Tradeoffs among root morphology, exudation and mycorrhizal symbioses for phosphorus-acquisition strategies of 16 crop species.
Identifieur interne : 000509 ( Main/Corpus ); précédent : 000508; suivant : 000510Tradeoffs among root morphology, exudation and mycorrhizal symbioses for phosphorus-acquisition strategies of 16 crop species.
Auteurs : Zhihui Wen ; Hongbo Li ; Qi Shen ; Xiaomei Tang ; Chuanyong Xiong ; Haigang Li ; Jiayin Pang ; Megan H. Ryan ; Hans Lambers ; Jianbo ShenSource :
- The New phytologist [ 1469-8137 ] ; 2019.
English descriptors
- KwdEn :
- Analysis of Variance (MeSH), Crops, Agricultural (metabolism), Multivariate Analysis (MeSH), Mycorrhizae (physiology), Phosphorus (metabolism), Plant Exudates (metabolism), Plant Roots (anatomy & histology), Principal Component Analysis (MeSH), Quantitative Trait, Heritable (MeSH), Soil (chemistry), Symbiosis (MeSH).
- MESH :
- chemical , chemistry : Soil.
- chemical , metabolism : Phosphorus, Plant Exudates.
- anatomy & histology : Plant Roots.
- metabolism : Crops, Agricultural.
- physiology : Mycorrhizae.
- Analysis of Variance, Multivariate Analysis, Principal Component Analysis, Quantitative Trait, Heritable, Symbiosis.
Abstract
Plant roots exhibit diverse root functional traits to enable soil phosphorus (P) acquisition, including changes in root morphology, root exudation and mycorrhizal symbioses. Yet, whether these traits are differently coordinated among crop species to enhance P acquisition is unclear. Here, eight root functional traits for P acquisition were characterized in 16 major herbaceous crop species grown in a glasshouse under limiting and adequate soil P availability. We found substantial interspecific variation in root functional traits among species. Those with thinner roots showed more root branching and less first-order root length, and had consistently lower colonization by arbuscular mycorrhizal fungi (AMF), fewer rhizosheath carboxylates and reduced acid phosphatase activity. In response to limiting soil P, species with thinner roots showed a stronger response in root branching, first-order root length and specific root length of the whole root system, Conversely, species with thicker roots exhibited higher colonization by AMF and/or more P-mobilizing exudates in the rhizosheath. We conclude that, at the species level, tradeoffs occur among the three groups of root functional traits we examined. Root diameter is a good predictor of the relative expression of these traits and how they change when P is limiting.
DOI: 10.1111/nph.15833
PubMed: 30932187
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pubmed:30932187Le document en format XML
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xml:lang="en">Tradeoffs among root morphology, exudation and mycorrhizal symbioses for phosphorus-acquisition strategies of 16 crop species.</title><author><name sortKey="Wen, Zhihui" sort="Wen, Zhihui" uniqKey="Wen Z" first="Zhihui" last="Wen">Zhihui Wen</name><affiliation><nlm:affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</nlm:affiliation></affiliation><affiliation><nlm:affiliation>The UWA Institute of Agriculture, The University of Western Australia, Perth, WA, 6009, Australia.</nlm:affiliation></affiliation><affiliation><nlm:affiliation>School of Biological Sciences, The University of Western Australia, Perth, WA, 6009, Australia.</nlm:affiliation></affiliation></author><author><name sortKey="Li, Hongbo" sort="Li, Hongbo" uniqKey="Li H" first="Hongbo" last="Li">Hongbo Li</name><affiliation><nlm:affiliation>Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences, Beijing, 100081, China.</nlm:affiliation></affiliation></author><author><name sortKey="Shen, Qi" sort="Shen, Qi" uniqKey="Shen Q" first="Qi" last="Shen">Qi Shen</name><affiliation><nlm:affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</nlm:affiliation></affiliation></author><author><name sortKey="Tang, Xiaomei" sort="Tang, Xiaomei" uniqKey="Tang X" first="Xiaomei" last="Tang">Xiaomei Tang</name><affiliation><nlm:affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</nlm:affiliation></affiliation></author><author><name sortKey="Xiong, Chuanyong" sort="Xiong, Chuanyong" uniqKey="Xiong C" first="Chuanyong" last="Xiong">Chuanyong Xiong</name><affiliation><nlm:affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</nlm:affiliation></affiliation></author><author><name sortKey="Li, Haigang" sort="Li, Haigang" uniqKey="Li H" first="Haigang" last="Li">Haigang Li</name><affiliation><nlm:affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</nlm:affiliation></affiliation></author><author><name sortKey="Pang, Jiayin" sort="Pang, Jiayin" uniqKey="Pang J" first="Jiayin" last="Pang">Jiayin Pang</name><affiliation><nlm:affiliation>The UWA Institute of Agriculture, The University of Western Australia, Perth, WA, 6009, Australia.</nlm:affiliation></affiliation><affiliation><nlm:affiliation>UWA School of Agriculture and Environment, The University of Western Australia, Perth, WA, 6009, Australia.</nlm:affiliation></affiliation></author><author><name sortKey="Ryan, Megan H" sort="Ryan, Megan H" uniqKey="Ryan M" first="Megan H" last="Ryan">Megan H. Ryan</name><affiliation><nlm:affiliation>The UWA Institute of Agriculture, The University of Western Australia, Perth, WA, 6009, Australia.</nlm:affiliation></affiliation><affiliation><nlm:affiliation>UWA School of Agriculture and Environment, The University of Western Australia, Perth, WA, 6009, Australia.</nlm:affiliation></affiliation></author><author><name sortKey="Lambers, Hans" sort="Lambers, Hans" uniqKey="Lambers H" first="Hans" last="Lambers">Hans Lambers</name><affiliation><nlm:affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</nlm:affiliation></affiliation><affiliation><nlm:affiliation>The UWA Institute of Agriculture, The University of Western Australia, Perth, WA, 6009, Australia.</nlm:affiliation></affiliation><affiliation><nlm:affiliation>School of Biological Sciences, The University of Western Australia, Perth, WA, 6009, Australia.</nlm:affiliation></affiliation></author><author><name sortKey="Shen, Jianbo" sort="Shen, Jianbo" uniqKey="Shen J" first="Jianbo" last="Shen">Jianbo Shen</name><affiliation><nlm:affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</nlm:affiliation></affiliation></author></analytic><series><title level="j">The New phytologist</title><idno type="eISSN">1469-8137</idno><imprint><date when="2019" type="published">2019</date></imprint></series></biblStruct></sourceDesc></fileDesc><profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Analysis of Variance (MeSH)</term><term>Crops, Agricultural (metabolism)</term><term>Multivariate Analysis (MeSH)</term><term>Mycorrhizae (physiology)</term><term>Phosphorus (metabolism)</term><term>Plant Exudates (metabolism)</term><term>Plant Roots (anatomy & histology)</term><term>Principal Component Analysis (MeSH)</term><term>Quantitative Trait, Heritable (MeSH)</term><term>Soil (chemistry)</term><term>Symbiosis (MeSH)</term></keywords><keywords scheme="MESH" type="chemical" qualifier="chemistry" xml:lang="en"><term>Soil</term></keywords><keywords scheme="MESH" type="chemical" qualifier="metabolism" xml:lang="en"><term>Phosphorus</term><term>Plant Exudates</term></keywords><keywords scheme="MESH" qualifier="anatomy & histology" xml:lang="en"><term>Plant Roots</term></keywords><keywords scheme="MESH" qualifier="metabolism" xml:lang="en"><term>Crops, Agricultural</term></keywords><keywords scheme="MESH" qualifier="physiology" xml:lang="en"><term>Mycorrhizae</term></keywords><keywords scheme="MESH" xml:lang="en"><term>Analysis of Variance</term><term>Multivariate Analysis</term><term>Principal Component Analysis</term><term>Quantitative Trait, Heritable</term><term>Symbiosis</term></keywords></textClass></profileDesc></teiHeader><front><div type="abstract" xml:lang="en">Plant roots exhibit diverse root functional traits to enable soil phosphorus (P) acquisition, including changes in root morphology, root exudation and mycorrhizal symbioses. Yet, whether these traits are differently coordinated among crop species to enhance P acquisition is unclear. Here, eight root functional traits for P acquisition were characterized in 16 major herbaceous crop species grown in a glasshouse under limiting and adequate soil P availability. We found substantial interspecific variation in root functional traits among species. Those with thinner roots showed more root branching and less first-order root length, and had consistently lower colonization by arbuscular mycorrhizal fungi (AMF), fewer rhizosheath carboxylates and reduced acid phosphatase activity. In response to limiting soil P, species with thinner roots showed a stronger response in root branching, first-order root length and specific root length of the whole root system, Conversely, species with thicker roots exhibited higher colonization by AMF and/or more P-mobilizing exudates in the rhizosheath. We conclude that, at the species level, tradeoffs occur among the three groups of root functional traits we examined. Root diameter is a good predictor of the relative expression of these traits and how they change when P is limiting.</div></front></TEI><pubmed><MedlineCitation Status="MEDLINE" Owner="NLM"><PMID Version="1">30932187</PMID><DateCompleted><Year>2020</Year><Month>03</Month><Day>17</Day></DateCompleted><DateRevised><Year>2020</Year><Month>09</Month><Day>30</Day></DateRevised><Article PubModel="Print-Electronic"><Journal><ISSN IssnType="Electronic">1469-8137</ISSN><JournalIssue CitedMedium="Internet"><Volume>223</Volume><Issue>2</Issue><PubDate><Year>2019</Year><Month>07</Month></PubDate></JournalIssue><Title>The New phytologist</Title><ISOAbbreviation>New Phytol</ISOAbbreviation></Journal><ArticleTitle>Tradeoffs among root morphology, exudation and mycorrhizal symbioses for phosphorus-acquisition strategies of 16 crop species.</ArticleTitle><Pagination><MedlinePgn>882-895</MedlinePgn></Pagination><ELocationID EIdType="doi" ValidYN="Y">10.1111/nph.15833</ELocationID><Abstract><AbstractText>Plant roots exhibit diverse root functional traits to enable soil phosphorus (P) acquisition, including changes in root morphology, root exudation and mycorrhizal symbioses. Yet, whether these traits are differently coordinated among crop species to enhance P acquisition is unclear. Here, eight root functional traits for P acquisition were characterized in 16 major herbaceous crop species grown in a glasshouse under limiting and adequate soil P availability. We found substantial interspecific variation in root functional traits among species. Those with thinner roots showed more root branching and less first-order root length, and had consistently lower colonization by arbuscular mycorrhizal fungi (AMF), fewer rhizosheath carboxylates and reduced acid phosphatase activity. In response to limiting soil P, species with thinner roots showed a stronger response in root branching, first-order root length and specific root length of the whole root system, Conversely, species with thicker roots exhibited higher colonization by AMF and/or more P-mobilizing exudates in the rhizosheath. We conclude that, at the species level, tradeoffs occur among the three groups of root functional traits we examined. Root diameter is a good predictor of the relative expression of these traits and how they change when P is limiting.</AbstractText><CopyrightInformation>© 2019 The Authors. New Phytologist © 2019 New Phytologist Trust.</CopyrightInformation></Abstract><AuthorList CompleteYN="Y"><Author ValidYN="Y"><LastName>Wen</LastName><ForeName>Zhihui</ForeName><Initials>Z</Initials><AffiliationInfo><Affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</Affiliation></AffiliationInfo><AffiliationInfo><Affiliation>The UWA Institute of Agriculture, The University of Western Australia, Perth, WA, 6009, Australia.</Affiliation></AffiliationInfo><AffiliationInfo><Affiliation>School of Biological Sciences, The University of Western Australia, Perth, WA, 6009, Australia.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Li</LastName><ForeName>Hongbo</ForeName><Initials>H</Initials><AffiliationInfo><Affiliation>Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences, Beijing, 100081, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Shen</LastName><ForeName>Qi</ForeName><Initials>Q</Initials><AffiliationInfo><Affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Tang</LastName><ForeName>Xiaomei</ForeName><Initials>X</Initials><AffiliationInfo><Affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Xiong</LastName><ForeName>Chuanyong</ForeName><Initials>C</Initials><AffiliationInfo><Affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Li</LastName><ForeName>Haigang</ForeName><Initials>H</Initials><AffiliationInfo><Affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Pang</LastName><ForeName>Jiayin</ForeName><Initials>J</Initials><Identifier Source="ORCID">0000-0002-8127-645X</Identifier><AffiliationInfo><Affiliation>The UWA Institute of Agriculture, The University of Western Australia, Perth, WA, 6009, Australia.</Affiliation></AffiliationInfo><AffiliationInfo><Affiliation>UWA School of Agriculture and Environment, The University of Western Australia, Perth, WA, 6009, Australia.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Ryan</LastName><ForeName>Megan H</ForeName><Initials>MH</Initials><Identifier Source="ORCID">0000-0003-0749-0199</Identifier><AffiliationInfo><Affiliation>The UWA Institute of Agriculture, The University of Western Australia, Perth, WA, 6009, Australia.</Affiliation></AffiliationInfo><AffiliationInfo><Affiliation>UWA School of Agriculture and Environment, The University of Western Australia, Perth, WA, 6009, Australia.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Lambers</LastName><ForeName>Hans</ForeName><Initials>H</Initials><Identifier Source="ORCID">0000-0002-4118-2272</Identifier><AffiliationInfo><Affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</Affiliation></AffiliationInfo><AffiliationInfo><Affiliation>The UWA Institute of Agriculture, The University of Western Australia, Perth, WA, 6009, Australia.</Affiliation></AffiliationInfo><AffiliationInfo><Affiliation>School of Biological Sciences, The University of Western Australia, Perth, WA, 6009, Australia.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Shen</LastName><ForeName>Jianbo</ForeName><Initials>J</Initials><Identifier Source="ORCID">0000-0001-8943-948X</Identifier><AffiliationInfo><Affiliation>Department of Plant Nutrition, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, National Academy of Agriculture Green Development, China Agricultural University, Beijing, 100193, China.</Affiliation></AffiliationInfo></Author></AuthorList><Language>eng</Language><PublicationTypeList><PublicationType UI="D016428">Journal Article</PublicationType><PublicationType UI="D013485">Research Support, Non-U.S. Gov't</PublicationType></PublicationTypeList><ArticleDate DateType="Electronic"><Year>2019</Year><Month>04</Month><Day>30</Day></ArticleDate></Article><MedlineJournalInfo><Country>England</Country><MedlineTA>New Phytol</MedlineTA><NlmUniqueID>9882884</NlmUniqueID><ISSNLinking>0028-646X</ISSNLinking></MedlineJournalInfo><ChemicalList><Chemical><RegistryNumber>0</RegistryNumber><NameOfSubstance UI="D053147">Plant Exudates</NameOfSubstance></Chemical><Chemical><RegistryNumber>0</RegistryNumber><NameOfSubstance UI="D012987">Soil</NameOfSubstance></Chemical><Chemical><RegistryNumber>27YLU75U4W</RegistryNumber><NameOfSubstance UI="D010758">Phosphorus</NameOfSubstance></Chemical></ChemicalList><CitationSubset>IM</CitationSubset><MeshHeadingList><MeshHeading><DescriptorName UI="D000704" MajorTopicYN="N">Analysis of Variance</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D018556" MajorTopicYN="N">Crops, Agricultural</DescriptorName><QualifierName UI="Q000378" MajorTopicYN="Y">metabolism</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D015999" MajorTopicYN="N">Multivariate Analysis</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D038821" MajorTopicYN="N">Mycorrhizae</DescriptorName><QualifierName UI="Q000502" MajorTopicYN="Y">physiology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D010758" MajorTopicYN="N">Phosphorus</DescriptorName><QualifierName UI="Q000378" MajorTopicYN="Y">metabolism</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D053147" MajorTopicYN="N">Plant Exudates</DescriptorName><QualifierName UI="Q000378" MajorTopicYN="Y">metabolism</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D018517" MajorTopicYN="N">Plant Roots</DescriptorName><QualifierName UI="Q000033" MajorTopicYN="Y">anatomy & histology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D025341" MajorTopicYN="N">Principal Component Analysis</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D019655" MajorTopicYN="N">Quantitative Trait, Heritable</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D012987" MajorTopicYN="N">Soil</DescriptorName><QualifierName UI="Q000737" MajorTopicYN="N">chemistry</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D013559" MajorTopicYN="Y">Symbiosis</DescriptorName></MeshHeading></MeshHeadingList><KeywordList Owner="NOTNLM"><Keyword MajorTopicYN="Y">interspecific variation</Keyword><Keyword MajorTopicYN="Y">intraspecific variation</Keyword><Keyword MajorTopicYN="Y">nutrient acquisition</Keyword><Keyword MajorTopicYN="Y">root diameter</Keyword><Keyword MajorTopicYN="Y">root functional trait</Keyword><Keyword MajorTopicYN="Y">root plasticity</Keyword></KeywordList></MedlineCitation><PubmedData><History><PubMedPubDate PubStatus="received"><Year>2019</Year><Month>01</Month><Day>06</Day></PubMedPubDate><PubMedPubDate PubStatus="accepted"><Year>2019</Year><Month>03</Month><Day>27</Day></PubMedPubDate><PubMedPubDate PubStatus="pubmed"><Year>2019</Year><Month>4</Month><Day>2</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="medline"><Year>2020</Year><Month>3</Month><Day>18</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="entrez"><Year>2019</Year><Month>4</Month><Day>2</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate></History><PublicationStatus>ppublish</PublicationStatus><ArticleIdList><ArticleId IdType="pubmed">30932187</ArticleId><ArticleId IdType="doi">10.1111/nph.15833</ArticleId></ArticleIdList></PubmedData></pubmed></record>Pour manipuler ce 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