Milieu culture And NotA. H. Millar
List of bibliographic references
Number of relevant bibliographic references: 4.| Ident. | Authors (with country if any) | Title |
|---|---|---|
| 005C07 | C. De W. Blackburn [Royaume-Uni] ; J. D. Mccarthy [Royaume-Uni] | Modifications to methods for the enumeration and detection of injured escherichia coli O157:H7 in foods |
| 005D06 | C. Choma [France] ; T. Clavel [France] ; H. Dominguez [France] ; N. Razafindramboa [France] ; H. Soumille [France] ; C. Nguyen-The [France] ; P. Schmitt [France] | Effect of temperature on growth characteristics of Bacillus cereus TZ415 |
| 005D56 | D. Alemayehu [Irlande (pays)] ; E. O'Sullivan [Irlande (pays)] ; S. Condon [Irlande (pays)] | Changes in acid tolerance of Lactococcus lactis during growth at constant pH |
| 006104 | J.-Y. Toullec [France] | Crustacean primary cell culture : A technical approach |
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