Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck)
Identifieur interne : 000A90 ( PascalFrancis/Corpus ); précédent : 000A89; suivant : 000A91Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck)
Auteurs : S. R. Sargenti ; F. M. LangasSource :
- Journal of chromatographic science [ 0021-9665 ] ; 1998.
Descripteurs français
- Pascal (Inist)
English descriptors
- KwdEn :
Abstract
This work describes the influence of extraction modes and temperature on the supercritical fluid extraction of peels of the baiana variety of Citrus sinensis (Osbeck). The dynamic, static, and conjugated (static following by dynamic extraction) modes with different modifiers added to supercritical CO2 as well as two different temperatures are studied. The principal compounds in the extracts are analyzed by capillary gas chromatography and gas chromatography-mass spectrometry. Different chromatographic profiles are obtained when either the modifier, extraction mode, or temperature are changed. Five compounds are identified in the extracts: β-myrcene, 1,8-cineole, d-limonene, dihydrocarveole, and caryophylene.
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Pour connaître la documentation sur le format Inist Standard.
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Format Inist (serveur)
NO : | PASCAL 98-0237469 INIST |
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ET : | Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck) |
AU : | SARGENTI (S. R.); LANGAS (F. M.) |
AF : | Universidade de São Paulo, Instituto de Quimica de São Carlos, Caixa Postal 780/13560-970, São Carlos, SP/Brésil (1 aut., 2 aut.) |
DT : | Publication en série; Niveau analytique |
SO : | Journal of chromatographic science; ISSN 0021-9665; Coden JCHSBZ; Etats-Unis; Da. 1998; Vol. 36; No. 4; Pp. 169-174; Bibl. 16 ref. |
LA : | Anglais |
EA : | This work describes the influence of extraction modes and temperature on the supercritical fluid extraction of peels of the baiana variety of Citrus sinensis (Osbeck). The dynamic, static, and conjugated (static following by dynamic extraction) modes with different modifiers added to supercritical CO2 as well as two different temperatures are studied. The principal compounds in the extracts are analyzed by capillary gas chromatography and gas chromatography-mass spectrometry. Different chromatographic profiles are obtained when either the modifier, extraction mode, or temperature are changed. Five compounds are identified in the extracts: β-myrcene, 1,8-cineole, d-limonene, dihydrocarveole, and caryophylene. |
CC : | 001D08D03 |
FD : | Extraction SFE; Huile essentielle; Citrus sinensis; Brésil; Effet température; Modification chimique; Solvant organique; Analyse chimique; Analyse qualitative; Chromatographie phase gazeuse; Méthode couplée; Spectrométrie masse; Terpénoïde; Monoterpène; Sesquiterpène |
FG : | Rutaceae; Dicotyledones; Angiospermae; Spermatophyta; Amérique du Sud; Amérique |
ED : | Supercritical fluid extraction; Essential oil; Citrus sinensis; Brazil; Temperature effect; Chemical modification; Organic solvent; Chemical analysis; Qualitative analysis; Gas chromatography; Coupled method; Mass spectrometry; Terpenoid; Monoterpene; Sesquiterpenes |
EG : | Rutaceae; Dicotyledones; Angiospermae; Spermatophyta; South America; America |
GD : | Brasilien; Temperatureinfluss; Organisches Loesungsmittel; Chemische Analyse; Qualitative Analyse; Gaschromatographie; Massenspektrometrie |
SD : | Extracción fluido supercrítico; Aceite esencial; Citrus sinensis; Brasil; Efecto temperatura; Modificación química; Solvente orgánico; Análisis químico; Análisis cualitativo; Cromatografía fase gaseosa; Método acoplado; Espectrometría masa; Terpenoide; Monoterpeno; Sesquiterpeno |
LO : | INIST-11091.354000075192350020 |
ID : | 98-0237469 |
Links to Exploration step
Pascal:98-0237469Le document en format XML
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<term>Essential oil</term>
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<front><div type="abstract" xml:lang="en">This work describes the influence of extraction modes and temperature on the supercritical fluid extraction of peels of the baiana variety of Citrus sinensis (Osbeck). The dynamic, static, and conjugated (static following by dynamic extraction) modes with different modifiers added to supercritical CO<sub>2</sub>
as well as two different temperatures are studied. The principal compounds in the extracts are analyzed by capillary gas chromatography and gas chromatography-mass spectrometry. Different chromatographic profiles are obtained when either the modifier, extraction mode, or temperature are changed. Five compounds are identified in the extracts: β-myrcene, 1,8-cineole, d-limonene, dihydrocarveole, and caryophylene.</div>
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<server><NO>PASCAL 98-0237469 INIST</NO>
<ET>Influence of extraction mode and temperature in the supercritical fluid extraction of Citrus sinensis (Osbeck)</ET>
<AU>SARGENTI (S. R.); LANGAS (F. M.)</AU>
<AF>Universidade de São Paulo, Instituto de Quimica de São Carlos, Caixa Postal 780/13560-970, São Carlos, SP/Brésil (1 aut., 2 aut.)</AF>
<DT>Publication en série; Niveau analytique</DT>
<SO>Journal of chromatographic science; ISSN 0021-9665; Coden JCHSBZ; Etats-Unis; Da. 1998; Vol. 36; No. 4; Pp. 169-174; Bibl. 16 ref.</SO>
<LA>Anglais</LA>
<EA>This work describes the influence of extraction modes and temperature on the supercritical fluid extraction of peels of the baiana variety of Citrus sinensis (Osbeck). The dynamic, static, and conjugated (static following by dynamic extraction) modes with different modifiers added to supercritical CO<sub>2</sub>
as well as two different temperatures are studied. The principal compounds in the extracts are analyzed by capillary gas chromatography and gas chromatography-mass spectrometry. Different chromatographic profiles are obtained when either the modifier, extraction mode, or temperature are changed. Five compounds are identified in the extracts: β-myrcene, 1,8-cineole, d-limonene, dihydrocarveole, and caryophylene.</EA>
<CC>001D08D03</CC>
<FD>Extraction SFE; Huile essentielle; Citrus sinensis; Brésil; Effet température; Modification chimique; Solvant organique; Analyse chimique; Analyse qualitative; Chromatographie phase gazeuse; Méthode couplée; Spectrométrie masse; Terpénoïde; Monoterpène; Sesquiterpène</FD>
<FG>Rutaceae; Dicotyledones; Angiospermae; Spermatophyta; Amérique du Sud; Amérique</FG>
<ED>Supercritical fluid extraction; Essential oil; Citrus sinensis; Brazil; Temperature effect; Chemical modification; Organic solvent; Chemical analysis; Qualitative analysis; Gas chromatography; Coupled method; Mass spectrometry; Terpenoid; Monoterpene; Sesquiterpenes</ED>
<EG>Rutaceae; Dicotyledones; Angiospermae; Spermatophyta; South America; America</EG>
<GD>Brasilien; Temperatureinfluss; Organisches Loesungsmittel; Chemische Analyse; Qualitative Analyse; Gaschromatographie; Massenspektrometrie</GD>
<SD>Extracción fluido supercrítico; Aceite esencial; Citrus sinensis; Brasil; Efecto temperatura; Modificación química; Solvente orgánico; Análisis químico; Análisis cualitativo; Cromatografía fase gaseosa; Método acoplado; Espectrometría masa; Terpenoide; Monoterpeno; Sesquiterpeno</SD>
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<ID>98-0237469</ID>
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