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Serveur d'exploration sur l'oranger - Analysis (France)

Index « Auteurs » - entrée « Claudie Dhuique-Mayer »
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Claudia Wiedow < Claudie Dhuique-Mayer < Claudine Manach  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 8.
Ident.Authors (with country if any)Title
000066 (2013) Thiziri Hadjal [Algérie] ; Claudie Dhuique-Mayer [France] ; Khodir Madani [Algérie] ; Manuel Dornier [France] ; Nawel Achir [France]Thermal degradation kinetics of xanthophylls from blood orange in model and real food systems
000120 (2009) Claudie Dhuique-Mayer [France] ; Anne-Laure Fanciullino ; Cecile Dubois ; Patrick OllitraultEffect of genotype and environment on citrus juice carotenoid content.
000126 (2009) Mady Cisse [Sénégal] ; Fabrice Vaillant [France] ; Oscar Acosta [Costa Rica] ; Claudie Dhuique-Mayer [France] ; Manuel Dornier [France]Thermal Degradation Kinetics of Anthocyanins from Blood Orange, Blackberry, and Roselle Using the Arrhenius, Eyring, and Ball Models
000127 (2009) Claudie Dhuique-Mayer [France] ; Anne-Laure Fanciullino [France] ; Cecile Dubois [France] ; Patrick Ollitrault [France]Effect of Genotype and Environment on Citrus Juice Carotenoid Content
000145 (2008) Anne-Laure Fanciullino [France] ; Manuel Cercos [Espagne] ; Claudie Dhuique-Mayer [France] ; Yann Froelicher [France] ; Manuel Talon [Espagne] ; Patrick Ollitrault [France] ; Raphaël Morillon [France]Changes in Carotenoid Content and Biosynthetic Gene Expression in Juice Sacs of Four Orange Varieties (Citrus sinensis) Differing in Flesh Fruit Color
000153 (2007) Claudie Dhuique-Mayer [France] ; Patrick Borel ; Emmanuelle Reboul ; Bertrand Caporiccio ; Pierre Besancon ; Marie-Josèphe AmiotBeta-cryptoxanthin from citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culture model.
000158 (2007) Claudie Dhuique-Mayer [France] ; Manal Tbatou [France] ; Michel Carail [France] ; Catherine Caris-Veyrat [France] ; Manuel Dornier [France] ; Marie Josephe Amiot [France]Thermal degradation of antioxidant micronutrients in Citrus juice : Kinetics and newly formed compounds
000175 (2005) Claudie Dhuique-Mayer ; Catherine Caris-Veyrat [France] ; Patrick Ollitrault ; Franck Curk ; Marie-Josephe Amiot [France]Varietal and interspecific influence on micronutrient contents in citrus from the mediterranean area

List of associated KwdEn.i

Nombre de
documents		Descripteur
5Citrus (chemistry)
4Beverages (analysis)
4Carotenoid
4Citrus sinensis
4Fruit (chemistry)
3Carotenoids (analysis)
3Citrus
3Kinetics
3Species Specificity
3Thermal degradation
2Blood
2Citrus sinensis (chemistry)
2Cryptoxanthin
2Environment
2Genotype
2Hot Temperature
2Micronutrient
2Models
2Orange
2Orange juice
2Vitamin
1Anthocyanin
1Anticarcinogenic Agents (pharmacokinetics)
1Antioxidant
1Antioxidants (chemistry)
1Area
1Ascorbic Acid (analysis)
1Ascorbic Acid (chemistry)
1Beverages
1Biological Availability
1Biosynthesis
1Caco-2 Cells
1Carotene
1Carotenoids (biosynthesis)
1Carotenoids (chemistry)
1Carotenoids (genetics)
1Citrus (genetics)
1Citrus fruit
1Citrus reticulata
1Cloning, Molecular
1Color
1Cryptoxanthins
1Digestion (physiology)
1Environmental factor
1Esterification
1Flavanones (analysis)
1Flavonoid
1Flavonoids (analysis)
1Flesh
1Food
1France
1Fruit (metabolism)
1Fruit juice
1Gene Expression
1Gene expression
1Geographical origin
1HPLC chromatography
1Hesperidin
1Hesperidin (chemistry)
1Hibiscus
1Humans
1Intestinal Absorption (physiology)
1Laurates (pharmacokinetics)
1Mechanism
1Mediterranean Region
1Micelles
1Micronutrients (analysis)
1Micronutrients (chemistry)
1Models, Biological
1Myristates (pharmacokinetics)
1New Caledonia
1Pigmentation
1Plant Extracts (chemistry)
1Polynesia
1RNA, Messenger (analysis)
1Regulation
1Reverse Transcriptase Polymerase Chain Reaction
1Rubus
1Sequence Analysis, DNA
1Variability
1Varietal selection
1Variety
1Violaxanthin
1Xanthophyll
1Xanthophylls (chemistry)
1Xanthophylls (pharmacokinetics)
1beta Carotene (pharmacokinetics)

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