Serveur d'exploration sur l'oranger

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Le cluster Citrus - Stereoisomerism

Terms

7Citrus
2Stereoisomerism
2Aroma
2Comparative study
2Mass spectrometry
2Identification
2Essential oil
2Citrus (chemistry)

Associations

Freq.WeightAssociation
11Citrus - Stereoisomerism
11Citrus - Mass spectrometry
22Aroma - Comparative study
11Comparative study - Mass spectrometry
11Identification - Mass spectrometry
11Essential oil - Mass spectrometry
11Comparative study - Essential oil
11Citrus - Essential oil
11Citrus - Comparative study
11Citrus - Citrus (chemistry)
11Citrus (chemistry) - Stereoisomerism
11Aroma - Mass spectrometry
11Aroma - Essential oil
11Aroma - Citrus

Documents par ordre de pertinence
000135 (2001) Katja Hör [Allemagne] ; Christiane Ruff [Allemagne] ; Bernhard Weckerle [Allemagne] ; Thorsten König [Allemagne] ; Peter Schreier [Allemagne]2H/1H ratio analysis of flavor compounds by on-line gas chromatography-pyrolysis-isotope ratio mass spectrometry (HRGC-P-IRMS): citral
000120 (2003) Nuria Gel-Moreto [Allemagne] ; René Streich [Allemagne] ; Rudolf Galensa [Allemagne]Chiral separation of diastereomeric flavanone‐7‐O‐glycosides in citrus by capillary electrophoresis
000102 (2006) Berthold Weber [Allemagne] ; Beate Hartmann [Allemagne] ; Detlef Stöckigt [Allemagne] ; Klaus Schreiber [Allemagne] ; Michael Roloff [Allemagne] ; Heinz-Jürcen Bertram [Allemagne] ; Claus O. Schmidt [Allemagne]Liquid chromatography/mass spectrometry and liquid chromatography/nuclear magnetic resonance as complementary analytical techniques for unambiguous identification of polymethoxylated flavones in residues from molecular distillation of orange peel oils (Citrus sinensis)
000134 (2001) Andrea Buettner [Allemagne] ; Peter Schieberle [Allemagne]Evaluation of aroma differences between hand-squeezed juices from Valencia late and Navel oranges by quantitation of key odorants and flavor reconstitution experiments
000027 (2014) Jonas Frohwitter [Allemagne] ; Sabine A E. Heider [Allemagne] ; Petra Peters-Wendisch [Allemagne] ; Jules Beekwilder [Pays-Bas] ; Volker F. Wendisch [Allemagne]Production of the sesquiterpene (+)-valencene by metabolically engineered Corynebacterium glutamicum.
000065 (2011) Angelika R. Hirsch [Allemagne] ; Alexandra Knauss [Allemagne] ; Reinhold Carle [Allemagne] ; Sybille Neidhart [Allemagne]Impact of minimal heat-processing on pectin methylesterase and peroxidase activity in freshly squeezed Citrus juices
000084 (2009) Paolo Rapisarda [Italie] ; Simona Fabroni [Italie] ; Silke Peterek [Allemagne] ; Giuseppe Russo [Italie] ; Hans-Peter Mock [Allemagne]Juice of New citrus hybrids (Citrus clementina Hort. ex Tan.×C. sinensis L. Osbeck) as a source of natural antioxidants
000100 (2006) Jens Bitzer [Allemagne] ; Victoria Gesheva ; Axel ZeeckActinomycins with altered threonine units in the beta-peptidolactone.
000133 (2001) J.-Y. Fann [Allemagne] ; A. Kovarik [République tchèque] ; V. Hemleben [Allemagne] ; N. I. Tsirekidze [Géorgie] ; T. G. Beridze [Géorgie]Molecular and structural evolution of Citrus satellite DNA
000148 (1999) Wolfgang Moder [Allemagne] ; Anke Bunk [Allemagne] ; Arnd Albrecht [Allemagne] ; Hamed Doostdar [États-Unis] ; Randy P. Niedz [États-Unis] ; Roy E. Mcdonald [États-Unis] ; Richard T. Mayer [Allemagne] ; Wolfgang F. Osswald [Allemagne]Characterization of Acidic Chitinases from Culture Medium of Sweet Orange Callus Tissue
000160 (1996) R. Rouseff [États-Unis] ; L. Raley [États-Unis] ; H.-J. Hofsommer [Allemagne]Application of diode array detection with a C-30 reversed phase column for the separation and identification of saponified orange juice carotenoids
000182 (1992) Günter Ziegler [Allemagne] ; Gerhard Spiteller [Allemagne]a coumarin and a diterpene from Citrus sinensis (L.) Osbeck cv. Valencia (rutaceae)
000205 (1987) U. Hartmond [Allemagne] ; V. Schaesberg [Allemagne] ; H. Graham [États-Unis] ; P. Syvertsen [États-Unis]Salinity and flooding stress effects on mycorrhizal and non-mycorrhizal citrus rootstock seedlings

Wicri

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