List of bibliographic references indexed by france
Number of relevant bibliographic references: 92.
[0-20] [
0 - 20][
0 - 50][
20-40]
| Ident. | Authors (with country if any) | Title |
|---|
| 000099 (2017) |
Mechthild Donner ; Fatiha Fort [France] ; Sietze Vellema [Pays-Bas] | From Geographical Indications to Collective Place Branding in France and Morocco |
| 000108 (2017) |
Jean Beudou [France] ; Guillaume Martin [France] ; Julie Ryschawy [France] | Cultural and territorial vitality services play a key role in livestock agroecological transition in France |
| 000195 (2016-06-13) |
Julien Noel [France] | Seafood products in search of territorial quality ... Some geographical reflections on the practices and the food strategies implemented in the West of France |
| 000289 (2016) |
Marie Thiollet-Scholtus ; Kateryna Pidorenko [France] ; Claire Pernet [France] | Which risk assessment of water quality in PDO vineyards in Burgundy (France) ? |
| 000303 (2016) |
Meriem Bouamrane [France] ; Marja Spierenburg [Pays-Bas] ; Arun Agrawal [États-Unis] ; Amadou Boureima [Niger] ; Marie-Christine Cormier-Salem [France] ; Michel Etienne ; Christophe Le Page [France] ; Harold Levrel [France] ; Raphael Mathevet [France] | Stakeholder engagement and biodiversity conservation challenges in social-ecological systems: some insights from biosphere reserves in western Africa and France |
| 000308 (2016) |
Daniel Plaza Bonilla [Espagne] ; Joël Léonard ; Céline Peyrard ; Pierre Perrin ; Bruno Mary ; Eric Justes | Simulating N2 O emissions using the stics soil-crop model in low-input cropping systems in sw France |
| 000311 (2016) |
Laurence Bérard [France] ; François Casabianca [France] ; Marie-Christine Montel ; Claire Agabriel [France] ; Rémy Bouche | Salers protected designation of origin cheese, France. The diversity and paradox of local knowledge in geographical indications |
| 000344 (2016) |
Sylvie Lortal | France |
| 000353 (2016) |
Virginie Baritaux [France] ; Marie Houdart [France] ; Jean-Pierre Boutonnet ; Carole Chazoule [France] ; Christian Corniaux [Sénégal] ; Philippe Fleury [France] ; Nicolas Lacombe ; Martine Napoleone ; Jean-François Tourrand [France] | Ecological embeddedness in animal food systems (re-)localisation: A comparative analysis of initiatives in France, Morocco and Senegal |
| 000355 (2016) |
Aurélie Carimentrand [France] ; Chantal Crenn [France] ; Anne-Hélène Delavigne [France] ; Matthieu Duboys De Labarre ; Karen Montagne [France] ; Cristina Parvu [France] ; Dominique Paturel [France] ; Frédéric Précigout [France] ; Isabelle Techoueyres [France] | Creating New Links Between Agriculture and Food Aid: New Perspectives from France |
| 000361 (2016) |
Amélie Goncalves [France] ; Danielle Galliano [France] ; Gaël Plumecocq [France] ; Pierre Triboulet [France] | Case Study Aveyron County (France, WP4) |
| 000467 (2015-03) |
Samuel Trainor [France] | From défrichement to déchiffrement: the linguistic cultivation of rural France in the nineteenth century and the aftermath of traductologie |
| 000610 (2015) |
Camille Maffezzoli [France] ; Emilia Schmitt [Suisse] ; Ulysse Le Goff [Suisse] ; Laurette Gratteau [Suisse] ; Virginia Cravero [Suisse] ; Dominique Barjolle [Suisse] ; Jean-Marc Touzard | Glamur project, cross-countries performances comparison : France and Switzerland local and global wine supply chains |
| 000619 (2015) |
Jean-Marc Touzard ; Camille Maffezzoli | Case study: multidimensional comparison of a local and global wine supply chain in France (task 3.5) |
| 000625 (2015) |
Annick Gibon ; Sylvie Ladet ; Gerard Balent | A socioecological assessment of the relationships between grassland management practices and landscape-level ecosystem services in Pyrenees national park, France |
| 000854 (2014) |
Mechthild Donner [France, Pays-Bas] | Territorial marketing as strategic tool for development of agrifood chains: The case of Sud-de-France and Morocco |
| 000924 (2014) |
Geneviève Teil | Nature, the CoAuthor of Its Products? An Analysis of the Recent Controversy Over Rejected AOC Wines in France |
| 000959 (2013-12-06) |
Geneviève Pierre [France] | To produce for the territory. From agricultural autonomy to the local development project. Case studies in the west France. |
| 000963 (2013-10-08) |
Franck Fassion [France] | Human occupation and environment-societies interactions in the massifsof Livradois (Massif Central, France) from the end of the second Iron Age to the Early Middle Ages |
| 000C20 (2013) |
Lydia Zepeda [États-Unis] ; Lucie Sirieix [France] ; Ana Pizarro [Italie] ; François Corderre [Canada] ; Francine Rodier [Canada] | A conceptual framework for analyzing consumers' food label preferences: An exploratory study of sustainability labels in France, Quebec, Spain and the US |
| 000C59 (2013) |
Torbjörn Bildtgard [Suède] | Where is food 'good to think'? Rationalities of food and place in Sweden and France |
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