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Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck)

Identifieur interne : 000A90 ( PascalFrancis/Corpus ); précédent : 000A89; suivant : 000A91

Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck)

Auteurs : S. R. Sargenti ; F. M. Langas

Source :

RBID : Pascal:98-0237469

Descripteurs français

English descriptors

Abstract

This work describes the influence of extraction modes and temperature on the supercritical fluid extraction of peels of the baiana variety of Citrus sinensis (Osbeck). The dynamic, static, and conjugated (static following by dynamic extraction) modes with different modifiers added to supercritical CO2 as well as two different temperatures are studied. The principal compounds in the extracts are analyzed by capillary gas chromatography and gas chromatography-mass spectrometry. Different chromatographic profiles are obtained when either the modifier, extraction mode, or temperature are changed. Five compounds are identified in the extracts: β-myrcene, 1,8-cineole, d-limonene, dihydrocarveole, and caryophylene.

Notice en format standard (ISO 2709)

Pour connaître la documentation sur le format Inist Standard.

pA  
A01 01  1    @0 0021-9665
A02 01      @0 JCHSBZ
A03   1    @0 J. chromatogr. sci.
A05       @2 36
A06       @2 4
A08 01  1  ENG  @1 Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck)
A11 01  1    @1 SARGENTI (S. R.)
A11 02  1    @1 LANGAS (F. M.)
A14 01      @1 Universidade de São Paulo, Instituto de Quimica de São Carlos, Caixa Postal 780 @2 13560-970, São Carlos, SP @3 BRA @Z 1 aut. @Z 2 aut.
A20       @1 169-174
A21       @1 1998
A23 01      @0 ENG
A43 01      @1 INIST @2 11091 @5 354000075192350020
A44       @0 0000 @1 © 1998 INIST-CNRS. All rights reserved.
A45       @0 16 ref.
A47 01  1    @0 98-0237469
A60       @1 P
A61       @0 A
A64   1    @0 Journal of chromatographic science
A66 01      @0 USA
C01 01    ENG  @0 This work describes the influence of extraction modes and temperature on the supercritical fluid extraction of peels of the baiana variety of Citrus sinensis (Osbeck). The dynamic, static, and conjugated (static following by dynamic extraction) modes with different modifiers added to supercritical CO2 as well as two different temperatures are studied. The principal compounds in the extracts are analyzed by capillary gas chromatography and gas chromatography-mass spectrometry. Different chromatographic profiles are obtained when either the modifier, extraction mode, or temperature are changed. Five compounds are identified in the extracts: β-myrcene, 1,8-cineole, d-limonene, dihydrocarveole, and caryophylene.
C02 01  X    @0 001D08D03
C03 01  X  FRE  @0 Extraction SFE @5 01
C03 01  X  ENG  @0 Supercritical fluid extraction @5 01
C03 01  X  SPA  @0 Extracción fluido supercrítico @5 01
C03 02  X  FRE  @0 Huile essentielle @5 02
C03 02  X  ENG  @0 Essential oil @5 02
C03 02  X  SPA  @0 Aceite esencial @5 02
C03 03  X  FRE  @0 Citrus sinensis @2 NS @5 03
C03 03  X  ENG  @0 Citrus sinensis @2 NS @5 03
C03 03  X  SPA  @0 Citrus sinensis @2 NS @5 03
C03 04  X  FRE  @0 Brésil @2 NG @5 04
C03 04  X  ENG  @0 Brazil @2 NG @5 04
C03 04  X  GER  @0 Brasilien @2 NG @5 04
C03 04  X  SPA  @0 Brasil @2 NG @5 04
C03 05  X  FRE  @0 Effet température @5 06
C03 05  X  ENG  @0 Temperature effect @5 06
C03 05  X  GER  @0 Temperatureinfluss @5 06
C03 05  X  SPA  @0 Efecto temperatura @5 06
C03 06  X  FRE  @0 Modification chimique @5 07
C03 06  X  ENG  @0 Chemical modification @5 07
C03 06  X  SPA  @0 Modificación química @5 07
C03 07  X  FRE  @0 Solvant organique @5 08
C03 07  X  ENG  @0 Organic solvent @5 08
C03 07  X  GER  @0 Organisches Loesungsmittel @5 08
C03 07  X  SPA  @0 Solvente orgánico @5 08
C03 08  X  FRE  @0 Analyse chimique @5 09
C03 08  X  ENG  @0 Chemical analysis @5 09
C03 08  X  GER  @0 Chemische Analyse @5 09
C03 08  X  SPA  @0 Análisis químico @5 09
C03 09  X  FRE  @0 Analyse qualitative @5 10
C03 09  X  ENG  @0 Qualitative analysis @5 10
C03 09  X  GER  @0 Qualitative Analyse @5 10
C03 09  X  SPA  @0 Análisis cualitativo @5 10
C03 10  X  FRE  @0 Chromatographie phase gazeuse @5 12
C03 10  X  ENG  @0 Gas chromatography @5 12
C03 10  X  GER  @0 Gaschromatographie @5 12
C03 10  X  SPA  @0 Cromatografía fase gaseosa @5 12
C03 11  X  FRE  @0 Méthode couplée @5 13
C03 11  X  ENG  @0 Coupled method @5 13
C03 11  X  SPA  @0 Método acoplado @5 13
C03 12  X  FRE  @0 Spectrométrie masse @5 14
C03 12  X  ENG  @0 Mass spectrometry @5 14
C03 12  X  GER  @0 Massenspektrometrie @5 14
C03 12  X  SPA  @0 Espectrometría masa @5 14
C03 13  X  FRE  @0 Terpénoïde @2 FX @5 17
C03 13  X  ENG  @0 Terpenoid @2 FX @5 17
C03 13  X  SPA  @0 Terpenoide @2 FX @5 17
C03 14  X  FRE  @0 Monoterpène @5 18
C03 14  X  ENG  @0 Monoterpene @5 18
C03 14  X  SPA  @0 Monoterpeno @5 18
C03 15  X  FRE  @0 Sesquiterpène @5 19
C03 15  X  ENG  @0 Sesquiterpenes @5 19
C03 15  X  SPA  @0 Sesquiterpeno @5 19
C07 01  X  FRE  @0 Rutaceae @2 NS
C07 01  X  ENG  @0 Rutaceae @2 NS
C07 01  X  SPA  @0 Rutaceae @2 NS
C07 02  X  FRE  @0 Dicotyledones @2 NS
C07 02  X  ENG  @0 Dicotyledones @2 NS
C07 02  X  SPA  @0 Dicotyledones @2 NS
C07 03  X  FRE  @0 Angiospermae @2 NS
C07 03  X  ENG  @0 Angiospermae @2 NS
C07 03  X  SPA  @0 Angiospermae @2 NS
C07 04  X  FRE  @0 Spermatophyta @2 NS
C07 04  X  ENG  @0 Spermatophyta @2 NS
C07 04  X  SPA  @0 Spermatophyta @2 NS
C07 05  X  FRE  @0 Amérique du Sud @2 NG
C07 05  X  ENG  @0 South America @2 NG
C07 05  X  GER  @0 Suedamerika @2 NG
C07 05  X  SPA  @0 America del sur @2 NG
C07 06  X  FRE  @0 Amérique @2 NG
C07 06  X  ENG  @0 America @2 NG
C07 06  X  SPA  @0 America @2 NG
N21       @1 153

Format Inist (serveur)

NO : PASCAL 98-0237469 INIST
ET : Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck)
AU : SARGENTI (S. R.); LANGAS (F. M.)
AF : Universidade de São Paulo, Instituto de Quimica de São Carlos, Caixa Postal 780/13560-970, São Carlos, SP/Brésil (1 aut., 2 aut.)
DT : Publication en série; Niveau analytique
SO : Journal of chromatographic science; ISSN 0021-9665; Coden JCHSBZ; Etats-Unis; Da. 1998; Vol. 36; No. 4; Pp. 169-174; Bibl. 16 ref.
LA : Anglais
EA : This work describes the influence of extraction modes and temperature on the supercritical fluid extraction of peels of the baiana variety of Citrus sinensis (Osbeck). The dynamic, static, and conjugated (static following by dynamic extraction) modes with different modifiers added to supercritical CO2 as well as two different temperatures are studied. The principal compounds in the extracts are analyzed by capillary gas chromatography and gas chromatography-mass spectrometry. Different chromatographic profiles are obtained when either the modifier, extraction mode, or temperature are changed. Five compounds are identified in the extracts: β-myrcene, 1,8-cineole, d-limonene, dihydrocarveole, and caryophylene.
CC : 001D08D03
FD : Extraction SFE; Huile essentielle; Citrus sinensis; Brésil; Effet température; Modification chimique; Solvant organique; Analyse chimique; Analyse qualitative; Chromatographie phase gazeuse; Méthode couplée; Spectrométrie masse; Terpénoïde; Monoterpène; Sesquiterpène
FG : Rutaceae; Dicotyledones; Angiospermae; Spermatophyta; Amérique du Sud; Amérique
ED : Supercritical fluid extraction; Essential oil; Citrus sinensis; Brazil; Temperature effect; Chemical modification; Organic solvent; Chemical analysis; Qualitative analysis; Gas chromatography; Coupled method; Mass spectrometry; Terpenoid; Monoterpene; Sesquiterpenes
EG : Rutaceae; Dicotyledones; Angiospermae; Spermatophyta; South America; America
GD : Brasilien; Temperatureinfluss; Organisches Loesungsmittel; Chemische Analyse; Qualitative Analyse; Gaschromatographie; Massenspektrometrie
SD : Extracción fluido supercrítico; Aceite esencial; Citrus sinensis; Brasil; Efecto temperatura; Modificación química; Solvente orgánico; Análisis químico; Análisis cualitativo; Cromatografía fase gaseosa; Método acoplado; Espectrometría masa; Terpenoide; Monoterpeno; Sesquiterpeno
LO : INIST-11091.354000075192350020
ID : 98-0237469

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Pascal:98-0237469

Le document en format XML

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<fC03 i1="10" i2="X" l="SPA">
<s0>Cromatografía fase gaseosa</s0>
<s5>12</s5>
</fC03>
<fC03 i1="11" i2="X" l="FRE">
<s0>Méthode couplée</s0>
<s5>13</s5>
</fC03>
<fC03 i1="11" i2="X" l="ENG">
<s0>Coupled method</s0>
<s5>13</s5>
</fC03>
<fC03 i1="11" i2="X" l="SPA">
<s0>Método acoplado</s0>
<s5>13</s5>
</fC03>
<fC03 i1="12" i2="X" l="FRE">
<s0>Spectrométrie masse</s0>
<s5>14</s5>
</fC03>
<fC03 i1="12" i2="X" l="ENG">
<s0>Mass spectrometry</s0>
<s5>14</s5>
</fC03>
<fC03 i1="12" i2="X" l="GER">
<s0>Massenspektrometrie</s0>
<s5>14</s5>
</fC03>
<fC03 i1="12" i2="X" l="SPA">
<s0>Espectrometría masa</s0>
<s5>14</s5>
</fC03>
<fC03 i1="13" i2="X" l="FRE">
<s0>Terpénoïde</s0>
<s2>FX</s2>
<s5>17</s5>
</fC03>
<fC03 i1="13" i2="X" l="ENG">
<s0>Terpenoid</s0>
<s2>FX</s2>
<s5>17</s5>
</fC03>
<fC03 i1="13" i2="X" l="SPA">
<s0>Terpenoide</s0>
<s2>FX</s2>
<s5>17</s5>
</fC03>
<fC03 i1="14" i2="X" l="FRE">
<s0>Monoterpène</s0>
<s5>18</s5>
</fC03>
<fC03 i1="14" i2="X" l="ENG">
<s0>Monoterpene</s0>
<s5>18</s5>
</fC03>
<fC03 i1="14" i2="X" l="SPA">
<s0>Monoterpeno</s0>
<s5>18</s5>
</fC03>
<fC03 i1="15" i2="X" l="FRE">
<s0>Sesquiterpène</s0>
<s5>19</s5>
</fC03>
<fC03 i1="15" i2="X" l="ENG">
<s0>Sesquiterpenes</s0>
<s5>19</s5>
</fC03>
<fC03 i1="15" i2="X" l="SPA">
<s0>Sesquiterpeno</s0>
<s5>19</s5>
</fC03>
<fC07 i1="01" i2="X" l="FRE">
<s0>Rutaceae</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="01" i2="X" l="ENG">
<s0>Rutaceae</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="01" i2="X" l="SPA">
<s0>Rutaceae</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="02" i2="X" l="FRE">
<s0>Dicotyledones</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="02" i2="X" l="ENG">
<s0>Dicotyledones</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="02" i2="X" l="SPA">
<s0>Dicotyledones</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="03" i2="X" l="FRE">
<s0>Angiospermae</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="03" i2="X" l="ENG">
<s0>Angiospermae</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="03" i2="X" l="SPA">
<s0>Angiospermae</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="04" i2="X" l="FRE">
<s0>Spermatophyta</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="04" i2="X" l="ENG">
<s0>Spermatophyta</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="04" i2="X" l="SPA">
<s0>Spermatophyta</s0>
<s2>NS</s2>
</fC07>
<fC07 i1="05" i2="X" l="FRE">
<s0>Amérique du Sud</s0>
<s2>NG</s2>
</fC07>
<fC07 i1="05" i2="X" l="ENG">
<s0>South America</s0>
<s2>NG</s2>
</fC07>
<fC07 i1="05" i2="X" l="GER">
<s0>Suedamerika</s0>
<s2>NG</s2>
</fC07>
<fC07 i1="05" i2="X" l="SPA">
<s0>America del sur</s0>
<s2>NG</s2>
</fC07>
<fC07 i1="06" i2="X" l="FRE">
<s0>Amérique</s0>
<s2>NG</s2>
</fC07>
<fC07 i1="06" i2="X" l="ENG">
<s0>America</s0>
<s2>NG</s2>
</fC07>
<fC07 i1="06" i2="X" l="SPA">
<s0>America</s0>
<s2>NG</s2>
</fC07>
<fN21>
<s1>153</s1>
</fN21>
</pA>
</standard>
<server>
<NO>PASCAL 98-0237469 INIST</NO>
<ET>Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck)</ET>
<AU>SARGENTI (S. R.); LANGAS (F. M.)</AU>
<AF>Universidade de São Paulo, Instituto de Quimica de São Carlos, Caixa Postal 780/13560-970, São Carlos, SP/Brésil (1 aut., 2 aut.)</AF>
<DT>Publication en série; Niveau analytique</DT>
<SO>Journal of chromatographic science; ISSN 0021-9665; Coden JCHSBZ; Etats-Unis; Da. 1998; Vol. 36; No. 4; Pp. 169-174; Bibl. 16 ref.</SO>
<LA>Anglais</LA>
<EA>This work describes the influence of extraction modes and temperature on the supercritical fluid extraction of peels of the baiana variety of Citrus sinensis (Osbeck). The dynamic, static, and conjugated (static following by dynamic extraction) modes with different modifiers added to supercritical CO
<sub>2</sub>
as well as two different temperatures are studied. The principal compounds in the extracts are analyzed by capillary gas chromatography and gas chromatography-mass spectrometry. Different chromatographic profiles are obtained when either the modifier, extraction mode, or temperature are changed. Five compounds are identified in the extracts: β-myrcene, 1,8-cineole, d-limonene, dihydrocarveole, and caryophylene.</EA>
<CC>001D08D03</CC>
<FD>Extraction SFE; Huile essentielle; Citrus sinensis; Brésil; Effet température; Modification chimique; Solvant organique; Analyse chimique; Analyse qualitative; Chromatographie phase gazeuse; Méthode couplée; Spectrométrie masse; Terpénoïde; Monoterpène; Sesquiterpène</FD>
<FG>Rutaceae; Dicotyledones; Angiospermae; Spermatophyta; Amérique du Sud; Amérique</FG>
<ED>Supercritical fluid extraction; Essential oil; Citrus sinensis; Brazil; Temperature effect; Chemical modification; Organic solvent; Chemical analysis; Qualitative analysis; Gas chromatography; Coupled method; Mass spectrometry; Terpenoid; Monoterpene; Sesquiterpenes</ED>
<EG>Rutaceae; Dicotyledones; Angiospermae; Spermatophyta; South America; America</EG>
<GD>Brasilien; Temperatureinfluss; Organisches Loesungsmittel; Chemische Analyse; Qualitative Analyse; Gaschromatographie; Massenspektrometrie</GD>
<SD>Extracción fluido supercrítico; Aceite esencial; Citrus sinensis; Brasil; Efecto temperatura; Modificación química; Solvente orgánico; Análisis químico; Análisis cualitativo; Cromatografía fase gaseosa; Método acoplado; Espectrometría masa; Terpenoide; Monoterpeno; Sesquiterpeno</SD>
<LO>INIST-11091.354000075192350020</LO>
<ID>98-0237469</ID>
</server>
</inist>
</record>

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