MycorrhizaeV1, Main, Exploration, bibRecordById, pubmed:24232503

Assessment of ectomycorrhizal biodiversity in Tuber macrosporum productive sites.

Identifieur interne : 001A49 ( Main/Exploration ); précédent : 001A48; suivant : 001A50

Assessment of ectomycorrhizal biodiversity in Tuber macrosporum productive sites.

Auteurs : Gian Maria Niccol Benucci ; Lorenzo Raggi ; Emidio Albertini ; Andrea G Gán Csorbai ; Domizia Donnini

Source :

Mycorrhiza [ 1432-1890 ] ; 2014.

RBID : pubmed:24232503

Descripteurs français

KwdFr :
- ADN fongique (composition chimique), ADN fongique (génétique), Analyse de regroupements (MeSH), Analyse de séquence d'ADN (MeSH), Ascomycota (classification), Ascomycota (croissance et développement), Ascomycota (génétique), Ascomycota (isolement et purification), Basidiomycota (classification), Basidiomycota (croissance et développement), Basidiomycota (génétique), Basidiomycota (isolement et purification), Biodiversité (MeSH), Données de séquences moléculaires (MeSH), Espaceur de l'ADN ribosomique (composition chimique), Espaceur de l'ADN ribosomique (génétique), Microbiologie de l'environnement (MeSH), Mycorhizes (classification), Mycorhizes (croissance et développement), Mycorhizes (génétique), Mycorhizes (isolement et purification), Phylogenèse (MeSH).
MESH :
- composition chimique : ADN fongique, Ascomycota, Basidiomycota, Espaceur de l'ADN ribosomique, Mycorhizes.
- croissance et développement : Ascomycota, Basidiomycota, Mycorhizes.
- génétique : ADN fongique, Ascomycota, Basidiomycota, Espaceur de l'ADN ribosomique, Mycorhizes.
- isolement et purification : Ascomycota, Basidiomycota, Mycorhizes.
- Analyse de regroupements, Analyse de séquence d'ADN, Biodiversité, Données de séquences moléculaires, Microbiologie de l'environnement, Phylogenèse.

English descriptors

KwdEn :
- Ascomycota (classification), Ascomycota (genetics), Ascomycota (growth & development), Ascomycota (isolation & purification), Basidiomycota (classification), Basidiomycota (genetics), Basidiomycota (growth & development), Basidiomycota (isolation & purification), Biodiversity (MeSH), Cluster Analysis (MeSH), DNA, Fungal (chemistry), DNA, Fungal (genetics), DNA, Ribosomal Spacer (chemistry), DNA, Ribosomal Spacer (genetics), Environmental Microbiology (MeSH), Molecular Sequence Data (MeSH), Mycorrhizae (classification), Mycorrhizae (genetics), Mycorrhizae (growth & development), Mycorrhizae (isolation & purification), Phylogeny (MeSH), Sequence Analysis, DNA (MeSH).
MESH :
- chemical , chemistry : DNA, Fungal, DNA, Ribosomal Spacer.
- classification : Ascomycota, Basidiomycota, Mycorrhizae.
- genetics : Ascomycota, Basidiomycota, DNA, Fungal, DNA, Ribosomal Spacer, Mycorrhizae.
- growth & development : Ascomycota, Basidiomycota, Mycorrhizae.
- isolation & purification : Ascomycota, Basidiomycota, Mycorrhizae.
- Biodiversity, Cluster Analysis, Environmental Microbiology, Molecular Sequence Data, Phylogeny, Sequence Analysis, DNA.

Abstract

Tuber macrosporum Vittad. is a truffle with superb organoleptic properties, whose cultivation is still in its infancy. For the first time we have aimed to provide information on ectomycorrhizal communities in natural and cultivated T. macrosporum sites. Ectomycorrhizal morphotypes were identified using ITS nrDNA sequencing and sorted into molecular operational taxonomic unit (MOTU). We detected 16 MOTUs in the T. macrosporum cultivated plantation. Ascomycota were the most abundant (86.4%) with Helvellaceae, Pyronemataceae and Pezizaceae the most common. Twenty-two MOTUs were collected in the natural T. macrosporum site. Basidiomycota morphotypes were plentiful (70.6%) and Thelephoraceae dominated. Each site had different taxa belowground with only T. macrosporum in common, being more abundant in the natural (18.2%) than in the cultivated (14.4%) site. Species richness, Simpson and Shannon diversity indices, taxonomic diversity, distinctness and variation of taxonomic distinctness were lower in the cultivated than in the natural site.

DOI: 10.1007/s00572-013-0538-3
PubMed: 24232503

Affiliations:

Links toward previous steps (curation, corpus...)

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Le document en format XML

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<front><div type="abstract" xml:lang="en">Tuber macrosporum Vittad. is a truffle with superb organoleptic properties, whose cultivation is still in its infancy. For the first time we have aimed to provide information on ectomycorrhizal communities in natural and cultivated T. macrosporum sites. Ectomycorrhizal morphotypes were identified using ITS nrDNA sequencing and sorted into molecular operational taxonomic unit (MOTU). We detected 16 MOTUs in the T. macrosporum cultivated plantation. Ascomycota were the most abundant (86.4%) with Helvellaceae, Pyronemataceae and Pezizaceae the most common. Twenty-two MOTUs were collected in the natural T. macrosporum site. Basidiomycota morphotypes were plentiful (70.6%) and Thelephoraceae dominated. Each site had different taxa belowground with only T. macrosporum in common, being more abundant in the natural (18.2%) than in the cultivated (14.4%) site. Species richness, Simpson and Shannon diversity indices, taxonomic diversity, distinctness and variation of taxonomic distinctness were lower in the cultivated than in the natural site.</div>
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<Abstract><AbstractText>Tuber macrosporum Vittad. is a truffle with superb organoleptic properties, whose cultivation is still in its infancy. For the first time we have aimed to provide information on ectomycorrhizal communities in natural and cultivated T. macrosporum sites. Ectomycorrhizal morphotypes were identified using ITS nrDNA sequencing and sorted into molecular operational taxonomic unit (MOTU). We detected 16 MOTUs in the T. macrosporum cultivated plantation. Ascomycota were the most abundant (86.4%) with Helvellaceae, Pyronemataceae and Pezizaceae the most common. Twenty-two MOTUs were collected in the natural T. macrosporum site. Basidiomycota morphotypes were plentiful (70.6%) and Thelephoraceae dominated. Each site had different taxa belowground with only T. macrosporum in common, being more abundant in the natural (18.2%) than in the cultivated (14.4%) site. Species richness, Simpson and Shannon diversity indices, taxonomic diversity, distinctness and variation of taxonomic distinctness were lower in the cultivated than in the natural site.</AbstractText>
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Assessment of ectomycorrhizal biodiversity in Tuber macrosporum productive sites.

Assessment of ectomycorrhizal biodiversity in Tuber macrosporum productive sites.

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