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Index « MedMesh.i » - entrée « Solid Phase Microextraction »
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List of bibliographic references

Number of relevant bibliographic references: 9.
Ident.Authors (with country if any)Title
000129 (2015) Shanshan Qiu [République populaire de Chine] ; Jun Wang [République populaire de Chine]Application of Sensory Evaluation, HS-SPME GC-MS, E-Nose, and E-Tongue for Quality Detection in Citrus Fruits.
000498 (2013) Yuyu Ma [République populaire de Chine] ; Faqiong Zhao ; Baizhao ZengElectrodeposition of poly(3,4-ethylenedioxythiophene) on a stainless steel wire for solid phase microextraction and GC determination of some esters with high boiling points.
000602 (2012) Manuela Cerdán-Calero [Espagne] ; José María Sendra ; Enrique SentandreuGas chromatography coupled to mass spectrometry analysis of volatiles, sugars, organic acids and aminoacids in Valencia Late orange juice and reliability of the Automated Mass Spectral Deconvolution and Identification System for their automatic identification and quantification.
000612 (2012) Sébastien Balme [Suisse] ; Fazil O. Gülaçar [Suisse]Rapid screening of phytosterols in orange juice by solid-phase microextraction on polyacrylate fibre derivatisation and gas chromatographic-mass spectrometric.
000615 (2012) Thaise Mariá Tobal [Brésil] ; Roberto Da Silva ; Eleni Gomes ; Helena Maria André Bolini ; Mauricio BoscoloEvaluation of the use of Syzygium cumini fruit extract as an antioxidant additive in orange juice and its sensorial impact.
000873 (2010) Lilibeth Dagulo [États-Unis] ; Michelle D. Danyluk ; Timothy M. Spann ; M Filomena Valim ; Renée Goodrich-Schneider ; Charles Sims ; Russell RouseffChemical characterization of orange juice from trees infected with citrus greening (Huanglongbing).
000A03 (????) Maurizio Rinaldi [Italie] ; Roberto Gindro ; Massimo Barbeni ; Gianna AllegronePattern recognition and genetic algorithms for discrimination of orange juices and reduction of significant components from headspace solid-phase microextraction.
000A43 (2008) Yu Qiao [République populaire de Chine] ; Bijun Xie ; Yan Zhang ; Yun Zhang ; Siyi Pan[Characterization of aroma active compounds in blood orange juice by solid phase microextraction and gas chromatography-mass spectrometry-olfactometry].
000B07 (2007) C. Berlinet [France] ; E. Guichard ; N. Fournier ; V. DucruetEffect of pulp reduction and pasteurization on the release of aroma compounds in industrial orange juice.

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