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Precautionary allergen labelling: perspectives from key stakeholder groups.

Identifieur interne : 002986 ( Main/Exploration ); précédent : 002985; suivant : 002987

Precautionary allergen labelling: perspectives from key stakeholder groups.

Auteurs : A. Dunngalvin [Irlande (pays)] ; C-H Chan [Royaume-Uni] ; R. Crevel [Royaume-Uni] ; K. Grimshaw [Royaume-Uni] ; R. Poms [Autriche] ; S. Schnadt [Allemagne] ; S L Taylor [États-Unis] ; P. Turner [Royaume-Uni] ; K J Allen [Australie] ; M. Austin [Royaume-Uni] ; A. Baka [Belgique] ; J L Baumert [États-Unis] ; S. Baumgartner [Autriche] ; K. Beyer [Allemagne] ; L. Bucchini [Italie] ; M. Fernández-Rivas [Espagne] ; K. Grinter [Australie] ; G F Houben [Pays-Bas] ; J. Hourihane [Irlande (pays)] ; F. Kenna [Irlande (pays)] ; A G Kruizinga [Pays-Bas] ; G. Lack [Royaume-Uni] ; C B Madsen [Danemark] ; E N Clare Mills [Royaume-Uni] ; N G Papadopoulos [Royaume-Uni] ; A. Alldrick [Royaume-Uni] ; L. Regent [Royaume-Uni] ; R. Sherlock [Australie] ; J-M Wal [France] ; G. Roberts [Royaume-Uni]

Source :

RBID : pubmed:25808296

Descripteurs français

English descriptors

Abstract

Precautionary allergen labelling (PAL) was introduced by the food industry to help manage and communicate the possibility of reaction from the unintended presence of allergens in foods. However, in its current form, PAL is counterproductive for consumers with food allergies. This review aims to summarize the perspectives of all the key stakeholders (including clinicians, patients, food industry and regulators), with the aim of defining common health protection and risk minimization goals. The lack of agreed reference doses has resulted in inconsistent application of PAL by the food industry and in levels of contamination that prompt withdrawal action by enforcement officers. So there is a poor relationship between the presence or absence of PAL and actual reaction risk. This has led to a loss of trust in PAL, reducing the ability of consumers with food allergies to make informed choices. The result has been reduced avoidance, reduced quality of life and increased risk-taking by consumers who often ignore PAL. All contributing stakeholders agree that PAL must reflect actual risk. PAL should be transparent and consistent with rules underpinning decision-making process being communicated clearly to all stakeholders. The use of PAL should indicate the possible, unintended presence of an allergen in a consumed portion of a food product at or above any proposed action level. This will require combined work by all stakeholders to ensure everyone understands the approach and its limitations. Consumers with food allergy then need to be educated to undertake individualized risk assessments in relation to any PAL present.

DOI: 10.1111/all.12614
PubMed: 25808296


Affiliations:


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Le document en format XML

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<name sortKey="Austin, M" sort="Austin, M" uniqKey="Austin M" first="M" last="Austin">M. Austin</name>
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<name sortKey="Fernandez Rivas, M" sort="Fernandez Rivas, M" uniqKey="Fernandez Rivas M" first="M" last="Fernández-Rivas">M. Fernández-Rivas</name>
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<name sortKey="Grinter, K" sort="Grinter, K" uniqKey="Grinter K" first="K" last="Grinter">K. Grinter</name>
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<nlm:affiliation>Allergen Bureau & Nestle, Rhodes, New South Wales, Australia.</nlm:affiliation>
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<name sortKey="Houben, G F" sort="Houben, G F" uniqKey="Houben G" first="G F" last="Houben">G F Houben</name>
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<nlm:affiliation>TNO, Zeist, The Netherlands.</nlm:affiliation>
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<name sortKey="Kenna, F" sort="Kenna, F" uniqKey="Kenna F" first="F" last="Kenna">F. Kenna</name>
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<name sortKey="Kruizinga, A G" sort="Kruizinga, A G" uniqKey="Kruizinga A" first="A G" last="Kruizinga">A G Kruizinga</name>
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<nlm:affiliation>TNO, Zeist, The Netherlands.</nlm:affiliation>
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<name sortKey="Lack, G" sort="Lack, G" uniqKey="Lack G" first="G" last="Lack">G. Lack</name>
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<nlm:affiliation>National Food Institute, Technical University of Denmark, Søborg, Denmark.</nlm:affiliation>
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<name sortKey="Clare Mills, E N" sort="Clare Mills, E N" uniqKey="Clare Mills E" first="E N" last="Clare Mills">E N Clare Mills</name>
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<nlm:affiliation>Institute of Inflammation and Repair, Manchester Academic Health Science Centre, Manchester Institute of Biotechnology, The University of Manchester, Manchester, UK.</nlm:affiliation>
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<name sortKey="Papadopoulos, N G" sort="Papadopoulos, N G" uniqKey="Papadopoulos N" first="N G" last="Papadopoulos">N G Papadopoulos</name>
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<nlm:affiliation>Centre for Pediatrics and Child Health, Institute of Human Development, University of Manchester, Manchester, UK.</nlm:affiliation>
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<name sortKey="Alldrick, A" sort="Alldrick, A" uniqKey="Alldrick A" first="A" last="Alldrick">A. Alldrick</name>
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<nlm:affiliation>Camden BRI, Redhill, UK.</nlm:affiliation>
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<name sortKey="Wal, J M" sort="Wal, J M" uniqKey="Wal J" first="J-M" last="Wal">J-M Wal</name>
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<region type="region">Île-de-France</region>
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<name sortKey="Roberts, G" sort="Roberts, G" uniqKey="Roberts G" first="G" last="Roberts">G. Roberts</name>
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<name sortKey="Chan, C H" sort="Chan, C H" uniqKey="Chan C" first="C-H" last="Chan">C-H Chan</name>
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<name sortKey="Crevel, R" sort="Crevel, R" uniqKey="Crevel R" first="R" last="Crevel">R. Crevel</name>
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<nlm:affiliation>Safety and Environmental Assurance Centre, Unilever, Colworth Science Park, Sharnbrook, Bedford, UK.</nlm:affiliation>
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<nlm:affiliation>Clinical and Experimental Sciences Academic Unit, University of Southampton Faculty of Medicine, Southampton, UK.</nlm:affiliation>
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<nlm:affiliation>German Allergy and Asthma Association (Deutscher Allergie- und Asthmabund (DAAB)), Mönchengladbach, Germany.</nlm:affiliation>
<country xml:lang="fr">Allemagne</country>
<wicri:regionArea>German Allergy and Asthma Association (Deutscher Allergie- und Asthmabund (DAAB)), Mönchengladbach</wicri:regionArea>
<wicri:noRegion>Mönchengladbach</wicri:noRegion>
<wicri:noRegion>Mönchengladbach</wicri:noRegion>
<wicri:noRegion>Mönchengladbach</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Taylor, S L" sort="Taylor, S L" uniqKey="Taylor S" first="S L" last="Taylor">S L Taylor</name>
<affiliation wicri:level="2">
<nlm:affiliation>Food Allergy Research & Resource Program, University of Nebraska, Lincoln, NE, USA.</nlm:affiliation>
<country xml:lang="fr">États-Unis</country>
<wicri:regionArea>Food Allergy Research & Resource Program, University of Nebraska, Lincoln, NE</wicri:regionArea>
<placeName>
<region type="state">Nebraska</region>
</placeName>
</affiliation>
</author>
<author>
<name sortKey="Turner, P" sort="Turner, P" uniqKey="Turner P" first="P" last="Turner">P. Turner</name>
<affiliation wicri:level="3">
<nlm:affiliation>Section of Paediatrics (Allergy and Infectious Diseases), MRC and Asthma UK Centre in Allergic Mechanisms of Asthma, Imperial College London, London, UK.</nlm:affiliation>
<country xml:lang="fr">Royaume-Uni</country>
<wicri:regionArea>Section of Paediatrics (Allergy and Infectious Diseases), MRC and Asthma UK Centre in Allergic Mechanisms of Asthma, Imperial College London, London</wicri:regionArea>
<placeName>
<settlement type="city">Londres</settlement>
<region type="country">Angleterre</region>
<region type="région" nuts="1">Grand Londres</region>
</placeName>
</affiliation>
</author>
<author>
<name sortKey="Allen, K J" sort="Allen, K J" uniqKey="Allen K" first="K J" last="Allen">K J Allen</name>
<affiliation wicri:level="1">
<nlm:affiliation>Centre of Food and Allergy Research, Murdoch Children's Research Institute, Melbourne, Vic., Australia.</nlm:affiliation>
<country xml:lang="fr">Australie</country>
<wicri:regionArea>Centre of Food and Allergy Research, Murdoch Children's Research Institute, Melbourne, Vic.</wicri:regionArea>
<wicri:noRegion>Vic.</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Austin, M" sort="Austin, M" uniqKey="Austin M" first="M" last="Austin">M. Austin</name>
<affiliation wicri:level="1">
<nlm:affiliation>Anaphylaxis Campaign, Farnborough, UK.</nlm:affiliation>
<country xml:lang="fr">Royaume-Uni</country>
<wicri:regionArea>Anaphylaxis Campaign, Farnborough</wicri:regionArea>
<wicri:noRegion>Farnborough</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Baka, A" sort="Baka, A" uniqKey="Baka A" first="A" last="Baka">A. Baka</name>
<affiliation wicri:level="3">
<nlm:affiliation>ILSI Europe, Brussels, Belgium.</nlm:affiliation>
<country xml:lang="fr">Belgique</country>
<wicri:regionArea>ILSI Europe, Brussels</wicri:regionArea>
<placeName>
<settlement type="city">Bruxelles</settlement>
<region nuts="2">Région de Bruxelles-Capitale</region>
</placeName>
</affiliation>
</author>
<author>
<name sortKey="Baumert, J L" sort="Baumert, J L" uniqKey="Baumert J" first="J L" last="Baumert">J L Baumert</name>
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<nlm:affiliation>Food Allergy Research & Resource Program, University of Nebraska, Lincoln, NE, USA.</nlm:affiliation>
<country xml:lang="fr">États-Unis</country>
<wicri:regionArea>Food Allergy Research & Resource Program, University of Nebraska, Lincoln, NE</wicri:regionArea>
<placeName>
<region type="state">Nebraska</region>
</placeName>
</affiliation>
</author>
<author>
<name sortKey="Baumgartner, S" sort="Baumgartner, S" uniqKey="Baumgartner S" first="S" last="Baumgartner">S. Baumgartner</name>
<affiliation wicri:level="3">
<nlm:affiliation>Center for Analytical Chemistry, University of Natural Resources and Life Sciences, Vienna, Austria.</nlm:affiliation>
<country xml:lang="fr">Autriche</country>
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<nlm:affiliation>Department of Paediatric Pneumology & Immunology, Charité University Medical Centre, Berlin, Germany.</nlm:affiliation>
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<wicri:regionArea>Department of Paediatric Pneumology & Immunology, Charité University Medical Centre, Berlin</wicri:regionArea>
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<region type="land" nuts="3">Berlin</region>
<settlement type="city">Berlin</settlement>
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<name sortKey="Bucchini, L" sort="Bucchini, L" uniqKey="Bucchini L" first="L" last="Bucchini">L. Bucchini</name>
<affiliation wicri:level="3">
<nlm:affiliation>Hylobates Consulting srl, Rome, Italy.</nlm:affiliation>
<country xml:lang="fr">Italie</country>
<wicri:regionArea>Hylobates Consulting srl, Rome</wicri:regionArea>
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<settlement type="city">Rome</settlement>
<region nuts="2">Latium</region>
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</author>
<author>
<name sortKey="Fernandez Rivas, M" sort="Fernandez Rivas, M" uniqKey="Fernandez Rivas M" first="M" last="Fernández-Rivas">M. Fernández-Rivas</name>
<affiliation wicri:level="3">
<nlm:affiliation>Servicio de Alergia, Hospital Clínico San Carlos, IdISSC, Madrid, Spain.</nlm:affiliation>
<country xml:lang="fr">Espagne</country>
<wicri:regionArea>Servicio de Alergia, Hospital Clínico San Carlos, IdISSC, Madrid</wicri:regionArea>
<placeName>
<settlement type="city">Madrid</settlement>
<region nuts="2" type="region">Communauté de Madrid</region>
</placeName>
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<author>
<name sortKey="Grinter, K" sort="Grinter, K" uniqKey="Grinter K" first="K" last="Grinter">K. Grinter</name>
<affiliation wicri:level="1">
<nlm:affiliation>Allergen Bureau & Nestle, Rhodes, New South Wales, Australia.</nlm:affiliation>
<country xml:lang="fr">Australie</country>
<wicri:regionArea>Allergen Bureau & Nestle, Rhodes, New South Wales</wicri:regionArea>
<wicri:noRegion>New South Wales</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Houben, G F" sort="Houben, G F" uniqKey="Houben G" first="G F" last="Houben">G F Houben</name>
<affiliation wicri:level="1">
<nlm:affiliation>TNO, Zeist, The Netherlands.</nlm:affiliation>
<country xml:lang="fr">Pays-Bas</country>
<wicri:regionArea>TNO, Zeist</wicri:regionArea>
<wicri:noRegion>Zeist</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Hourihane, J" sort="Hourihane, J" uniqKey="Hourihane J" first="J" last="Hourihane">J. Hourihane</name>
<affiliation wicri:level="1">
<nlm:affiliation>Paediatrics and Child Health, University College Cork, Cork, Ireland.</nlm:affiliation>
<country xml:lang="fr">Irlande (pays)</country>
<wicri:regionArea>Paediatrics and Child Health, University College Cork, Cork</wicri:regionArea>
<wicri:noRegion>Cork</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Kenna, F" sort="Kenna, F" uniqKey="Kenna F" first="F" last="Kenna">F. Kenna</name>
<affiliation wicri:level="1">
<nlm:affiliation>Anaphylaxis Ireland, Cork, Ireland.</nlm:affiliation>
<country xml:lang="fr">Irlande (pays)</country>
<wicri:regionArea>Anaphylaxis Ireland, Cork</wicri:regionArea>
<wicri:noRegion>Cork</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Kruizinga, A G" sort="Kruizinga, A G" uniqKey="Kruizinga A" first="A G" last="Kruizinga">A G Kruizinga</name>
<affiliation wicri:level="1">
<nlm:affiliation>TNO, Zeist, The Netherlands.</nlm:affiliation>
<country xml:lang="fr">Pays-Bas</country>
<wicri:regionArea>TNO, Zeist</wicri:regionArea>
<wicri:noRegion>Zeist</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Lack, G" sort="Lack, G" uniqKey="Lack G" first="G" last="Lack">G. Lack</name>
<affiliation wicri:level="3">
<nlm:affiliation>Division of Asthma, Allergy and Lung Biology, King's College London, MRC and Asthma UK Centre in Allergic Mechanisms of Asthma, Guy's and St Thomas' NHS Foundation Trust, London, UK.</nlm:affiliation>
<country xml:lang="fr">Royaume-Uni</country>
<wicri:regionArea>Division of Asthma, Allergy and Lung Biology, King's College London, MRC and Asthma UK Centre in Allergic Mechanisms of Asthma, Guy's and St Thomas' NHS Foundation Trust, London</wicri:regionArea>
<placeName>
<settlement type="city">Londres</settlement>
<region type="country">Angleterre</region>
<region type="région" nuts="1">Grand Londres</region>
</placeName>
</affiliation>
</author>
<author>
<name sortKey="Madsen, C B" sort="Madsen, C B" uniqKey="Madsen C" first="C B" last="Madsen">C B Madsen</name>
<affiliation wicri:level="1">
<nlm:affiliation>National Food Institute, Technical University of Denmark, Søborg, Denmark.</nlm:affiliation>
<country xml:lang="fr">Danemark</country>
<wicri:regionArea>National Food Institute, Technical University of Denmark, Søborg</wicri:regionArea>
<wicri:noRegion>Søborg</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Clare Mills, E N" sort="Clare Mills, E N" uniqKey="Clare Mills E" first="E N" last="Clare Mills">E N Clare Mills</name>
<affiliation wicri:level="4">
<nlm:affiliation>Institute of Inflammation and Repair, Manchester Academic Health Science Centre, Manchester Institute of Biotechnology, The University of Manchester, Manchester, UK.</nlm:affiliation>
<country xml:lang="fr">Royaume-Uni</country>
<wicri:regionArea>Institute of Inflammation and Repair, Manchester Academic Health Science Centre, Manchester Institute of Biotechnology, The University of Manchester, Manchester</wicri:regionArea>
<placeName>
<settlement type="city">Manchester</settlement>
<region type="country">Angleterre</region>
<region type="région" nuts="1">Grand Manchester</region>
<settlement type="city">Manchester</settlement>
</placeName>
<orgName type="university">Université de Manchester</orgName>
</affiliation>
</author>
<author>
<name sortKey="Papadopoulos, N G" sort="Papadopoulos, N G" uniqKey="Papadopoulos N" first="N G" last="Papadopoulos">N G Papadopoulos</name>
<affiliation wicri:level="4">
<nlm:affiliation>Centre for Pediatrics and Child Health, Institute of Human Development, University of Manchester, Manchester, UK.</nlm:affiliation>
<country xml:lang="fr">Royaume-Uni</country>
<wicri:regionArea>Centre for Pediatrics and Child Health, Institute of Human Development, University of Manchester, Manchester</wicri:regionArea>
<placeName>
<settlement type="city">Manchester</settlement>
<region type="country">Angleterre</region>
<region type="région" nuts="1">Grand Manchester</region>
<settlement type="city">Manchester</settlement>
</placeName>
<orgName type="university">Université de Manchester</orgName>
</affiliation>
</author>
<author>
<name sortKey="Alldrick, A" sort="Alldrick, A" uniqKey="Alldrick A" first="A" last="Alldrick">A. Alldrick</name>
<affiliation wicri:level="1">
<nlm:affiliation>Camden BRI, Redhill, UK.</nlm:affiliation>
<country xml:lang="fr">Royaume-Uni</country>
<wicri:regionArea>Camden BRI, Redhill</wicri:regionArea>
<wicri:noRegion>Redhill</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Regent, L" sort="Regent, L" uniqKey="Regent L" first="L" last="Regent">L. Regent</name>
<affiliation wicri:level="1">
<nlm:affiliation>Anaphylaxis Campaign, Farnborough, UK.</nlm:affiliation>
<country xml:lang="fr">Royaume-Uni</country>
<wicri:regionArea>Anaphylaxis Campaign, Farnborough</wicri:regionArea>
<wicri:noRegion>Farnborough</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Sherlock, R" sort="Sherlock, R" uniqKey="Sherlock R" first="R" last="Sherlock">R. Sherlock</name>
<affiliation wicri:level="1">
<nlm:affiliation>Allergen Bureau & DTS Facta, Hobart, Australia.</nlm:affiliation>
<country xml:lang="fr">Australie</country>
<wicri:regionArea>Allergen Bureau & DTS Facta, Hobart</wicri:regionArea>
<wicri:noRegion>Hobart</wicri:noRegion>
</affiliation>
</author>
<author>
<name sortKey="Wal, J M" sort="Wal, J M" uniqKey="Wal J" first="J-M" last="Wal">J-M Wal</name>
<affiliation wicri:level="3">
<nlm:affiliation>INRA, AgroParisTech, Paris, France.</nlm:affiliation>
<country xml:lang="fr">France</country>
<wicri:regionArea>INRA, AgroParisTech, Paris</wicri:regionArea>
<placeName>
<region type="region">Île-de-France</region>
<region type="old region">Île-de-France</region>
<settlement type="city">Paris</settlement>
</placeName>
</affiliation>
</author>
<author>
<name sortKey="Roberts, G" sort="Roberts, G" uniqKey="Roberts G" first="G" last="Roberts">G. Roberts</name>
<affiliation wicri:level="1">
<nlm:affiliation>Clinical and Experimental Sciences Academic Unit, University of Southampton Faculty of Medicine, Southampton, UK.</nlm:affiliation>
<country xml:lang="fr">Royaume-Uni</country>
<wicri:regionArea>Clinical and Experimental Sciences Academic Unit, University of Southampton Faculty of Medicine, Southampton</wicri:regionArea>
<wicri:noRegion>Southampton</wicri:noRegion>
</affiliation>
</author>
</analytic>
<series>
<title level="j">Allergy</title>
<idno type="eISSN">1398-9995</idno>
<imprint>
<date when="2015" type="published">2015</date>
</imprint>
</series>
</biblStruct>
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<profileDesc>
<textClass>
<keywords scheme="KwdEn" xml:lang="en">
<term>Allergens</term>
<term>Food Hypersensitivity (prevention & control)</term>
<term>Food Industry</term>
<term>Food Labeling (standards)</term>
<term>Health Personnel</term>
<term>Humans</term>
<term>Risk Assessment</term>
</keywords>
<keywords scheme="KwdFr" xml:lang="fr">
<term>Allergènes</term>
<term>Humains</term>
<term>Hypersensibilité alimentaire ()</term>
<term>Industrie alimentaire</term>
<term>Personnel de santé</term>
<term>Étiquetage des aliments (normes)</term>
<term>Évaluation des risques</term>
</keywords>
<keywords scheme="MESH" type="chemical" xml:lang="en">
<term>Allergens</term>
</keywords>
<keywords scheme="MESH" qualifier="normes" xml:lang="fr">
<term>Étiquetage des aliments</term>
</keywords>
<keywords scheme="MESH" qualifier="prevention & control" xml:lang="en">
<term>Food Hypersensitivity</term>
</keywords>
<keywords scheme="MESH" qualifier="standards" xml:lang="en">
<term>Food Labeling</term>
</keywords>
<keywords scheme="MESH" xml:lang="en">
<term>Food Industry</term>
<term>Health Personnel</term>
<term>Humans</term>
<term>Risk Assessment</term>
</keywords>
<keywords scheme="MESH" xml:lang="fr">
<term>Allergènes</term>
<term>Humains</term>
<term>Hypersensibilité alimentaire</term>
<term>Industrie alimentaire</term>
<term>Personnel de santé</term>
<term>Évaluation des risques</term>
</keywords>
</textClass>
</profileDesc>
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<front>
<div type="abstract" xml:lang="en">Precautionary allergen labelling (PAL) was introduced by the food industry to help manage and communicate the possibility of reaction from the unintended presence of allergens in foods. However, in its current form, PAL is counterproductive for consumers with food allergies. This review aims to summarize the perspectives of all the key stakeholders (including clinicians, patients, food industry and regulators), with the aim of defining common health protection and risk minimization goals. The lack of agreed reference doses has resulted in inconsistent application of PAL by the food industry and in levels of contamination that prompt withdrawal action by enforcement officers. So there is a poor relationship between the presence or absence of PAL and actual reaction risk. This has led to a loss of trust in PAL, reducing the ability of consumers with food allergies to make informed choices. The result has been reduced avoidance, reduced quality of life and increased risk-taking by consumers who often ignore PAL. All contributing stakeholders agree that PAL must reflect actual risk. PAL should be transparent and consistent with rules underpinning decision-making process being communicated clearly to all stakeholders. The use of PAL should indicate the possible, unintended presence of an allergen in a consumed portion of a food product at or above any proposed action level. This will require combined work by all stakeholders to ensure everyone understands the approach and its limitations. Consumers with food allergy then need to be educated to undertake individualized risk assessments in relation to any PAL present.</div>
</front>
</TEI>
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<li>Allemagne</li>
<li>Australie</li>
<li>Autriche</li>
<li>Belgique</li>
<li>Danemark</li>
<li>Espagne</li>
<li>France</li>
<li>Irlande (pays)</li>
<li>Italie</li>
<li>Pays-Bas</li>
<li>Royaume-Uni</li>
<li>États-Unis</li>
</country>
<region>
<li>Angleterre</li>
<li>Berlin</li>
<li>Communauté de Madrid</li>
<li>Grand Londres</li>
<li>Grand Manchester</li>
<li>Latium</li>
<li>Nebraska</li>
<li>Région de Bruxelles-Capitale</li>
<li>Vienne (Autriche)</li>
<li>Île-de-France</li>
</region>
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<li>Berlin</li>
<li>Bruxelles</li>
<li>Londres</li>
<li>Madrid</li>
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<li>Paris</li>
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<li>Université de Manchester</li>
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<name sortKey="Clare Mills, E N" sort="Clare Mills, E N" uniqKey="Clare Mills E" first="E N" last="Clare Mills">E N Clare Mills</name>
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<name sortKey="Taylor, S L" sort="Taylor, S L" uniqKey="Taylor S" first="S L" last="Taylor">S L Taylor</name>
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<name sortKey="Allen, K J" sort="Allen, K J" uniqKey="Allen K" first="K J" last="Allen">K J Allen</name>
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<name sortKey="Sherlock, R" sort="Sherlock, R" uniqKey="Sherlock R" first="R" last="Sherlock">R. Sherlock</name>
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<region name="Région de Bruxelles-Capitale">
<name sortKey="Baka, A" sort="Baka, A" uniqKey="Baka A" first="A" last="Baka">A. Baka</name>
</region>
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<name sortKey="Bucchini, L" sort="Bucchini, L" uniqKey="Bucchini L" first="L" last="Bucchini">L. Bucchini</name>
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<region name="Communauté de Madrid">
<name sortKey="Fernandez Rivas, M" sort="Fernandez Rivas, M" uniqKey="Fernandez Rivas M" first="M" last="Fernández-Rivas">M. Fernández-Rivas</name>
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<country name="France">
<region name="Île-de-France">
<name sortKey="Wal, J M" sort="Wal, J M" uniqKey="Wal J" first="J-M" last="Wal">J-M Wal</name>
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   |clé=     pubmed:25808296
   |texte=   Precautionary allergen labelling: perspectives from key stakeholder groups.
}}

Pour générer des pages wiki

HfdIndexSelect -h $EXPLOR_AREA/Data/Main/Exploration/RBID.i   -Sk "pubmed:25808296" \
       | HfdSelect -Kh $EXPLOR_AREA/Data/Main/Exploration/biblio.hfd   \
       | NlmPubMed2Wicri -a AustralieFrV1 

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