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Index « Teeft.i » - entrée « Cabernet »
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Cabemet wines < Cabernet < Cabernet cabernet  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 42.
[0-20] [0 - 20][0 - 42][20-40]
Ident.Authors (with country if any)Title
000136 (2013) I. Zouid [France] ; R. Siret [France] ; F. Jourjon [France] ; E. Mehinagic [France] ; L. Rolle [Italie]Impact of Grapes Heterogeneity According to Sugar Level on both Physical and Mechanical Berries Properties and Their Anthocyanins Extractability at Harvest
000137 (2013) M. R. González-Centeno [Espagne] ; S. Simal [Espagne] ; A. Femenia [Espagne] ; M. Frau [Espagne] ; C. Rossell [Espagne]Identification of behaviour patterns of viticultural regions according to their agroclimatic fingerprint and grape characteristics
000151 (2013) V. O. Sadras [Australie] ; P. R. Petrie [Australie] ; M. A. Moran [Australie]Effects of elevated temperature in grapevine. II juice pH, titratable acidity and wine sensory attributes
000195 (2012) M. Tomás [Espagne] ; H. Medrano [Espagne] ; A. Pou [Espagne] ; J. M. Escalona [Espagne] ; S. Martorell [Espagne] ; M. Ribas-Carb [Espagne] ; J. Flexas [Espagne]Water‐use efficiency in grapevine cultivars grown under controlled conditions: effects of water stress at the leaf and whole‐plant level
000266 (2012) Francine H. Hollis [États-Unis] ; Bruce P. Halpern [États-Unis]Assessment of Low‐Density Polyethylene Squeeze Bottles in Delivering Wine Vapor‐Phase Stimuli: A Preliminary Study
000308 (2011) R. G. V. Bramley [Australie] ; J. Ouzman [Australie] ; C. Thornton [Australie]Selective harvesting is a feasible and profitable strategy even when grape and wine production is geared towards large fermentation volumes
000317 (2011) L. B. Webb [Australie] ; P. H. Whetton [Australie] ; E. W. R. Barlow [Australie]Observed trends in winegrape maturity in Australia
000343 (2011) A. K. Parker [France, Nouvelle-Zélande] ; I. G. De Cortázar-Atauri [France] ; C. Van Leeuwen [France] ; I. Chuine [France]General phenological model to characterise the timing of flowering and veraison of Vitis vinifera L.
000349 (2011) Yves Cadot [France] ; Michel Chevalier [France] ; Gerard Barbeau [France]Evolution of the localisation and composition of phenolics in grape skin between veraison and maturity in relation to water availability and some climatic conditions
000445 (2010) Plant – pathogen interactions and disease resistance
000446 (2010) Plant – management – environment interactions
000447 (2010) Plant growth and development
000450 (2010) Rocío Gil-Mu Oz [Espagne] ; José I. Fernández-Fernández [Espagne] ; Rosario Vila-L Pez [Espagne] ; Adrián Martinez-Cutillas [Espagne]Original article: Anthocyanin profile in Monastrell grapes in six different areas from Denomination of Origen Jumilla during ripening stage
000457 (2010) M. Keller [États-Unis]Managing grapevines to optimise fruit development in a challenging environment: a climate change primer for viticulturists
000470 (2010) Grapevine water relations
000473 (2010) Genomics and molecular genetics
000474 (2010) Fruit composition
000479 (2010) Flowering and fruit set
000480 (2010) R. Ristic [Australie] ; K. Bindon [Australie] ; L. I. Francis [Australie] ; M. J. Herderich [Australie] ; P. G. Iland [Australie]Flavonoids and C13‐norisoprenoids in Vitis vinifera L. cv. Shiraz: relationships between grape and wine composition, wine colour and wine sensory properties
000499 (2010) P. R. Dry [Australie] ; M. L. Longbottom [Australie] ; S. Mcloughlin [Australie] ; T. E. Johnson [Australie] ; C. Collins [Australie]Classification of reproductive performance of ten winegrape varieties
000521 (2010) Abiotic stresses and plant responses to climate change

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