Serveur d'exploration sur l'oranger - Checkpoint (Istex)

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List of bibliographic references

Number of relevant bibliographic references: 9.
Ident.Authors (with country if any)Title
000148 (2012) Sara Canterino [Italie] ; Dario Donno [Italie] ; M. Gabriella Mellano [Italie] ; Gabriele L. Beccaro [Italie] ; Giancarlo Bounous [Italie]NUTRITIONAL AND SENSORY SURVEY OF CITRUS SINENSIS (L.) CULTIVARS GROWN AT THE MOST NORTHERN LIMIT OF THE MEDITERRANEAN LATITUDE
000183 (2012) Adriana Contreras-Oliva [Espagne, Mexique] ; Cristina Rojas-Argudo [Espagne] ; Maria B. Pérez-Gago [Espagne]Effect of solid content and composition of hydroxypropyl methylcellulose–lipid edible coatings on physico‐chemical and nutritional quality of ‘Oronules’ mandarins
000188 (2012) Francisco González-Cebrino [Espagne] ; Jesús García-Parra [Espagne] ; Rebeca Contador [Espagne] ; Rafael Tabla [Espagne] ; Rosario Ramírez [Espagne]Effect of High‐Pressure Processing and Thermal Treatment on Quality Attributes and Nutritional Compounds of “Songold” Plum Purée
000301 (2011) Adriana Contreras-Oliva [Espagne, Mexique] ; Cristina Rojas-Argudo [Espagne] ; Maria B. Pérez-Gago [Espagne]Effect of solid content and composition of hydroxypropyl methylcellulose–lipid edible coatings on physicochemical, sensory and nutritional quality of ‘Valencia’ oranges
000304 (2011) Jesús García-Parra [Espagne] ; Francisco González-Cebrino [Espagne] ; Jonathan Delgado [Espagne] ; Mercedes Lozano [Espagne] ; Teresa Hernández [Espagne] ; Rosario Ramírez [Espagne]Effect of Thermal and High‐Pressure Processing on the Nutritional Value and Quality Attributes of a Nectarine Purée with Industrial Origin during the Refrigerated Storage
000496 (2009) Domenico Cautela [Italie] ; Francesca Santelli [Italie] ; Floriana Boscaino [Italie] ; Bruna Laratta [Italie] ; Luigi Servillo [Italie] ; Domenico Castaldo [Italie]Elemental content and nutritional study of blood orange juice
000594 (2008) Michael Ben-Yosef ; Edouard Jurkevitch ; Boaz YuvalEffect of bacteria on nutritional status and reproductive success of the Mediterranean fruit fly Ceratitis capitata
000886 (2002) Bego A De Ancos [Espagne] ; Sonia Sgroppo [Espagne, Argentine] ; Lucía Plaza [Espagne] ; M Pilar Cano [Espagne]Possible nutritional and health‐related value promotion in orange juice preserved by high‐pressure treatment
000C32 (1998) Laura Bravo [Espagne]Polyphenols: Chemistry, Dietary Sources, Metabolism, and Nutritional Significance

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