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Serveur d'exploration sur l'oranger - Analysis (USA)

Index « Mesh.i » - entrée « Child, Preschool »
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Child Nutritional Physiological Phenomena < Child, Preschool < Chitin  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 9.
Ident.Authors (with country if any)Title
000148 (2014) Sang Gil Lee [États-Unis] ; Meng Yang ; Ying Wang ; Terrence Vance ; Beate Lloyd ; Sang-Jin Chung ; Sung I. Koo ; Ock K. ChunImpact of orange juice consumption on bone health of the U.S. population in the national health and nutrition examination survey 2003-2006.
000291 (2012) Ying Wang [États-Unis] ; Beate Lloyd ; Meng Yang ; Catherine G. Davis ; Sang-Gil Lee ; Wutae Lee ; Sang-Jin Chung ; Ock K. ChunImpact of orange juice consumption on macronutrient and energy intakes and body composition in the US population.
000351 (2011) Carol E. O'Neil [États-Unis] ; Theresa A. Nicklas ; Gail C. Rampersaud ; Victor L. FulgoniOne hundred percent orange juice consumption is associated with better diet quality, improved nutrient adequacy, and no increased risk for overweight/obesity in children.
000427 (2010) Kimberly S. Balay [États-Unis] ; Keli M. Hawthorne ; Penni D. Hicks ; Ian J. Griffin ; Zhensheng Chen ; Mark Westerman ; Steven A. AbramsOrange but not apple juice enhances ferrous fumarate absorption in small children.
000494 (2009) Mark Swanson [États-Unis] ; Adam Branscum ; Peace Julie NakayimaPromoting consumption of fruit in elementary school cafeterias. The effects of slicing apples and oranges.
000496 (2009) Seema Jain [États-Unis] ; Sally A. Bidol ; Jana L. Austin ; Erica Berl ; Franny Elson ; Mysheika Lemaile-Williams ; Marshall Deasy ; Mària E. Moll ; Vickie Rea ; Jazmin D. Vojdani ; Patricia A. Yu ; Robert M. Hoekstra ; Christopher R. Braden ; Michael F. LynchMultistate outbreak of Salmonella Typhimurium and Saintpaul infections associated with unpasteurized orange juice--United States, 2005.
000505 (2009) Keli M. Hawthorne [États-Unis] ; Steven A. Abrams ; William C. HeirdDocosahexaenoic acid (DHA) supplementation of orange juice increases plasma phospholipid DHA content of children.
000789 (2003) Malika Shah [États-Unis] ; Ian J. Griffin ; Carlos H. Lifschitz ; Steven A. AbramsEffect of orange and apple juices on iron absorption in children.
000F20 (????) Meng Yang [États-Unis] ; Sang-Gil Lee ; Ying Wang ; Beate Lloyd ; Sang-Jin Chung ; Won O. Song ; Ock K. ChunOrange juice, a marker of diet quality, contributes to essential micronutrient and antioxidant intakes in the United States population.

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