Mary Ann Augustin And NotTeneur matière grasse
List of bibliographic references
Number of relevant bibliographic references: 3.Ident. | Authors (with country if any) | Title |
---|---|---|
000863 | Jian-Hui Ye [Australie, République populaire de Chine] ; Emilie Thomas [France] ; Luz Sanguansri [Australie] ; Yue-Rong Liang [République populaire de Chine] ; Mary Ann Augustin [Australie] | Interaction between Whole Buttermilk and Resveratrol |
004434 | Roderick P. W. Williams [Australie] ; Lynette D'Ath [Australie] ; Mary Ann Augustin [Australie] | Production of calcium-fortified milk powders using soluble calcium salts |
004449 | Punsandani Udabage [Australie] ; Mary Ann Augustin [Australie] ; Li Jiang Cheng [Australie] ; Roderick P. W. Williams [Australie] | Physical behaviour of dairy ingredients during ice cream processing |
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