List of bibliographic references
Number of relevant bibliographic references: 30.
[0-20] [
0 - 20][
0 - 30][
20-29][
20-40]
| Ident. | Authors (with country if any) | Title |
|---|
| 000016 (2013) |
Jelmer W. Eerkens [États-Unis] ; Eric J. Bartelink | Sex‐biased weaning and early childhood diet among middle holocene hunter–gatherers in Central California |
| 000030 (2013) |
Simon A. Mays [Royaume-Uni] | Loss of molar occlusion and mandibular morphology in adults in an ancient human population consuming a coarse diet |
| 000053 (2013) |
Laurie J. Reitsema [États-Unis] | Beyond diet reconstruction: Stable isotope applications to human physiology, health, and nutrition |
| 000060 (2013) |
Amy S. Commendador [États-Unis] ; John V. Dudgeon [États-Unis] ; Bruce P. Finney [États-Unis] ; Benjamin T. Fuller ; Kelley S. Esh | A stable isotope (δ13C and δ15N) perspective on human diet on rapa nui (Easter Island) ca. AD 1400–1900 |
| 000086 (2012) |
Laurie J. Reitsema [États-Unis] ; Giuseppe Vercellotti [États-Unis] | Stable isotope evidence for sex‐ and status‐based variations in diet and life history at medieval Trino Vercellese, Italy |
| 000119 (2012) |
Bethany L. Turner [États-Unis] ; George J. Armelagos [États-Unis] | Diet, residential origin, and pathology at Machu Picchu, Peru |
| 000120 (2012) |
Mark Hubbe [Chili] ; Christina Torres-Rouff [Chili, États-Unis] ; Walter Alves Neves [Brésil] ; Laura M. King [Chili] ; Pedro Da-Gloria [États-Unis] ; Maria Antonietta Costa [Chili] | Dental health in Northern Chile's Atacama oases: Evaluating the Middle Horizon (AD 500–1000) impact on local diet |
| 000145 (2012) |
T. Gamza [États-Unis] ; J. Irish [États-Unis] | A comparison of archaeological and dental evidence to determine diet at a predynastic Egyptian site |
| 000198 (2011) |
Julieta G Mez Otero [Argentine] ; Paula Novellino [Argentine] | Diet, nutritional status and oral health in hunter‐gatherers from the central‐northern coast of Patagonia and the Chubut river lower valley, Argentina |
| 000215 (2011) |
Ginesse A. Listi [États-Unis] | Bioarchaeological analysis of diet during the Coles Creek period in the southern Lower Mississippi Valley |
| 000232 (2010) |
Fiona Crowe [Australie] ; Alessandra Sperduti [Italie] ; Tamsin C. O'Connell [Royaume-Uni] ; Oliver E. Craig [Royaume-Uni] ; Karola Kirsanow [États-Unis] ; Paola Germoni [Italie] ; Roberto Macchiarelli [France] ; Peter Garnsey [Royaume-Uni] ; Luca Bondioli [Italie] | Water‐related occupations and diet in two Roman coastal communities (Italy, first to third century AD): Correlation between stable carbon and nitrogen isotope values and auricular exostosis prevalence |
| 000264 (2010) |
Haagen D. Klaus [États-Unis, Pérou] ; Manuel E. Tam [Pérou] | Oral health and the postcontact adaptive transition: A contextual reconstruction of diet in Mórrope, Peru |
| 000379 (2009) |
J. A. Suby [Argentine] ; R. A. Guich N [Argentine] | Diet, nutrition and femoral robusticity of hunter‐gatherers in southern Patagonia: experiences and perspectives |
| 000471 (2008) |
A. Keenleyside [Canada] | Dental pathology and diet at Apollonia, a Greek colony on the Black Sea |
| 000549 (2007) |
Giovanna Belcastro [Italie] ; Elisa Rastelli [Italie] ; Valentina Mariotti [Italie] ; Chiara Consiglio [Italie] ; Fiorenzo Facchini [Italie] ; Benedetta Bonfiglioli [Italie] | Continuity or discontinuity of the life‐style in central Italy during the Roman imperial age‐early middle ages transition: Diet, health, and behavior |
| 000581 (2007) |
James T. Watson [États-Unis] | Book review: Diet, health, and status among the Pasión Maya: A reappraisal of the collapse |
| 000825 (2003) |
Bryan Hockett ; Jonathan Haws [États-Unis] | Nutritional ecology and diachronic trends in Paleolithic diet and health |
| 000912 (2002) |
Ekaterina A. Pechenkina [États-Unis] ; Robert A. Benfer Jr. ; Wang Zhijun [République populaire de Chine] | Diet and health changes at the end of the Chinese neolithic: The Yangshao/Longshan transition in Shaanxi province |
| 000960 (2001) |
Jill Bullington [États-Unis] | Reconstructing ancient Maya diet |
| 000A77 (2000) |
Barrett P. Breoton ; Robert R. Paine | Pellagra and Paleonutrition: Assessing the Diet and Health of Maize Horticulturists Through Skeletal Biology |
| 000A84 (2000) |
Aldo Mariani-Costantini [Italie] | Natural and cultural influences on the evolution of the human diet: background of the multifactorial processes that shaped the eating habits of western societies |
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