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List of bibliographic references

Number of relevant bibliographic references: 17.
Ident.Authors (with country if any)Title
000161 (2012) Jaime Cebolla-Cornejo [Espagne] ; Mercedes Valcárcel [Espagne] ; José Manuel Herrero-Martínez [Espagne] ; Salvador Rosell [Espagne] ; Fernando Nuez [Espagne]High efficiency joint CZE determination of sugars and acids in vegetables and fruits
000185 (2012) Pornpimol Raksakantong [Thaïlande] ; Sirithon Siriamornpun [Thaïlande] ; Naret Meeso [Thaïlande]Effect of drying methods on volatile compounds, fatty acids and antioxidant property of Thai kaffir lime (Citrus hystrix D.C.)
000420 (2010) Cecilia S. M. Lucero Estrada ; Lidia Del Carmen Velázquez [Argentine] ; Ana María S. De Guzmán [Argentine]EFFECTS OF ORGANIC ACIDS, NISIN, LYZOZYME AND EDTA ON THE SURVIVAL OF YERSINIA ENTEROCOLITICA POPULATION IN INOCULATED ORANGE BEVERAGES
000460 (2009) Suri Roowi ; William Mullen ; Christine A. Edwards [Royaume-Uni] ; Alan Crozier [Royaume-Uni]Yoghurt impacts on the excretion of phenolic acids derived from colonic breakdown of orange juice flavanones in humans
000489 (2009) Ryszard Amarowicz [Pologne] ; Reinhold Carle [Allemagne] ; Gerhard Dongowski [Allemagne] ; Alessandra Durazzo [Italie] ; Rudolf Galensa [Allemagne] ; Dietmar Kammerer [Allemagne] ; Guiseppe Maiani [Italie] ; Mariusz K. Piskula [Pologne]Influence of postharvest processing and storage on the content of phenolic acids and flavonoids in foods
000791 (2005) Carolina Sim [Espagne] ; Andreas Rizzi [Autriche] ; Coral Barbas [Espagne] ; Alejandro Cifuentes [Espagne]Chiral capillary electrophoresis‐mass spectrometry of amino acids in foods
000892 (2002) U. Kuhn [Allemagne] ; S. Rottenberger [Allemagne] ; T. Biesenthal [Allemagne, Canada] ; C. Ammann [Allemagne] ; A. Wolf [Allemagne] ; G. Schebeske [Allemagne] ; S. T. Oliva [Brésil] ; T. M. Tavares [Brésil] ; J. Kesselmeier [Allemagne]Exchange of short‐chain monocarboxylic acids by vegetation at a remote tropical forest site in Amazonia
000A40 (2000) F. A. Ayaz [Turquie] ; M. Kucukislamoglu [Turquie] ; M. Reunanen [Finlande]Sugar, Non-volatile and Phenolic Acids Composition of Strawberry Tree ( Arbutus unedo L. var. ellipsoidea ) Fruits
000A69 (2000) Henrik U. Stotz [Allemagne] ; John G. Bishop [États-Unis] ; Carl W. Bergmann [États-Unis] ; Marcus Koch [Autriche] ; Peter Albersheim [États-Unis] ; Alan G. Darvill [États-Unis] ; John M. Labavitch [États-Unis]Identification of target amino acids that affect interactions of fungal polygalacturonases and their plant inhibitors
000B79 (1999) Michael N. Clifford [Royaume-Uni]Chlorogenic acids and other cinnamates – nature, occurrence and dietary burden
000F78 (1994) H. Brückner [Allemagne] ; T. Westhauser [Allemagne]Chromatographic determination of D-amino acids as native constituents of vegetables and fruits
001261 (1991) Hanna Peleg [Israël] ; Michael Naim [Israël] ; Russell L. Rouseff [États-Unis] ; Uri Zehavi [Israël]Distribution of bound and free phenolic acids in oranges (Citrus sinensis) and Grapefruits (Citrus paradisi)
001480 (1988) N. Fries [Suède]Specific effects of diterpene resin acids on spore germination of ectomycorrhizal basidiomycetes
001654 (1985) P. Mehta [Inde]Studies on glycosidases: Effect of carbohydrates and amino acids on the production of pectin methyl galacturonase by Alternaria species
001991 (1976) R. J. Braddock [États-Unis] ; J. W. Kesterson [États-Unis]QUANTITATIVE ANALYSIS OF ALDEHYDES, ESTERS, ALCOHOLS AND ACIDS FROM CITRUS OILS
001A60 (1974) Shamsher Singh [Inde] ; S. Verma [Inde] ; K. Goswami [Inde] ; R. Padma [Inde]Influence of pigweed mosaic virus on free amino acids of pigweed ( Amaranthus viridis L.)
001C31 (1962) Robert L. Clements [États-Unis] ; Harry V. Leland [États-Unis]An Ion‐Exchange Study of the Free Amino Acids in the Juices of Six Varieties of Citrus

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