Serveur d'exploration sur l'oranger - Curation (PubMed)

Index « MedMesh.i » - entrée « Antioxidants »
Attention, ce site est en cours de développement !
Attention, site généré par des moyens informatiques à partir de corpus bruts.
Les informations ne sont donc pas validées.
Antineoplastic Agents, Phytogenic < Antioxidants < Antipyretics  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 90.
[0-20] [0 - 20][0 - 50][20-40]
Ident.Authors (with country if any)Title
000051 (2016) Rafeeq Alam Khan [Pakistan] ; Neelam Mallick [Pakistan] ; Zeeshan FerozAnti-inflammatory effects of Citrus sinensis L., Citrus paradisi L. and their combinations.
000056 (2016) Davide Barreca [Italie] ; Giuseppe Gattuso [Italie] ; Giuseppina Laganà [Italie] ; Ugo Leuzzi [Italie] ; Ersilia Bellocco [Italie]C- and O-glycosyl flavonoids in Sanguinello and Tarocco blood orange (Citrus sinensis (L.) Osbeck) juice: Identification and influence on antioxidant properties and acetylcholinesterase activity.
000067 (2016) Hend Letaief [Tunisie] ; Hassen Zemni [Tunisie] ; Ahmed Mliki [Tunisie] ; Samir Chebil [Tunisie]Composition of Citrus sinensis (L.) Osbeck cv «Maltaise demi-sanguine» juice. A comparison between organic and conventional farming.
000092 (2016) María Janeth Rodríguez-Roque [Espagne] ; Bego A De Ancos [Espagne] ; Rogelio Sánchez-Vega [Espagne] ; Concepci N Sánchez-Moreno [Espagne] ; M Pilar Cano [Espagne] ; Pedro Elez-Martínez [Espagne] ; Olga Martín-Belloso [Espagne]Food matrix and processing influence on carotenoid bioaccessibility and lipophilic antioxidant activity of fruit juice-based beverages.
000104 (2015) Joël Constans [France] ; Catherine Bennetau-Pelissero [France] ; Jean-François Martin [France] ; Edmond Rock [France] ; Andrzej Mazur [France] ; Aurélie Bedel [France] ; Christine Morand [France] ; Annie M. Bérard [France]Marked antioxidant effect of orange juice intake and its phytomicronutrients in a preliminary randomized cross-over trial on mild hypercholesterolemic men.
000146 (2015) Oscar D. Rangel-Huerta [Espagne] ; Concepcion M. Aguilera [Espagne] ; Maria V. Martin [Espagne] ; Maria J. Soto [Guatemala] ; Maria C. Rico [Espagne] ; Fernando Vallejo ; Francisco Tomas-Barberan ; Antonio J. Perez-De-La-Cruz [Espagne] ; Angel Gil [Espagne] ; Maria D. Mesa [Espagne]Normal or High Polyphenol Concentration in Orange Juice Affects Antioxidant Activity, Blood Pressure, and Body Weight in Obese or Overweight Adults.
000164 (2015) Wen Sang [République populaire de Chine] ; Zeng-Rong Huang [République populaire de Chine] ; Yi-Ping Qi [République populaire de Chine] ; Lin-Tong Yang [République populaire de Chine] ; Peng Guo [République populaire de Chine] ; Li-Song Chen [République populaire de Chine]An investigation of boron-toxicity in leaves of two citrus species differing in boron-tolerance using comparative proteomics.
000176 (2015) Vanessa Carde Osa [Espagne] ; João C M. Barreira [Portugal] ; Lillian Barros [Portugal] ; Francisco J. Arenas-Arenas [Espagne] ; José M. Moreno-Rojas [Espagne] ; Isabel C F R. Ferreira [Portugal]Variety and Harvesting Season Effects on Antioxidant Activity and Vitamins Content of Citrus sinensis Macfad.
000191 (2015) Baljinder Kaur [Oman] ; Balvir Kumar ; Gaganjot Kaur ; Debkumar Chakraborty ; Kiranjeet KaurApplication of recombinant Pediococcus acidilactici BD16 (fcs⁺/ech⁺) in malolactic fermentation.
000194 (2015) Blanca Escudero-L Pez [Espagne] ; Genoveva Berná [Espagne] ; Ángeles Ortega [Espagne] ; Griselda Herrero-Martín [Espagne] ; Isabel Cerrillo [Chili] ; Franz Martín [Espagne] ; María-Soledad Fernández-Pach N [Chili]Consumption of orange fermented beverage reduces cardiovascular risk factors in healthy mice.
000221 (2015) O A Esmael ; S N Sonbul ; T A Kumosani ; S S Moselhy [Oman]Hypolipidemic effect of fruit fibers in rats fed with high dietary fat.
000228 (2015) Vanessa Carde Osa [Espagne] ; Lillian Barros [Portugal] ; João C M. Barreira [Portugal] ; Francisco Arenas [Espagne] ; José M. Moreno-Rojas [Espagne] ; Isabel C F R. Ferreira [Portugal]Different Citrus rootstocks present high dissimilarities in their antioxidant activity and vitamins content according to the ripening stage.
000230 (2015) Siriporn Okonogi [Thaïlande] ; Pornthida Riangjanapatee [Thaïlande]Physicochemical characterization of lycopene-loaded nanostructured lipid carrier formulations for topical administration.
000247 (2015) Jacqueline Q. Silveira [Brésil] ; Grace K Z S. Dourado [Brésil] ; Thais B. Cesar [Brésil]Red-fleshed sweet orange juice improves the risk factors for metabolic syndrome.
000304 (2014) Paolino Ninfali [Italie] ; Andrea Chiarabini ; Donato AngelinoThe ORAC/kcal ratio qualifies nutritional and functional properties of fruit juices, nectars, and fruit drinks.
000308 (2014) F Ayca Ozdemir Olgun ; Dilek Ozyurt ; Kadriye Isil Berker ; Birsen Demirata ; Resat ApakFolin-Ciocalteu spectrophotometric assay of ascorbic acid in pharmaceutical tablets and orange juice with pH adjustment and pre-extraction of lanthanum(III)–flavonoid complexes.
000333 (2014) Carmelo Puglia [Italie] ; Alessia Offerta ; Antonella Saija ; Domenico Trombetta ; Cardile VeneraProtective effect of red orange extract supplementation against UV-induced skin damages: photoaging and solar lentigines.
000343 (2014) Ayokunle Olubode Ademosun ; Ganiyu ObohAnticholinesterase and antioxidative properties of water-extractable phytochemicals from some citrus peels.
000344 (2014) Shahrzad Foroudi [États-Unis] ; Andrew S. Potter ; Alexis Stamatikos ; Bhimanagouda S. Patil ; Farzad DeyhimDrinking orange juice increases total antioxidant status and decreases lipid peroxidation in adults.
000348 (2014) Davide Barreca [Italie] ; Ersilia Bellocco ; Ugo Leuzzi ; Giuseppe GattusoFirst evidence of C- and O-glycosyl flavone in blood orange (Citrus sinensis (L.) Osbeck) juice and their influence on antioxidant properties.
000351 (2014) Francisco José Barba [Espagne] ; María Nieves Criado ; Clara Miracle Belda-Galbis ; María José Esteve ; Dolores RodrigoStevia rebaudiana Bertoni as a natural antioxidant/antimicrobial for high pressure processed fruit extract: processing parameter optimization.

Pour manipuler ce document sous Unix (Dilib)

EXPLOR_STEP=$WICRI_ROOT/Wicri/Bois/explor/OrangerV1/Data/PubMed/Curation
HfdIndexSelect -h $EXPLOR_AREA/Data/PubMed/Curation/MedMesh.i -k "Antioxidants" 
HfdIndexSelect -h $EXPLOR_AREA/Data/PubMed/Curation/MedMesh.i  \
                -Sk "Antioxidants" \
         | HfdSelect -Kh $EXPLOR_AREA/Data/PubMed/Curation/biblio.hfd 

Pour mettre un lien sur cette page dans le réseau Wicri

{{Explor lien
   |wiki=    Wicri/Bois
   |area=    OrangerV1
   |flux=    PubMed
   |étape=   Curation
   |type=    indexItem
   |index=    MedMesh.i
   |clé=    Antioxidants
}}

Wicri

This area was generated with Dilib version V0.6.25.
Data generation: Sat Dec 3 17:11:04 2016. Site generation: Wed Mar 6 18:18:32 2024