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Ice-brine and planktonic microheterotrophs from Saroma-ko Lagoon, Hokkaido (Japan): quantitative importance and trophodynamics

Identifieur interne : 002160 ( Istex/Corpus ); précédent : 002159; suivant : 002161

Ice-brine and planktonic microheterotrophs from Saroma-ko Lagoon, Hokkaido (Japan): quantitative importance and trophodynamics

Auteurs : Télesphore Sime-Ngando ; S. Kim Juniper ; Serge Demers

Source :

RBID : ISTEX:0C92FF445F6D7EFF5F04ABB4E2DE630C50F14E94

Abstract

Biologists have rarely had the opportunity to investigate the community characteristics and dynamics of heterotrophic microorganisms in highly productive first-year sea ice. In this study, sterile seawater was used as a salinity buffer to extract the ice-brine microheterotroph communities (bacteria, flagellates and ciliates) from a coastal lagoon in Japan (Saroma-ko, Hokkaido; 44°N, 144°E) during the late winter (February—March) of 1992. This procedure reduced osmotic shock during the melting of ice cores and allowed the recovery of up to 323% more cells than the traditional melting method. Most of the organisms were concentrated in the bottom 3–4 cm of the ice, where abundances were up to 33 times higher than in the plankton. In ice and plankton samples, heterotrophic flagellates were dominated by small species (< 8 μm, mainly choanoflagellates) and cryothecomonad-type cells while ciliates were dominated by a photosynthetic species, Mesodinium rubrum. In contrast to higher latitudes, increased snow cover appeared to favor the development of protozoa beneath the relatively thin 30–40 cm ice cover of Saroma-ko Lagoon. Temporally, a successional sequence was observed between protozoa and the bacterial compartment. Bacteria decreased in abundance throughout the sampling period while protozoa increased or attained their maximum number in late winter, toward the end of the sampling period. These observations support previous suggestions of the existence of a functional microbial food web within the sea-ice community. Heterotrophic flagellate biomass greatly exceeded bacterial biomass in the sea ice (30–60 x). Coupled with similar potential growth rates, this suggests the utilization of additional (non-bacterial) food items by ice-brine flagellates. Finally, the effects of salinity variations (ranging between 15 and 120 psu) on potential microheterotroph growth rates are discussed.

Url:
DOI: 10.1016/S0924-7963(96)00035-8

Links to Exploration step

ISTEX:0C92FF445F6D7EFF5F04ABB4E2DE630C50F14E94

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<ce:simple-para>Biologists have rarely had the opportunity to investigate the community characteristics and dynamics of heterotrophic microorganisms in highly productive first-year sea ice. In this study, sterile seawater was used as a salinity buffer to extract the ice-brine microheterotroph communities (bacteria, flagellates and ciliates) from a coastal lagoon in Japan (Saroma-ko, Hokkaido; 44°N, 144°E) during the late winter (February—March) of 1992. This procedure reduced osmotic shock during the melting of ice cores and allowed the recovery of up to 323% more cells than the traditional melting method. Most of the organisms were concentrated in the bottom 3–4 cm of the ice, where abundances were up to 33 times higher than in the plankton. In ice and plankton samples, heterotrophic flagellates were dominated by small species (< 8 μm, mainly choanoflagellates) and cryothecomonad-type cells while ciliates were dominated by a photosynthetic species,
<ce:italic>Mesodinium rubrum</ce:italic>
. In contrast to higher latitudes, increased snow cover appeared to favor the development of protozoa beneath the relatively thin 30–40 cm ice cover of Saroma-ko Lagoon. Temporally, a successional sequence was observed between protozoa and the bacterial compartment. Bacteria decreased in abundance throughout the sampling period while protozoa increased or attained their maximum number in late winter, toward the end of the sampling period. These observations support previous suggestions of the existence of a functional microbial food web within the sea-ice community. Heterotrophic flagellate biomass greatly exceeded bacterial biomass in the sea ice (30–60 x). Coupled with similar potential growth rates, this suggests the utilization of additional (non-bacterial) food items by ice-brine flagellates. Finally, the effects of salinity variations (ranging between 15 and 120 psu) on potential microheterotroph growth rates are discussed.</ce:simple-para>
</ce:abstract-sec>
</ce:abstract>
<ce:keywords>
<ce:section-title>Keywords</ce:section-title>
<ce:keyword>
<ce:text>Arctic ice biota</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>salinity</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>bacteria</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>heterotrophic flagellates</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>ciliates</ce:text>
</ce:keyword>
<ce:keyword>
<ce:text>growth</ce:text>
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<title>Ice-brine and planktonic microheterotrophs from Saroma-ko Lagoon, Hokkaido (Japan): quantitative importance and trophodynamics</title>
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<title>Ice-brine and planktonic microheterotrophs from Saroma-ko Lagoon, Hokkaido (Japan): quantitative importance and trophodynamics</title>
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<name type="personal">
<namePart type="given">Télesphore</namePart>
<namePart type="family">Sime-Ngando</namePart>
<affiliation>E-mail: simengando@cicsun.univ-bpclermont.fr</affiliation>
<affiliation>CNRS-URA 1944, Biologie Comparée des Protistes, Université Blaise Pascal (Clermont-Ferrand II), les Cézeaux, F-63177 Aubière, Cedex, France</affiliation>
<description>Corresponding author. Phone: 33 73 40 78 36. Fax: 33 73 40 76 70</description>
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<name type="personal">
<namePart type="given">S.Kim</namePart>
<namePart type="family">Juniper</namePart>
<affiliation>GEOTOP and Département des Sciences Biologiques, Université du Québec à Montréal, CP 8888, Succ. “Centre-Ville”, Montréal, Qué. H3C 3P8, Canada</affiliation>
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<roleTerm type="text">author</roleTerm>
</role>
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<name type="personal">
<namePart type="given">Serge</namePart>
<namePart type="family">Demers</namePart>
<affiliation>INRS-Océanologie, 310 allée des Ursulines, Rimouski, Qué. G5L 3A1, Canada</affiliation>
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<abstract lang="en">Biologists have rarely had the opportunity to investigate the community characteristics and dynamics of heterotrophic microorganisms in highly productive first-year sea ice. In this study, sterile seawater was used as a salinity buffer to extract the ice-brine microheterotroph communities (bacteria, flagellates and ciliates) from a coastal lagoon in Japan (Saroma-ko, Hokkaido; 44°N, 144°E) during the late winter (February—March) of 1992. This procedure reduced osmotic shock during the melting of ice cores and allowed the recovery of up to 323% more cells than the traditional melting method. Most of the organisms were concentrated in the bottom 3–4 cm of the ice, where abundances were up to 33 times higher than in the plankton. In ice and plankton samples, heterotrophic flagellates were dominated by small species (< 8 μm, mainly choanoflagellates) and cryothecomonad-type cells while ciliates were dominated by a photosynthetic species, Mesodinium rubrum. In contrast to higher latitudes, increased snow cover appeared to favor the development of protozoa beneath the relatively thin 30–40 cm ice cover of Saroma-ko Lagoon. Temporally, a successional sequence was observed between protozoa and the bacterial compartment. Bacteria decreased in abundance throughout the sampling period while protozoa increased or attained their maximum number in late winter, toward the end of the sampling period. These observations support previous suggestions of the existence of a functional microbial food web within the sea-ice community. Heterotrophic flagellate biomass greatly exceeded bacterial biomass in the sea ice (30–60 x). Coupled with similar potential growth rates, this suggests the utilization of additional (non-bacterial) food items by ice-brine flagellates. Finally, the effects of salinity variations (ranging between 15 and 120 psu) on potential microheterotroph growth rates are discussed.</abstract>
<subject>
<genre>Keywords</genre>
<topic>Arctic ice biota</topic>
<topic>salinity</topic>
<topic>bacteria</topic>
<topic>heterotrophic flagellates</topic>
<topic>ciliates</topic>
<topic>growth</topic>
</subject>
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<title>Journal of Marine Systems</title>
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<titleInfo type="abbreviated">
<title>MARSYS</title>
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<genre type="journal">journal</genre>
<originInfo>
<dateIssued encoding="w3cdtf">199702</dateIssued>
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<identifier type="ISSN">0924-7963</identifier>
<identifier type="PII">S0924-7963(00)X0012-7</identifier>
<part>
<date>199702</date>
<detail type="issue">
<title>Canada-Japan SARES Project on First-Year Sea Ice</title>
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<detail type="volume">
<number>11</number>
<caption>vol.</caption>
</detail>
<detail type="issue">
<number>1–2</number>
<caption>no.</caption>
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<extent unit="issue pages">
<start>1</start>
<end>234</end>
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<start>149</start>
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<identifier type="DOI">10.1016/S0924-7963(96)00035-8</identifier>
<identifier type="PII">S0924-7963(96)00035-8</identifier>
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