ; Azim Ghebinejad [Iran] ; Mehrana Kohei Dehkordi [Iran] ; Deniz Erogul [Turquie] ; Manuel Rubio [Espagne] ; Pedro Martínez-G Mez [Espagne] | In silico search, characterization and validation of new EST-SSR markers in the genus Prunus |
000855 |
María Tomás-Navarro [Espagne] ; Fernando Vallejo ; Enrique Sentandreu ; Jose L. Navarro ; Francisco A. Tomás-Barberán | Volunteer stratification is more relevant than technological treatment in orange juice flavanone bioavailability. |
000B09 |
María Tomás-Navarro [Espagne] ; Fernando Vallejo ; Francisco Borrego ; Francisco A. Tomás-Barberán | Encapsulation and micronization effectively improve orange beverage flavanone bioavailability in humans. |
001507 |
Marta Fuentes [Espagne] ; María F. Ortu O [Espagne] ; Francisco Pérez-Sarmiento [Espagne] ; Eva Bacaicoa [Espagne] ; Roberto Baigorri [Espagne] ; Wenceslao Conejero [Espagne] ; Arturo Torrecillas [Espagne] ; José M. García-Mina [Espagne] | Efficiency of a new strategy involving a new class of natural hetero‐ligand iron(III) chelates (Fe(III)‐NHL) to improve fruit tree growth in alkaline/calcareous soils |
001958 |
A. Ortuno [Espagne] ; L. Diaz [Espagne] ; N. Alvarez [Espagne] ; I. Porras [Espagne] ; A. Garcia-Lidon [Espagne] ; J. A. Del Rio [Espagne] | Comparative study of flavonoid and scoparone accumulation in different Citrus species and their susceptibility to Penicillium digitatum |
002082 |
Angelique Renard [Espagne] ; Perla G Mez Di Marco ; Marcos Egea-Cortines ; Julia Weiss | Application of whole genome amplification and quantitative PCR for detection and quantification of spoilage yeasts in orange juice. |
002312 |
Julia Weiss [Espagne] ; Maria Ros-Chumillas ; Leandro Pe A ; Marcos Egea-Cortines | Effect of storage and processing on plasmid, yeast and plant genomic DNA stability in juice from genetically modified oranges. |
002371 |
Francisco García-Sánchez [États-Unis, Espagne] ; James. P. Syvertsen [États-Unis] ; Vicente Gimeno [Espagne] ; Pablo Botía [Espagne] ; Juan G. Perez-Perez [Espagne] | Responses to flooding and drought stress by two citrus rootstock seedlings with different water‐use efficiency |
002434 |
Francisco Garcia-Sanchez [États-Unis, Espagne] ; James. P. Syvertsen [États-Unis] ; Vicente Gimeno [Espagne] ; Pablo Botia [Espagne] ; Juan G. Perez-Perez [Espagne] | Responses to flooding and drought stress by two citrus rootstock seedlings with different water-use efficiency |
002446 |
M. Teresa Pretel [Espagne] ; M. Angeles Botella [Espagne] ; Asuncion Amoros [Espagne] ; Maria Serrano [Espagne] ; Isabel Egea [Espagne] ; Felix Romojaro [Espagne] | Obtaining fruit segments from a traditional orange variety (Citrus sinensis (L.) Osbeck cv. Sangrina) by enzymatic peeling |
002570 |
F. Garca-Snchez [États-Unis, Espagne] ; Jp Syvertsen [États-Unis] ; V. Martnez [Espagne] ; Jc Melgar [Espagne] | Salinity tolerance of Valencia orange trees on rootstocks with contrasting salt tolerance is not improved by moderate shade |
002627 |
F. Garcia-Sanchez [États-Unis, Espagne] ; J. P. Syvertsen [États-Unis] ; V. Martinez [Espagne] ; J. C. Melgar [Espagne] | Salinity tolerance of 'Valencia' orange trees on rootstocks with contrasting salt tolerance is not improved by moderate shade |
002669 |
A. Ortuno [Espagne] ; A. Baidez [Espagne] ; P. Gomez [Espagne] ; M. C. Arcas [Espagne] ; I. Porras [Espagne] ; A. Garcia-Lidon [Espagne] ; J. A. Del Rio [Espagne] | Citrus paradisi and Citrus sinensis flavonoids : Their influence in the defence mechanism against Penicillium digitatum |
002C60 |
Francisco Garcia-Sanchez [Espagne] ; John L. Jifon [États-Unis] ; Micacla Carvajal [Espagne] ; James P. Syvertsen [États-Unis] | Gas exchange, chlorophyll and nutrient contents in relation to Na+ and Cl- accumulation in 'Sunburst' mandarin grafted on different rootstocks |
002C67 |
Angel Gil-Izquierdo [Espagne] ; Maria I. Gil [Espagne] ; Federico Ferreres [Espagne] | Effect of processing techniques at industrial scale on orange juice antioxidant and beneficial health compounds |
002D45 |
Francisco A. Tomás-Barberán [Espagne] ; Juan Carlos Espín [Espagne] | Phenolic compounds and related enzymes as determinants of quality in fruits and vegetables |
002D60 |
Francisco A. Tomás-Barberán [Espagne] ; Isabel Martos [Espagne] ; Federico Ferreres [Espagne] ; Branka S. Radovic [Italie] ; Elke Anklam [Italie] | HPLC flavonoid profiles as markers for the botanical origin of European unifloral honeys |
002E46 |
Jose A. Pascual [Espagne] ; Margarita Ros [Espagne] ; Teresa Hernandez [Espagne] ; Carlos Garcia [Espagne] | Effect of long-term monoculture on microbiological and biochemical properties in semiarid soils |
002F47 |
Francisco A. Tomás-Barberán [Espagne] ; Michael N. Clifford [Royaume-Uni] | Flavanones, chalcones and dihydrochalcones – nature, occurrence and dietary burden |
003051 |
A. M Ortu O [Espagne] ; M. C Arcas [Espagne] ; O. Benavente-Garc A [Espagne] ; J. A Del R O [Espagne] | Evolution of polymethoxy flavones during development of tangelo Nova fruits |
003095 |
Domingo Martínez-Romero [Espagne] ; Daniel Valero [Espagne] ; María Serrano [Espagne] ; Francisco Martínez-Sánchez [Espagne] ; Fernando Riquelme [Espagne] | Effects of post‐harvest putrescine and calcium treatments on reducing mechanical damage and polyamines and abscisic acid levels during lemon storage |
003202 |
D. Valero [Espagne] ; D. Martínez-Romero [Espagne] ; M. Serrano [Espagne] ; F. Riquelme [Espagne] | Postharvest Gibberellin and Heat Treatment Effects on Polyamines, Abscisic Acid and Firmness in Lemons |
003268 |
J. A. Del Rio [Espagne] ; M. C. Arcas [Espagne] ; O. Benavente-Garcia [Espagne] ; A. Ortuno [Espagne] | Citrus polymethoxylated flavones can confer resistance against Phytophthora citrophthora, Penicillium digitatum, and Geotrichum species |
003291 |
J. A. Del Río [Espagne] ; M. D. Fuster [Espagne] ; F. Sabater [Espagne] ; I. Porras [Espagne] ; A. García-Lid N [Espagne] ; A. Ortu O [Espagne] | Selection of citrus varieties highly productive for the neohesperidin dihydrochalcone precursor |
003313 |
Ana Ortu O [Espagne] ; Inès Reynaldo [Cuba] ; Maria Dolores Fuster [Espagne] ; Juana Botía [Espagne] ; Damián Garcia Puig [Espagne] ; Francisco Sabater [Espagne] ; Angel García Lid N [Espagne] ; Ignacio Porras [Espagne] ; Joséantonio Del Río [Espagne] | Citrus cultivars with high flavonoid contents in the fruits |
003398 |
A. Torrecillas [Espagne] ; J. J. Alarc N [Espagne] ; R. Domingo [Espagne] ; J. Planes [Espagne] ; M. J. Sánchez-Blanco [Espagne] | Strategies for drought resistance in leaves of two almond cultivars |
003403 |
María Teresa Pretel [Espagne] ; Pedro Lozano [Espagne] ; Fernando Riquelme [Espagne] ; Félix Romojaro [Espagne] | Pectic enzymes in fresh fruit processing: optimization of enzymic peeling of oranges |
003520 |
Robert Savé [Espagne] ; Carme Biel [Espagne] ; Rafael Domingo [Espagne] ; M. Carmen Ruiz-Sánchez [Espagne] ; Arturo Torrecillas [Espagne] | Some physiological and morphological characteristics of citrus plants for drought resistance |
003637 |
C. Soler [Espagne] ; M. I. Gil ; C. Garcia-Viguera ; F. A. Tomas-Barberan | Flavonoid patterns of French honeys with different floral origin |
003840 |
Federico Ferreres [Espagne] ; Christina García-Viguera [Espagne] ; Francisco Tomás-Lorente [Espagne] ; Francisco A. Tomás-Barberán [Espagne] | Hesperetin: A marker of the floral origin of citrus honey |