List of bibliographic references
Number of relevant bibliographic references: 31.
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| Ident. | Authors (with country if any) | Title |
|---|
| 000116 (2012) |
Keith Chamberlain [Royaume-Uni] ; Mathilde Briens [Royaume-Uni] ; Jennifer H. Jacobs [Royaume-Uni] ; Suzanne J. Clark [Royaume-Uni] ; John A. Pickett [Royaume-Uni] | Use of honey bees (Apis mellifera L.) to detect the presence of Mediterranean fruit fly (Ceratitis capitata Wiedemann) larvae in Valencia oranges |
| 000175 (2012) |
Federico Pallottino [Italie] ; Corrado Costa [Italie] ; Francesca Antonucci [Italie] ; Maria Concetta Strano [Italie] ; Mariarosaria Calandra [Italie] ; Silvia Solaini [Italie] ; Paolo Menesatti [Italie] | Electronic nose application for determination of Penicillium digitatum in Valencia oranges |
| 000218 (2012) |
A. Muthaiyan [États-Unis] ; E. M. Martin [États-Unis] ; S. Natesan [États-Unis] ; P. G. Crandall [États-Unis] ; B. J. Wilkinson [États-Unis] ; S. C. Ricke [États-Unis] | Antimicrobial effect and mode of action of terpeneless cold‐pressed Valencia orange essential oil on methicillin‐resistant Staphylococcus aureus |
| 000291 (2011) |
Juan Manuel Cevallos-Cevallos [États-Unis] ; Rosalía García-Torres [États-Unis] ; Edgardo Etxeberria [États-Unis] ; José Ignacio Reyes-De-Corcuera [États-Unis] | GC‐MS Analysis of Headspace and Liquid Extracts for Metabolomic Differentiation of Citrus Huanglongbing and Zinc Deficiency in Leaves of ‘Valencia’ Sweet Orange from Commercial Groves |
| 000301 (2011) |
Adriana Contreras-Oliva [Espagne, Mexique] ; Cristina Rojas-Argudo [Espagne] ; Maria B. Pérez-Gago [Espagne] | Effect of solid content and composition of hydroxypropyl methylcellulose–lipid edible coatings on physicochemical, sensory and nutritional quality of ‘Valencia’ oranges |
| 000359 (2010) |
Amparo Martínez-Fuentes [Espagne] ; Carlos Mesejo [Espagne] ; Carmina Reig [Espagne] ; Manuel Agustí [Espagne] | Timing of the inhibitory effect of fruit on return bloom of ‘Valencia’ sweet orange (Citrus sinensis (L.) Osbeck) |
| 000388 (2010) |
Veronica S. Chedea [Roumanie, Grèce] ; Panagiotis Kefalas [Grèce] ; Carmen Socaciu [Roumanie] | PATTERNS OF CAROTENOID PIGMENTS EXTRACTED FROM TWO ORANGE PEEL WASTES (VALENCIA AND NAVEL VAR.) |
| 000395 (2010) |
Vesela I. Chalova [États-Unis, Bulgarie] ; Philip G. Crandall [États-Unis] ; Steven C. Ricke [États-Unis] | Microbial inhibitory and radical scavenging activities of cold‐pressed terpeneless Valencia orange (Citrus sinensis) oil in different dispersing agents |
| 000600 (2008) |
Hyoungill Lee [États-Unis] ; Josh Rivner [États-Unis] ; Jeffrey L. Urbauer [États-Unis] ; Nissim Garti [Israël] ; Louise Wicker [États-Unis] | De‐esterification pattern of Valencia orange pectinmethylesterases and characterization of modified pectins |
| 000648 (2007) |
A. P. Economopoulos [Grèce] ; M. Konsolaki [Grèce] ; M. Roditaki [Grèce] | Sensitivity of wild and genetic sexing strain Ceratitis capitata to high‐temperature disinfestation of Valencia oranges |
| 000742 (2006) |
María Lorena Falcone Ferreyra [Argentine] ; Valeria Perotti [Argentine] ; Carlos M. Figueroa [Argentine] ; Sergio Garrán [Argentine] ; Perla C. Anderson [Argentine] ; Daniel Vázquez [Argentine] ; Alberto A. Iglesias [Argentine] ; Florencio E. Podestá [Argentine] | Carbohydrate metabolism and fruit quality are affected in frost‐exposed Valencia orange fruit |
| 000776 (2005) |
Mustafa Erkan [Turquie] ; Mustafa Pekmezci [Turquie] ; Chien Y. Wang [États-Unis] | Hot water and curing treatments reduce chilling injury and maintain post‐harvest quality of ‘Valencia’ oranges |
| 000836 (2004) |
Zhencai Wu [États-Unis] ; Jacqueline K. Burns [États-Unis] | A β-galactosidase gene is expressed during mature fruit abscission of ‘Valencia’ orange (Citrus sinensis) |
| 000857 (2003) |
Zhencai Wu [États-Unis] ; Jacqueline K. Burns [États-Unis] | Isolation and characterization of a cDNA encoding a lipid transfer protein expressed in ‘Valencia’ orange during abscission |
| 000862 (2003) |
J. Ackerley [États-Unis] ; L. Wicker [États-Unis] | Floc Formation and Changes in Serum Soluble Cloud Components of Fresh Valencia Orange Juice |
| 000B83 (1999) |
T. Gregory Mccollum [États-Unis] ; Hamed Doostdar [États-Unis] ; Randall P. Niedz [États-Unis] ; Richard T. Mayer [États-Unis] ; Michael Burkhart [États-Unis] ; Roy E. Mcdonald [États-Unis] | Biochemical, Molecular Genetic, and Immunological Characterization of a β-1,3-Endoglucanase from ‘Valencia’ Orange Callus |
| 000C40 (1998) |
Andrea Hinterholzer [Allemagne] ; Peter Schieberle [Allemagne] | Identification of the most odour‐active volatiles in fresh, hand‐extracted juice of Valencia late oranges by odour dilution techniques |
| 000C43 (1998) |
C. Joseph Nairn [États-Unis] ; Dennis J. Lewandowski [États-Unis] ; Jacqueline K. Burns [États-Unis] | Genetics and expression of two pectinesterase genes in Valencia orange |
| 000C44 (1998) |
Jacqueline K. Burns [États-Unis] ; Dennis J. Lewandowski [États-Unis] ; C. Joseph Nairn [États-Unis] ; G. E. Brown [États-Unis] | Endo‐1,4‐β‐glucanase gene expression and cell wall hydrolase activities during abscission in Valencia orange |
| 000D81 (1996) |
E. Rodrigo [Espagne] ; P. Troncho [Espagne] ; F. García-Marí [Espagne] | Parasitoeds (Hym.: Aphelinidae) of three scale insects (Hom.: Diaspididae) in a citrus grove in valencia, spain |
| 000F00 (1995) |
Christopher M C. Yuen ; Nyoman O. Tridjaja ; Ronald B H. Wills ; Brian L. Wild | Chilling injury development of ‘Tahitian’ lime, ‘Emperor’ mandarin, ‘Marsh’ grapefruit and ‘Valencia’ orange |
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