Calcareous impact on arbuscular mycorrhizal fungus development and on lipid peroxidation in monoxenic roots.
Identifieur interne : 002217 ( Main/Corpus ); précédent : 002216; suivant : 002218Calcareous impact on arbuscular mycorrhizal fungus development and on lipid peroxidation in monoxenic roots.
Auteurs : Sonia Labidi ; Maryline Calonne ; Fayçal Ben Jeddi ; Djouher Debiane ; Salah Rezgui ; Frédéric Laruelle ; Benoit Tisserant ; Anne Grandmougin-Ferjani ; Anissa Lounès-Hadj SahraouiSource :
- Phytochemistry [ 1873-3700 ] ; 2011.
English descriptors
- KwdEn :
- Calcium Carbonate (pharmacology), Chicory (drug effects), Chicory (metabolism), Chicory (microbiology), Fatty Acids (metabolism), Glomeromycota (drug effects), Glomeromycota (growth & development), Glomeromycota (metabolism), Lipid Peroxidation (MeSH), Mycorrhizae (drug effects), Mycorrhizae (growth & development), Mycorrhizae (metabolism), Plant Roots (drug effects), Plant Roots (metabolism), Plant Roots (microbiology), Stress, Physiological (MeSH).
- MESH :
- chemical , metabolism : Fatty Acids.
- chemical , pharmacology : Calcium Carbonate.
- drug effects : Chicory, Glomeromycota, Mycorrhizae, Plant Roots.
- growth & development : Glomeromycota, Mycorrhizae.
- metabolism : Chicory, Glomeromycota, Mycorrhizae, Plant Roots.
- microbiology : Chicory, Plant Roots.
- Lipid Peroxidation, Stress, Physiological.
Abstract
The present work underlined the negative effects of increasing CaCO(3) concentrations (5, 10 and 20 mM) both on the chicory root growth and the arbuscular mycorrhizal fungus (AMF) Glomus irregulare development in monoxenic system. CaCO(3) was found to reduce drastically the main stages of G. irregulare life cycle (spore germination, germinative hyphae elongation, root colonization, extraradical hyphae development and sporulation) but not to inhibit it completely. The root colonization drop was confirmed by the decrease in the arbuscular mycorrhizal fungal marker C16:1ω5 amounts in the mycorrhizal chicory roots grown in the presence of CaCO(3). Oxidative damage evaluated by lipid peroxidation increase measured by (i) malondialdehyde (MDA) production and (ii) the antioxidant enzyme peroxidase (POD) activities, was highlighted in chicory roots grown in the presence of CaCO(3). However, MDA formation was significantly higher in non-mycorrhizal roots as compared to mycorrhizal ones. This study pointed out the ability of arbuscular mycorrhizal symbiosis to enhance plant tolerance to high levels of CaCO(3) by preventing lipid peroxidation and so less cell membrane damage.
DOI: 10.1016/j.phytochem.2011.08.016
PubMed: 21889174
Links to Exploration step
pubmed:21889174Le document en format XML
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<author><name sortKey="Labidi, Sonia" sort="Labidi, Sonia" uniqKey="Labidi S" first="Sonia" last="Labidi">Sonia Labidi</name>
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<author><name sortKey="Calonne, Maryline" sort="Calonne, Maryline" uniqKey="Calonne M" first="Maryline" last="Calonne">Maryline Calonne</name>
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<author><name sortKey="Ben Jeddi, Faycal" sort="Ben Jeddi, Faycal" uniqKey="Ben Jeddi F" first="Fayçal" last="Ben Jeddi">Fayçal Ben Jeddi</name>
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<author><name sortKey="Debiane, Djouher" sort="Debiane, Djouher" uniqKey="Debiane D" first="Djouher" last="Debiane">Djouher Debiane</name>
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<author><name sortKey="Rezgui, Salah" sort="Rezgui, Salah" uniqKey="Rezgui S" first="Salah" last="Rezgui">Salah Rezgui</name>
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<author><name sortKey="Laruelle, Frederic" sort="Laruelle, Frederic" uniqKey="Laruelle F" first="Frédéric" last="Laruelle">Frédéric Laruelle</name>
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<author><name sortKey="Grandmougin Ferjani, Anne" sort="Grandmougin Ferjani, Anne" uniqKey="Grandmougin Ferjani A" first="Anne" last="Grandmougin-Ferjani">Anne Grandmougin-Ferjani</name>
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<author><name sortKey="Laruelle, Frederic" sort="Laruelle, Frederic" uniqKey="Laruelle F" first="Frédéric" last="Laruelle">Frédéric Laruelle</name>
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<author><name sortKey="Grandmougin Ferjani, Anne" sort="Grandmougin Ferjani, Anne" uniqKey="Grandmougin Ferjani A" first="Anne" last="Grandmougin-Ferjani">Anne Grandmougin-Ferjani</name>
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<series><title level="j">Phytochemistry</title>
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<term>Chicory (drug effects)</term>
<term>Chicory (metabolism)</term>
<term>Chicory (microbiology)</term>
<term>Fatty Acids (metabolism)</term>
<term>Glomeromycota (drug effects)</term>
<term>Glomeromycota (growth & development)</term>
<term>Glomeromycota (metabolism)</term>
<term>Lipid Peroxidation (MeSH)</term>
<term>Mycorrhizae (drug effects)</term>
<term>Mycorrhizae (growth & development)</term>
<term>Mycorrhizae (metabolism)</term>
<term>Plant Roots (drug effects)</term>
<term>Plant Roots (metabolism)</term>
<term>Plant Roots (microbiology)</term>
<term>Stress, Physiological (MeSH)</term>
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<keywords scheme="MESH" type="chemical" qualifier="metabolism" xml:lang="en"><term>Fatty Acids</term>
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<keywords scheme="MESH" type="chemical" qualifier="pharmacology" xml:lang="en"><term>Calcium Carbonate</term>
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<keywords scheme="MESH" qualifier="drug effects" xml:lang="en"><term>Chicory</term>
<term>Glomeromycota</term>
<term>Mycorrhizae</term>
<term>Plant Roots</term>
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<keywords scheme="MESH" qualifier="growth & development" xml:lang="en"><term>Glomeromycota</term>
<term>Mycorrhizae</term>
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<keywords scheme="MESH" qualifier="metabolism" xml:lang="en"><term>Chicory</term>
<term>Glomeromycota</term>
<term>Mycorrhizae</term>
<term>Plant Roots</term>
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<keywords scheme="MESH" qualifier="microbiology" xml:lang="en"><term>Chicory</term>
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<front><div type="abstract" xml:lang="en">The present work underlined the negative effects of increasing CaCO(3) concentrations (5, 10 and 20 mM) both on the chicory root growth and the arbuscular mycorrhizal fungus (AMF) Glomus irregulare development in monoxenic system. CaCO(3) was found to reduce drastically the main stages of G. irregulare life cycle (spore germination, germinative hyphae elongation, root colonization, extraradical hyphae development and sporulation) but not to inhibit it completely. The root colonization drop was confirmed by the decrease in the arbuscular mycorrhizal fungal marker C16:1ω5 amounts in the mycorrhizal chicory roots grown in the presence of CaCO(3). Oxidative damage evaluated by lipid peroxidation increase measured by (i) malondialdehyde (MDA) production and (ii) the antioxidant enzyme peroxidase (POD) activities, was highlighted in chicory roots grown in the presence of CaCO(3). However, MDA formation was significantly higher in non-mycorrhizal roots as compared to mycorrhizal ones. This study pointed out the ability of arbuscular mycorrhizal symbiosis to enhance plant tolerance to high levels of CaCO(3) by preventing lipid peroxidation and so less cell membrane damage.</div>
</front>
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<Abstract><AbstractText>The present work underlined the negative effects of increasing CaCO(3) concentrations (5, 10 and 20 mM) both on the chicory root growth and the arbuscular mycorrhizal fungus (AMF) Glomus irregulare development in monoxenic system. CaCO(3) was found to reduce drastically the main stages of G. irregulare life cycle (spore germination, germinative hyphae elongation, root colonization, extraradical hyphae development and sporulation) but not to inhibit it completely. The root colonization drop was confirmed by the decrease in the arbuscular mycorrhizal fungal marker C16:1ω5 amounts in the mycorrhizal chicory roots grown in the presence of CaCO(3). Oxidative damage evaluated by lipid peroxidation increase measured by (i) malondialdehyde (MDA) production and (ii) the antioxidant enzyme peroxidase (POD) activities, was highlighted in chicory roots grown in the presence of CaCO(3). However, MDA formation was significantly higher in non-mycorrhizal roots as compared to mycorrhizal ones. This study pointed out the ability of arbuscular mycorrhizal symbiosis to enhance plant tolerance to high levels of CaCO(3) by preventing lipid peroxidation and so less cell membrane damage.</AbstractText>
<CopyrightInformation>Copyright © 2011 Elsevier Ltd. All rights reserved.</CopyrightInformation>
</Abstract>
<AuthorList CompleteYN="Y"><Author ValidYN="Y"><LastName>Labidi</LastName>
<ForeName>Sonia</ForeName>
<Initials>S</Initials>
<AffiliationInfo><Affiliation>Unité Cultures Maraîchères et Florales (UCMF), Institut National Agronomique de Tunisie (INAT), Mahrajène-Tunis, Tunisia.</Affiliation>
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