Serveur d'exploration sur les terroirs - Checkpoint (Ncbi)

Index « Auteurs » - entrée « Giuseppe Spano »
Attention, ce site est en cours de développement !
Attention, site généré par des moyens informatiques à partir de corpus bruts.
Les informations ne sont donc pas validées.
Giuseppe Giordano < Giuseppe Spano < Giuseppina Mulè  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 10.
Ident.Authors (with country if any)Title
000038 (2011) Vittorio Capozzi [Italie] ; Giuseppe Spano [Italie]Food Microbial Biodiversity and “Microbes of Protected Origin”
000097 (2014) Antonella Lamontanara [Italie] ; Luigi Orrù [Italie] ; Luigi Cattivelli [Italie] ; Pasquale Russo [Italie] ; Giuseppe Spano [Italie] ; Vittorio Capozzi [Italie]Genome Sequence of Oenococcus oeni OM27, the First Fully Assembled Genome of a Strain Isolated from an Italian Wine
000108 (2014) Vittorio Capozzi [Italie] ; Pasquale Russo [Italie] ; Antonella Lamontanara [Italie] ; Luigi Orrù [Italie] ; Luigi Cattivelli [Italie] ; Giuseppe Spano [Italie]Genome Sequences of Five Oenococcus oeni Strains Isolated from Nero Di Troia Wine from the Same Terroir in Apulia, Southern Italy
000120 (2015) Antonella Lamontanara [Italie] ; Graziano Caggianiello [Italie] ; Luigi Orrù [Italie] ; Vittorio Capozzi [Italie] ; Vania Michelotti [Italie] ; Jumamurat R. Bayjanov [Pays-Bas] ; Bernadet Renckens [Pays-Bas] ; Sacha A. F. T. Van Hijum [Pays-Bas] ; Luigi Cattivelli [Italie] ; Giuseppe Spano [Italie]Draft Genome Sequence of Lactobacillus plantarum Lp90 Isolated from Wine
000127 (2015) Hugo Campbell-Sills [France, Italie] ; Mariette El Khoury [France] ; Marion Favier [France] ; Andrea Romano [Italie] ; Franco Biasioli [Italie] ; Giuseppe Spano [Italie] ; David J. Sherman [France] ; Olivier Bouchez [France] ; Emmanuel Coton [France] ; Monika Coton [France] ; Sanae Okada [Japon] ; Naoto Tanaka [Japon] ; Marguerite Dols-Lafargue [France] ; Patrick M. Lucas [France]Phylogenomic Analysis of Oenococcus oeni Reveals Specific Domestication of Strains to Cider and Wines
000146 (2015) Vittorio Capozzi [Italie] ; Carmela Garofalo [Italie] ; Maria Assunta Chiriatti [Italie] ; Francesco Grieco [Italie] ; Giuseppe Spano [Italie]Microbial terroir and food innovation: The case of yeast biodiversity in wine.
000171 (2016) Pasquale Russo ; Vittorio Capozzi ; Giuseppe Spano ; Maria R. Corbo ; Milena Sinigaglia ; Antonio BevilacquaMetabolites of Microbial Origin with an Impact on Health: Ochratoxin A and Biogenic Amines
000175 (2016) Mariana Tristezza [Italie] ; Maria Tufariello [Italie] ; Vittorio Capozzi [Italie] ; Giuseppe Spano [Italie] ; Giovanni Mita [Italie] ; Francesco Grieco [Italie]The Oenological Potential of Hanseniaspora uvarum in Simultaneous and Sequential Co-fermentation with Saccharomyces cerevisiae for Industrial Wine Production
000229 (2016) Giuseppe Spano [Italie] ; Sandra Torriani [Italie]Editorial: Microbiota of Grapes: Positive and Negative Role on Wine Quality
000261 (2017) Leonardo Petruzzi ; Vittorio Capozzi ; Carmen Berbegal ; Maria R. Corbo ; Antonio Bevilacqua ; Giuseppe Spano ; Milena SinigagliaMicrobial Resources and Enological Significance: Opportunities and Benefits

Pour manipuler ce document sous Unix (Dilib)

EXPLOR_STEP=$WICRI_ROOT/Wicri/Agronomie/explor/TerroirV1/Data/Ncbi/Checkpoint
HfdIndexSelect -h $EXPLOR_AREA/Data/Ncbi/Checkpoint/Author.i -k "Giuseppe Spano" 
HfdIndexSelect -h $EXPLOR_AREA/Data/Ncbi/Checkpoint/Author.i  \
                -Sk "Giuseppe Spano" \
         | HfdSelect -Kh $EXPLOR_AREA/Data/Ncbi/Checkpoint/biblio.hfd 

Pour mettre un lien sur cette page dans le réseau Wicri

{{Explor lien
   |wiki=    Wicri/Agronomie
   |area=    TerroirV1
   |flux=    Ncbi
   |étape=   Checkpoint
   |type=    indexItem
   |index=    Author.i
   |clé=    Giuseppe Spano
}}

Wicri

This area was generated with Dilib version V0.6.33.
Data generation: Sun Jan 28 20:22:51 2018. Site generation: Tue Mar 12 12:09:07 2024