Eléments de l'association
| ![]() |
List of bibliographic references
Number of relevant bibliographic references: 5.Ident. | Authors (with country if any) | Title |
---|---|---|
000771 | Abdenacer Mouffok [Algérie] ; Kahina Bedaida Ibtissam [Algérie] ; Aicha Nancib [Algérie] ; Nabil Nancib [Algérie] ; Jean-Louis Goergen [France] ; Joseph Boudrant [France] | Sequential optimization approach for enhanced production of glutamic acid from Corynebacterium glutamicum 2262 using date juice |
001487 | Aicha Nancib [Algérie] ; Nabil Nancib [Algérie] ; Djalal Meziane-Cherif [Algérie] ; Abdelhafid Boubendir [Algérie] ; Michel Fick [France] ; Joseph Boudrant [France] | Joint effect of nitrogen sources and B vitamin supplementation of date juice on lactic acid production by Lactobacillus casei subsp. rhamnosus |
001825 | Nabil Nancib [Algérie] ; Aicha Nancib [Algérie] ; Amel Boudjelal [Algérie] ; Chouki Benslimane [France] ; Fabrice Blanchard [France] ; J. Boudrant [France] | The effect of supplementation by different nitrogen sources on the production of lactic acid from date juice by Lactobacillus casei subsp. rhamnosus |
001E42 | Nabil Nancib [Algérie] ; Mostefa Ghoul [Algérie] ; Larbi Larous [Algérie] ; Aïcha Nancib [Algérie] ; Leila-Zed Adimi [Algérie] ; Mouloud Remmal [Algérie] ; Joseph Boudrant [France] | Use of date products in production of the thermophilic dairy starter strain Streptococcus thermophilus |
002053 | Nabil Nancib [Algérie] ; Aicha Nancib [Algérie] ; Joseph Boudrant [France] | Use of waste date products in the fermentative formation of baker's yeast biomass by Saccharomyces cerevisiae |
![]() | This area was generated with Dilib version V0.6.32. | ![]() |