The Effect of Various Salts on Multiplication of Nicotiana tabacum L. Shoot Cultures of Different Na2SO4 Tolerance
Identifieur interne : 000235 ( Istex/Corpus ); précédent : 000234; suivant : 000236The Effect of Various Salts on Multiplication of Nicotiana tabacum L. Shoot Cultures of Different Na2SO4 Tolerance
Auteurs : Eng-Chong Pua ; Trevor A. ThorpeSource :
- Journal of Plant Physiology [ 0176-1617 ] ; 1986.
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Abstract
Summary: Na2SO4-normal (N), Na2SO4-tolerant (T) and Na2SO4-sensitive (S) shoot cultures of Nicotiana tabacum L. cv. Wisconsin 38 maintained on Na2SO4-free medium for more than 8 subcultures, were grown on medium supplemented with various sulfates and chlorides. Concentrations of 140 or 280 mM were used in tests of shoot proliferation, and 70 or 140 mM for rooting. Shoot growth of all 3 tolerance categories and a control decreased substantially in the presence of salts, but the T shoots exhibited the highest multiplication rate. T shoots also exhibited the highest percent rooting, particularly in the presence of sulphates and produced the most abundant roots. The S shoots showed the lowest shoot multiplication rate, shortest shoot length, lowest percent rooting, lowest root number and shortest root length in response to salts. The differences between other categories were not significant. Of all salts tested, chloride salts were generally less inhibitory to shoot proliferation and rooting than sulfate salts, among which K2SO4 was the most inhibitory to shoot growth.
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DOI: 10.1016/S0176-1617(86)80204-8
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<record><TEI wicri:istexFullTextTei="biblStruct"><teiHeader><fileDesc><titleStmt><title xml:lang="en">The Effect of Various Salts on Multiplication of Nicotiana tabacum L. Shoot Cultures of Different Na2SO4 Tolerance</title><author><name sortKey="Pua, Eng Chong" sort="Pua, Eng Chong" uniqKey="Pua E" first="Eng-Chong" last="Pua">Eng-Chong Pua</name><affiliation><mods:affiliation>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</mods:affiliation></affiliation></author><author><name sortKey="Thorpe, Trevor A" sort="Thorpe, Trevor A" uniqKey="Thorpe T" first="Trevor A." last="Thorpe">Trevor A. Thorpe</name><affiliation><mods:affiliation>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</mods:affiliation></affiliation></author></titleStmt><publicationStmt><idno type="wicri:source">ISTEX</idno><idno type="RBID">ISTEX:3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E</idno><date when="1986" year="1986">1986</date><idno type="doi">10.1016/S0176-1617(86)80204-8</idno><idno type="url">https://api.istex.fr/document/3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E/fulltext/pdf</idno><idno type="wicri:Area/Istex/Corpus">000235</idno></publicationStmt><sourceDesc><biblStruct><analytic><title level="a" type="main" xml:lang="en">The Effect of Various Salts on Multiplication of Nicotiana tabacum L. Shoot Cultures of Different Na2SO4 Tolerance</title><author><name sortKey="Pua, Eng Chong" sort="Pua, Eng Chong" uniqKey="Pua E" first="Eng-Chong" last="Pua">Eng-Chong Pua</name><affiliation><mods:affiliation>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</mods:affiliation></affiliation></author><author><name sortKey="Thorpe, Trevor A" sort="Thorpe, Trevor A" uniqKey="Thorpe T" first="Trevor A." last="Thorpe">Trevor A. Thorpe</name><affiliation><mods:affiliation>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</mods:affiliation></affiliation></author></analytic><monogr></monogr><series><title level="j">Journal of Plant Physiology</title><title level="j" type="abbrev">JPLPH</title><idno type="ISSN">0176-1617</idno><imprint><publisher>ELSEVIER</publisher><date type="published" when="1986">1986</date><biblScope unit="volume">124</biblScope><biblScope unit="issue">5</biblScope><biblScope unit="page" from="465">465</biblScope><biblScope unit="page" to="472">472</biblScope></imprint><idno type="ISSN">0176-1617</idno></series><idno type="istex">3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E</idno><idno type="DOI">10.1016/S0176-1617(86)80204-8</idno><idno type="PII">S0176-1617(86)80204-8</idno><idno type="ArticleID">80204</idno></biblStruct></sourceDesc><seriesStmt><idno type="ISSN">0176-1617</idno></seriesStmt></fileDesc><profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>C</term><term>N</term><term>Na2SO4-tolerance</term><term>Nicotiana tabacum</term><term>S</term><term>T</term><term>rooting salinity stress</term><term>shoot proliferation</term><term>tissue culture</term></keywords></textClass><langUsage><language ident="en">en</language></langUsage></profileDesc></teiHeader><front><div type="abstract" xml:lang="en">Summary: Na2SO4-normal (N), Na2SO4-tolerant (T) and Na2SO4-sensitive (S) shoot cultures of Nicotiana tabacum L. cv. Wisconsin 38 maintained on Na2SO4-free medium for more than 8 subcultures, were grown on medium supplemented with various sulfates and chlorides. Concentrations of 140 or 280 mM were used in tests of shoot proliferation, and 70 or 140 mM for rooting. Shoot growth of all 3 tolerance categories and a control decreased substantially in the presence of salts, but the T shoots exhibited the highest multiplication rate. T shoots also exhibited the highest percent rooting, particularly in the presence of sulphates and produced the most abundant roots. The S shoots showed the lowest shoot multiplication rate, shortest shoot length, lowest percent rooting, lowest root number and shortest root length in response to salts. The differences between other categories were not significant. Of all salts tested, chloride salts were generally less inhibitory to shoot proliferation and rooting than sulfate salts, among which K2SO4 was the most inhibitory to shoot growth.</div></front></TEI><istex><corpusName>elsevier</corpusName><author><json:item><name>Eng-Chong Pua</name><affiliations><json:string>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</json:string></affiliations></json:item><json:item><name>Trevor A. Thorpe</name><affiliations><json:string>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</json:string></affiliations></json:item></author><subject><json:item><lang><json:string>eng</json:string></lang><value>Na2SO4-tolerance</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>Nicotiana tabacum</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>rooting salinity stress</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>shoot proliferation</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>tissue culture</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>C : control</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>N : normal</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>S : susceptible</value></json:item><json:item><lang><json:string>eng</json:string></lang><value>T : tolerant</value></json:item></subject><articleId><json:string>80204</json:string></articleId><language><json:string>eng</json:string></language><originalGenre><json:string>Full-length article</json:string></originalGenre><abstract>Na2SO4-normal (N), Na2SO4-tolerant (T) and Na2SO4-sensitive (S) shoot cultures of Nicotiana tabacum L. cv. Wisconsin 38 maintained on Na2SO4-free medium for more than 8 subcultures, were grown on medium supplemented with various sulfates and chlorides. Concentrations of 140 or 280 mM were used in tests of shoot proliferation, and 70 or 140 mM for rooting. Shoot growth of all 3 tolerance categories and a control decreased substantially in the presence of salts, but the T shoots exhibited the highest multiplication rate. T shoots also exhibited the highest percent rooting, particularly in the presence of sulphates and produced the most abundant roots. The S shoots showed the lowest shoot multiplication rate, shortest shoot length, lowest percent rooting, lowest root number and shortest root length in response to salts. The differences between other categories were not significant. Of all salts tested, chloride salts were generally less inhibitory to shoot proliferation and rooting than sulfate salts, among which K2SO4 was the most inhibitory to shoot growth.</abstract><qualityIndicators><score>6.475</score><pdfVersion>1.7</pdfVersion><pdfPageSize>432 x 684 pts</pdfPageSize><refBibsNative>true</refBibsNative><keywordCount>9</keywordCount><abstractCharCount>1072</abstractCharCount><pdfWordCount>2519</pdfWordCount><pdfCharCount>15799</pdfCharCount><pdfPageCount>8</pdfPageCount><abstractWordCount>163</abstractWordCount></qualityIndicators><title>The Effect of Various Salts on Multiplication of Nicotiana tabacum L. Shoot Cultures of Different Na2SO4 Tolerance</title><pii><json:string>S0176-1617(86)80204-8</json:string></pii><genre><json:string>research-article</json:string></genre><host><volume>124</volume><pii><json:string>S0176-1617(86)X8194-2</json:string></pii><pages><last>472</last><first>465</first></pages><issn><json:string>0176-1617</json:string></issn><issue>5</issue><genre><json:string>journal</json:string></genre><language><json:string>unknown</json:string></language><title>Journal of Plant Physiology</title><publicationDate>1986</publicationDate></host><categories><wos><json:string>PLANT SCIENCES</json:string></wos></categories><publicationDate>1986</publicationDate><copyrightDate>1986</copyrightDate><doi><json:string>10.1016/S0176-1617(86)80204-8</json:string></doi><id>3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E</id><score>0.47647592</score><fulltext><json:item><original>true</original><mimetype>application/pdf</mimetype><extension>pdf</extension><uri>https://api.istex.fr/document/3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E/fulltext/pdf</uri></json:item><json:item><original>false</original><mimetype>application/zip</mimetype><extension>zip</extension><uri>https://api.istex.fr/document/3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E/fulltext/zip</uri></json:item><istex:fulltextTEI uri="https://api.istex.fr/document/3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E/fulltext/tei"><teiHeader><fileDesc><titleStmt><title level="a" type="main" xml:lang="en">The Effect of Various Salts on Multiplication of Nicotiana tabacum L. Shoot Cultures of Different Na2SO4 Tolerance</title></titleStmt><publicationStmt><authority>ISTEX</authority><publisher>ELSEVIER</publisher><availability><p>©1986 Gustav Fischer Verlag, Stuttgart</p></availability><date>1986</date></publicationStmt><sourceDesc><biblStruct type="inbook"><analytic><title level="a" type="main" xml:lang="en">The Effect of Various Salts on Multiplication of Nicotiana tabacum L. Shoot Cultures of Different Na2SO4 Tolerance</title><author xml:id="author-1"><persName><forename type="first">Eng-Chong</forename><surname>Pua</surname></persName><note type="biography">Present Address: Laboratory of Plant Molecular Biology, The Rockefeller University, 1230 York Avenue, New York, N.Y. 10021-6399, U.S.A.</note><affiliation>Present Address: Laboratory of Plant Molecular Biology, The Rockefeller University, 1230 York Avenue, New York, N.Y. 10021-6399, U.S.A.</affiliation><affiliation>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</affiliation></author><author xml:id="author-2"><persName><forename type="first">Trevor A.</forename><surname>Thorpe</surname></persName><affiliation>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</affiliation></author></analytic><monogr><title level="j">Journal of Plant Physiology</title><title level="j" type="abbrev">JPLPH</title><idno type="pISSN">0176-1617</idno><idno type="PII">S0176-1617(86)X8194-2</idno><imprint><publisher>ELSEVIER</publisher><date type="published" when="1986"></date><biblScope unit="volume">124</biblScope><biblScope unit="issue">5</biblScope><biblScope unit="page" from="465">465</biblScope><biblScope unit="page" to="472">472</biblScope></imprint></monogr><idno type="istex">3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E</idno><idno type="DOI">10.1016/S0176-1617(86)80204-8</idno><idno type="PII">S0176-1617(86)80204-8</idno><idno type="ArticleID">80204</idno></biblStruct></sourceDesc></fileDesc><profileDesc><creation><date>1986</date></creation><langUsage><language ident="en">en</language></langUsage><abstract xml:lang="en"><p>Summary: Na2SO4-normal (N), Na2SO4-tolerant (T) and Na2SO4-sensitive (S) shoot cultures of Nicotiana tabacum L. cv. Wisconsin 38 maintained on Na2SO4-free medium for more than 8 subcultures, were grown on medium supplemented with various sulfates and chlorides. Concentrations of 140 or 280 mM were used in tests of shoot proliferation, and 70 or 140 mM for rooting. Shoot growth of all 3 tolerance categories and a control decreased substantially in the presence of salts, but the T shoots exhibited the highest multiplication rate. T shoots also exhibited the highest percent rooting, particularly in the presence of sulphates and produced the most abundant roots. The S shoots showed the lowest shoot multiplication rate, shortest shoot length, lowest percent rooting, lowest root number and shortest root length in response to salts. The differences between other categories were not significant. Of all salts tested, chloride salts were generally less inhibitory to shoot proliferation and rooting than sulfate salts, among which K2SO4 was the most inhibitory to shoot growth.</p></abstract><textClass xml:lang="en"><keywords scheme="keyword"><list><head>Key words</head><item><term>Na2SO4-tolerance</term></item><item><term>Nicotiana tabacum</term></item><item><term>rooting salinity stress</term></item><item><term>shoot proliferation</term></item><item><term>tissue culture</term></item></list></keywords></textClass><textClass xml:lang="en"><keywords scheme="keyword"><list><head>Abbreviations</head><item><term>C</term><term>control</term></item><item><term>N</term><term>normal</term></item><item><term>S</term><term>susceptible</term></item><item><term>T</term><term>tolerant</term></item></list></keywords></textClass></profileDesc><revisionDesc><change when="1986">Published</change></revisionDesc></teiHeader></istex:fulltextTEI><json:item><original>false</original><mimetype>text/plain</mimetype><extension>txt</extension><uri>https://api.istex.fr/document/3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E/fulltext/txt</uri></json:item></fulltext><metadata><istex:metadataXml wicri:clean="Elsevier doc found" wicri:toSee="Elsevier, no converted or simple article"><istex:xmlDeclaration>version="1.0" encoding="UTF-8" </istex:xmlDeclaration><istex:docType PUBLIC="-//ES//DTD journal article DTD version 5.1.0//EN//XML" URI="art510.dtd" name="istex:docType"></istex:docType><istex:document><article version="5.1" xml:lang="en" docsubtype="fla"><item-info><jid>JPLPH</jid><aid>80204</aid><ce:pii>S0176-1617(86)80204-8</ce:pii><ce:doi>10.1016/S0176-1617(86)80204-8</ce:doi><ce:copyright type="other" year="1986">Gustav Fischer Verlag, Stuttgart</ce:copyright></item-info><head><ce:title>The Effect of Various Salts on Multiplication of <ce:italic>Nicotiana tabacum</ce:italic> L. Shoot Cultures of Different Na<ce:inf>2</ce:inf>SO<ce:inf>4</ce:inf> Tolerance</ce:title><ce:author-group><ce:author><ce:given-name>Eng-Chong</ce:given-name><ce:surname>Pua</ce:surname><ce:cross-ref refid="fn1"><ce:sup>1)</ce:sup></ce:cross-ref></ce:author><ce:author><ce:given-name>Trevor A.</ce:given-name><ce:surname>Thorpe</ce:surname></ce:author><ce:affiliation><ce:textfn>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</ce:textfn></ce:affiliation><ce:footnote id="fn1"><ce:label>1)</ce:label><ce:note-para>Present Address: Laboratory of Plant Molecular Biology, The Rockefeller University, 1230 York Avenue, New York, N.Y. 10021-6399, U.S.A.</ce:note-para></ce:footnote></ce:author-group><ce:date-received day="5" month="2" year="1986"></ce:date-received><ce:date-accepted day="28" month="2" year="1986"></ce:date-accepted><ce:abstract id="ab1" xml:lang="en"><ce:section-title>Summary</ce:section-title><ce:abstract-sec><ce:simple-para id="SP0005">Na<ce:inf>2</ce:inf>SO<ce:inf>4</ce:inf>-normal (N), Na<ce:inf>2</ce:inf>SO<ce:inf>4</ce:inf>-tolerant (T) and Na<ce:inf>2</ce:inf>SO<ce:inf>4</ce:inf>-sensitive (S) shoot cultures of <ce:italic>Nicotiana tabacum</ce:italic> L. cv. Wisconsin 38 maintained on Na<ce:inf>2</ce:inf>SO<ce:inf>4</ce:inf>-free medium for more than 8 subcultures, were grown on medium supplemented with various sulfates and chlorides. Concentrations of 140 or 280 mM were used in tests of shoot proliferation, and 70 or 140 mM for rooting. Shoot growth of all 3 tolerance categories and a control decreased substantially in the presence of salts, but the T shoots exhibited the highest multiplication rate. T shoots also exhibited the highest percent rooting, particularly in the presence of sulphates and produced the most abundant roots. The S shoots showed the lowest shoot multiplication rate, shortest shoot length, lowest percent rooting, lowest root number and shortest root length in response to salts. The differences between other categories were not significant. Of all salts tested, chloride salts were generally less inhibitory to shoot proliferation and rooting than sulfate salts, among which K2SO4 was the most inhibitory to shoot growth.</ce:simple-para></ce:abstract-sec></ce:abstract><ce:keywords class="keyword" xml:lang="en"><ce:section-title>Key words</ce:section-title><ce:keyword><ce:text>Na<ce:inf>2</ce:inf>SO<ce:inf>4</ce:inf>-tolerance</ce:text></ce:keyword><ce:keyword><ce:text>Nicotiana tabacum</ce:text></ce:keyword><ce:keyword><ce:text>rooting salinity stress</ce:text></ce:keyword><ce:keyword><ce:text>shoot proliferation</ce:text></ce:keyword><ce:keyword><ce:text>tissue culture</ce:text></ce:keyword></ce:keywords><ce:keywords class="abr"><ce:section-title>Abbreviations</ce:section-title><ce:keyword><ce:text>C</ce:text><ce:keyword><ce:text>control</ce:text></ce:keyword></ce:keyword><ce:keyword><ce:text>N</ce:text><ce:keyword><ce:text>normal</ce:text></ce:keyword></ce:keyword><ce:keyword><ce:text>S</ce:text><ce:keyword><ce:text>susceptible</ce:text></ce:keyword></ce:keyword><ce:keyword><ce:text>T</ce:text><ce:keyword><ce:text>tolerant</ce:text></ce:keyword></ce:keyword></ce:keywords></head><tail><ce:bibliography id="R0005"><ce:section-title>References</ce:section-title><ce:bibliography-sec id="RS0005"><ce:bib-reference id="bib1"><ce:label>Eshel, 1985</ce:label><sb:reference><sb:contribution><sb:authors><sb:author><ce:given-name>A.</ce:given-name><ce:surname>Eshel</ce:surname></sb:author></sb:authors><sb:title><sb:maintitle>Response of <ce:italic>Suaeda aegyptiaca</ce:italic> to KCI, NaCl and Na<ce:inf>2</ce:inf>SO<ce:inf>4</ce:inf> treatments</sb:maintitle></sb:title></sb:contribution><sb:host><sb:issue><sb:series><sb:title><sb:maintitle>Physiol. 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Plant.</sb:maintitle></sb:title><sb:volume-nr>62</sb:volume-nr></sb:series><sb:date>1984</sb:date></sb:issue><sb:pages><sb:first-page>472</sb:first-page><sb:last-page>480</sb:last-page></sb:pages></sb:host></sb:reference></ce:bib-reference></ce:bibliography-sec></ce:bibliography></tail></article></istex:document></istex:metadataXml><mods version="3.6"><titleInfo lang="en"><title>The Effect of Various Salts on Multiplication of Nicotiana tabacum L. Shoot Cultures of Different Na2SO4 Tolerance</title></titleInfo><titleInfo type="alternative" lang="en" contentType="CDATA"><title>The Effect of Various Salts on Multiplication of</title></titleInfo><name type="personal"><namePart type="given">Eng-Chong</namePart><namePart type="family">Pua</namePart><affiliation>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</affiliation><description>Present Address: Laboratory of Plant Molecular Biology, The Rockefeller University, 1230 York Avenue, New York, N.Y. 10021-6399, U.S.A.</description><role><roleTerm type="text">author</roleTerm></role></name><name type="personal"><namePart type="given">Trevor A.</namePart><namePart type="family">Thorpe</namePart><affiliation>Plant Physiology Research Group, Department of Biology, University of Calgary, Calgary, Alberta, Canada T2N 1N4</affiliation><role><roleTerm type="text">author</roleTerm></role></name><typeOfResource>text</typeOfResource><genre type="research-article" displayLabel="Full-length article"></genre><originInfo><publisher>ELSEVIER</publisher><dateIssued encoding="w3cdtf">1986</dateIssued><copyrightDate encoding="w3cdtf">1986</copyrightDate></originInfo><language><languageTerm type="code" authority="iso639-2b">eng</languageTerm><languageTerm type="code" authority="rfc3066">en</languageTerm></language><physicalDescription><internetMediaType>text/html</internetMediaType></physicalDescription><abstract lang="en">Summary: Na2SO4-normal (N), Na2SO4-tolerant (T) and Na2SO4-sensitive (S) shoot cultures of Nicotiana tabacum L. cv. Wisconsin 38 maintained on Na2SO4-free medium for more than 8 subcultures, were grown on medium supplemented with various sulfates and chlorides. Concentrations of 140 or 280 mM were used in tests of shoot proliferation, and 70 or 140 mM for rooting. Shoot growth of all 3 tolerance categories and a control decreased substantially in the presence of salts, but the T shoots exhibited the highest multiplication rate. T shoots also exhibited the highest percent rooting, particularly in the presence of sulphates and produced the most abundant roots. The S shoots showed the lowest shoot multiplication rate, shortest shoot length, lowest percent rooting, lowest root number and shortest root length in response to salts. The differences between other categories were not significant. Of all salts tested, chloride salts were generally less inhibitory to shoot proliferation and rooting than sulfate salts, among which K2SO4 was the most inhibitory to shoot growth.</abstract><subject lang="en"><genre>Key words</genre><topic>Na2SO4-tolerance</topic><topic>Nicotiana tabacum</topic><topic>rooting salinity stress</topic><topic>shoot proliferation</topic><topic>tissue culture</topic></subject><subject lang="en"><genre>Abbreviations</genre><topic>C : control</topic><topic>N : normal</topic><topic>S : susceptible</topic><topic>T : tolerant</topic></subject><relatedItem type="host"><titleInfo><title>Journal of Plant Physiology</title></titleInfo><titleInfo type="abbreviated"><title>JPLPH</title></titleInfo><genre type="journal">journal</genre><originInfo><dateIssued encoding="w3cdtf">198607</dateIssued></originInfo><identifier type="ISSN">0176-1617</identifier><identifier type="PII">S0176-1617(86)X8194-2</identifier><part><date>198607</date><detail type="volume"><number>124</number><caption>vol.</caption></detail><detail type="issue"><number>5</number><caption>no.</caption></detail><extent unit="issue pages"><start>385</start><end>492</end></extent><extent unit="pages"><start>465</start><end>472</end></extent></part></relatedItem><identifier type="istex">3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E</identifier><identifier type="DOI">10.1016/S0176-1617(86)80204-8</identifier><identifier type="PII">S0176-1617(86)80204-8</identifier><identifier type="ArticleID">80204</identifier><accessCondition type="use and reproduction" contentType="copyright">©1986 Gustav Fischer Verlag, Stuttgart</accessCondition><recordInfo><recordContentSource>ELSEVIER</recordContentSource><recordOrigin>Gustav Fischer Verlag, Stuttgart, ©1986</recordOrigin></recordInfo></mods></metadata><enrichments><istex:catWosTEI uri="https://api.istex.fr/document/3CE8EC50010CA14203B741BCA3B5FE585F5A4F8E/enrichments/catWos"><teiHeader><profileDesc><textClass><classCode scheme="WOS">PLANT SCIENCES</classCode></textClass></profileDesc></teiHeader></istex:catWosTEI></enrichments><serie></serie></istex></record>Pour manipuler ce document sous Unix (Dilib)
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