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Index « Titre (en) » - entrée « amino »
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amines < amino < aminocyclopropane  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 13.
Ident.Authors (with country if any)Title
000284 (2011) Xiang-Bing Yang [République populaire de Chine] ; Nasir S. A. Malik [États-Unis] ; Jose L. Perez [États-Unis] ; Tong-Xian Liu [République populaire de Chine]Impact of potato psyllid (Hemiptera: Triozidae) feeding on free amino acid composition in potato
000558 (2008) M. Antonietta Ciardiello [Italie] ; Rossana D'Avino [Italie] ; Angela Amoresano [Italie] ; Lisa Tuppo [Italie] ; Andrea Carpentieri [Italie] ; Vito Carratore [Italie] ; Maurizio Tamburrini [Italie] ; Alfonso Giovane [Italie] ; Piero Pucci [Italie] ; Laura Camardella [Italie]The peculiar structural features of kiwi fruit pectin methylesterase: Amino acid sequence, oligosaccharides structure, and modeling of the interaction with its natural proteinaceous inhibitor
000791 (2005) Carolina Sim [Espagne] ; Andreas Rizzi [Autriche] ; Coral Barbas [Espagne] ; Alejandro Cifuentes [Espagne]Chiral capillary electrophoresis‐mass spectrometry of amino acids in foods
000844 (2003) Aziz Aziz [France]Spermidine and related‐metabolic inhibitors modulate sugar and amino acid levels in Vitis vinifera L.: possible relationships with initial fruitlet abscission
000A69 (2000) Henrik U. Stotz [Allemagne] ; John G. Bishop [États-Unis] ; Carl W. Bergmann [États-Unis] ; Marcus Koch [Autriche] ; Peter Albersheim [États-Unis] ; Alan G. Darvill [États-Unis] ; John M. Labavitch [États-Unis]Identification of target amino acids that affect interactions of fungal polygalacturonases and their plant inhibitors
000F78 (1994) H. Brückner [Allemagne] ; T. Westhauser [Allemagne]Chromatographic determination of D-amino acids as native constituents of vegetables and fruits
001504 (1988) José L. Tadeo [Espagne] ; Jesús M. Ortiz [Espagne] ; Bernardo Martín [Espagne] ; Antonio Estellés [Espagne]Changes in nitrogen content and amino acid composition of navel oranges during ripening
001654 (1985) P. Mehta [Inde]Studies on glycosidases: Effect of carbohydrates and amino acids on the production of pectin methyl galacturonase by Alternaria species
001876 (1980) Mahendra Prasad [Inde]The Dynamics of Amino Acid Variations During Pathogenesis and Host Resistance
001A52 (1974) K. Labanauskas ; J. Luxmoore ; H. StolzySoil temperature and soil aeration effects on protein and free amino acid concentrations in wheat grain
001A60 (1974) Shamsher Singh [Inde] ; S. Verma [Inde] ; K. Goswami [Inde] ; R. Padma [Inde]Influence of pigweed mosaic virus on free amino acids of pigweed ( Amaranthus viridis L.)
001B84 (1966) P. Srivastava [Inde] ; N. Tandon [Inde]Free amino acid spectrum of healthy and infected „Moshambi” fruit
001C31 (1962) Robert L. Clements [États-Unis] ; Harry V. Leland [États-Unis]An Ion‐Exchange Study of the Free Amino Acids in the Juices of Six Varieties of Citrus

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