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Index « MedMesh.i » - entrée « Foodborne Diseases »
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List of bibliographic references

Number of relevant bibliographic references: 7.
Ident.Authors (with country if any)Title
000288 (2014) Arooj Naila [Pakistan] ; Dar Nadia [Pakistan] ; Qadir Samra Zahoor [Pakistan]Stable Silver Nanoparticles Synthesis by Citrus Sinensis (Orange) and Assessing Activity Against Food Poisoning Microbes.
000563 (2012) Mi Oh [Corée du Sud] ; Seon Young Bae ; Ji-Hye Lee ; Ki Joon Cho ; Kyung Hyun Kim ; Mi Sook ChungAntiviral effects of black raspberry (Rubus coreanus) juice on foodborne viral surrogates.
000604 (2012) Sean J. Pendleton [États-Unis] ; Philip G. Crandall ; Steven C. Ricke ; Lawrence Goodridge ; Corliss A. O'BryanInhibition of beef isolates of E. coli O157:H7 by orange oil at various temperatures.
000716 (2011) Curtis I. Pittman [États-Unis] ; Sean Pendleton ; Bledar Bisha ; Corliss A. O'Bryan ; Keith E. Belk ; Lawrence Goodridge ; Philip G. Crandall ; Steven C. RickeActivity of citrus essential oils against Escherichia coli O157:H7 and Salmonella spp. and effects on beef subprimal cuts under refrigeration.
000846 (2010) Lauren S. Jackson [États-Unis] ; Zhe Zhang ; William H. TollesonThermal stability of ricin in orange and apple juices.
000910 (2009) Avelino Alvarez-Ord Ez [Espagne] ; Ana Fernández ; Ana Bernardo ; Mercedes L PezA comparative study of thermal and acid inactivation kinetics in fruit juices of Salmonella enterica serovar Typhimurium and Salmonella enterica serovar Senftenberg grown at acidic conditions.
001057 (1960) M I Shanholtz"Orange Review" picnic food poisoning outbreak.

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