List of bibliographic references
Number of relevant bibliographic references: 70.
[0-20] [
0 - 20][
0 - 50][
20-40]
Ident. | Authors (with country if any) | Title |
---|
000107 (2013) |
Joshua H. Viers [États-Unis] ; John N. Williams [États-Unis] ; Kimberly A. Nicholas [Suède] ; Olga Barbosa [Chili] ; Inge Kotzé [Afrique du Sud] ; Liz Spence [États-Unis] ; Leanne B. Webb [Australie] ; Adina Merenlender [États-Unis] ; Mark Reynolds [États-Unis] | Vinecology: pairing wine with nature |
000119 (2013) |
Camilla Lenzi [Italie] | Smart upgrading innovation strategies in a traditional industry: Evidence from the wine production in the province of Arezzo |
000124 (2013) |
I. Nicoletti [Italie] ; A. Bellincontro [Italie] ; A. De Rossi [Italie] ; F. De Sanctis [Italie] ; D. Tiberi [Italie] ; P. Pietromarchi [Italie] ; R. Botondi [Italie] ; D. Corradini [Italie] ; F. Mencarelli [Italie] | Postharvest dehydration of Nebbiolo grapes grown at altitude is affected by time of defoliation |
000137 (2013) |
M. R. González-Centeno [Espagne] ; S. Simal [Espagne] ; A. Femenia [Espagne] ; M. Frau [Espagne] ; C. Rossell [Espagne] | Identification of behaviour patterns of viticultural regions according to their agroclimatic fingerprint and grape characteristics |
000140 (2013) |
L. B. Webb [Australie] ; I. Watterson [Australie] ; J. Bhend [Australie] ; P. H. Whetton [Australie] ; E. W. R. Barlow [Australie] | Global climate analogues for winegrowing regions in future periods: projections of temperature and precipitation |
000150 (2013) |
J. Ballester [France] ; M. Mihnea [France] ; D. Peyron [France] ; D. Valentin [France] | Exploring minerality of Burgundy Chardonnay wines: a sensory approach with wine experts and trained panellists |
000151 (2013) |
V. O. Sadras [Australie] ; P. R. Petrie [Australie] ; M. A. Moran [Australie] | Effects of elevated temperature in grapevine. II juice pH, titratable acidity and wine sensory attributes |
000168 (2013) |
Adam J. Mathews | Applying Geospatial Tools and Techniques to Viticulture |
000195 (2012) |
M. Tomás [Espagne] ; H. Medrano [Espagne] ; A. Pou [Espagne] ; J. M. Escalona [Espagne] ; S. Martorell [Espagne] ; M. Ribas-Carb [Espagne] ; J. Flexas [Espagne] | Water‐use efficiency in grapevine cultivars grown under controlled conditions: effects of water stress at the leaf and whole‐plant level |
000206 (2012) |
S. Laurenson [Australie, Nouvelle-Zélande] ; N. S. Bolan [Australie] ; E. Smith [Australie] ; M. Mccarthy [Australie] | Review: Use of recycled wastewater for irrigating grapevines |
000247 (2012) |
Juan Carmona ; James Simpson | Explaining contract choice: vertical coordination, sharecropping, and wine in Europe, 1850–1950 |
000259 (2012) |
C. Montes [Chili] ; J. F. Perez-Quezada [Chili] ; A. Pe A-Neira [Chili] ; J. Tonietto [Brésil] | Climatic potential for viticulture in Central Chile |
000271 (2012) |
E. Fiorillo [Italie] ; A. Crisci [Italie] ; T. De Filippis [Italie] ; S. F. Di Gennaro [Italie] ; S. Di Blasi [Italie] ; A. Matese [Italie] ; J. Primicerio [Italie] ; F. P. Vaccari [Italie] ; L. Genesio [Italie] | Airborne high‐resolution images for grape classification: changes in correlation between technological and late maturity in a Sangiovese vineyard in Central Italy |
000288 (2011) |
Christi G. Townsend | Viticulture and the Role of Geomorphology: General Principles and Case Studies |
000289 (2011) |
R. G. V. Bramley [Australie, Nouvelle-Zélande] ; M. C. T. Trought [Nouvelle-Zélande] ; J-P. Praat [Nouvelle-Zélande] | Vineyard variability in Marlborough, New Zealand: characterising variation in vineyard performance and options for the implementation of Precision Viticulture |
000290 (2011) |
M. C. T. Trought [Nouvelle-Zélande] ; R. G. V. Bramley [Australie] | Vineyard variability in Marlborough, New Zealand: characterising spatial and temporal changes in fruit composition and juice quality in the vineyard |
000292 (2011) |
R. G. V. Bramley [Australie] ; J. Ouzman ; P. K. Boss [Australie] | Variation in vine vigour, grape yield and vineyard soils and topography as indicators of variation in the chemical composition of grapes, wine and wine sensory attributes |
000304 (2011) |
L. G. Santesteban [Espagne] ; C. Miranda [Espagne] ; J. B. Royo [Espagne] | Suitability of pre‐dawn and stem water potential as indicators of vineyard water status in cv. Tempranillo |
000306 (2011) |
Lyudmil Angelov [Bulgarie] ; Boyan Stalev [Bulgarie] | Study on the quality of wines produced from ‘Syrah’ and ‘Tempranillo’ cultivars planted in two microregions in Southern Bulgaria |
000308 (2011) |
R. G. V. Bramley [Australie] ; J. Ouzman [Australie] ; C. Thornton [Australie] | Selective harvesting is a feasible and profitable strategy even when grape and wine production is geared towards large fermentation volumes |
000312 (2011) |
A. Caffarra [Italie] ; E. Eccel [Italie] | Projecting the impacts of climate change on the phenology of grapevine in a mountain area |
Pour manipuler ce document sous Unix (Dilib)
EXPLOR_STEP=$WICRI_ROOT/Wicri/Agronomie/explor/TerroirV1/Data/Istex/Checkpoint
HfdIndexSelect -h $EXPLOR_AREA/Data/Istex/Checkpoint/Teeft.i -k "Viticulture"
HfdIndexSelect -h $EXPLOR_AREA/Data/Istex/Checkpoint/Teeft.i \
-Sk "Viticulture" \
| HfdSelect -Kh $EXPLOR_AREA/Data/Istex/Checkpoint/biblio.hfd
Pour mettre un lien sur cette page dans le réseau Wicri
{{Explor lien
|wiki= Wicri/Agronomie
|area= TerroirV1
|flux= Istex
|étape= Checkpoint
|type= indexItem
|index= Teeft.i
|clé= Viticulture
}}
| This area was generated with Dilib version V0.6.33. Data generation: Sun Jan 28 20:22:51 2018. Site generation: Tue Mar 12 12:09:07 2024 | ![](Common/icons/LogoDilib.gif) |