Adsorption < Adult < Aedes

Facettes :

List of bibliographic references

Number of relevant bibliographic references: 141.
[0-20] [0 - 20][0 - 50][20-40]

Ident.	Authors (with country if any)	Title
000023 (????)	J. Lehrner [Autriche] ; C. Eckersberger ; P. Walla ; G. Pötsch ; L. Deecke	Ambient odor of orange in a dental office reduces anxiety and improves mood in female patients.
000075 (2002)	Liisa Vahteristo [Finlande] ; Susanna Kariluoto ; Sonja B Rlund ; Merja K Rkk Inen ; Christel Lamberg-Allardt ; Hannu Salovaara ; Vieno Piironen	Functionality of endogenous folates from rye and orange juice using human in vivo model.
000078 (2003)	Allison W. Wallace [États-Unis] ; Jennifer M. Victory ; Guy W. Amsden	Lack of bioequivalence of gatifloxacin when coadministered with calcium-fortified orange juice in healthy volunteers.
000094 (2003)	Knut Brockow [Allemagne] ; Christian Hautmann ; Kay Fötisch ; Jürgen Rakoski ; Siegfried Borelli ; Stefan Vieths ; Johannes Ring	Orange-induced skin lesions in patients with atopic eczema: evidence for a non-IgE-mediated mechanism.
000103 (2003)	M L Hunter [Royaume-Uni] ; J A Hughes ; D M Parker ; N X West ; R G Newcombe ; M. Addy	Development of low erosive carbonated fruit drinks. 1. Evaluation of two experimental orange drinks in vitro and in situ.
000106 (2003)	Allison W. Wallace [États-Unis] ; Jennifer M. Victory ; Guy W. Amsden	Lack of bioequivalence when levofloxacin and calcium-fortified orange juice are coadministered to healthy volunteers.
000109 (2003)	St Le Myklebust [Norvège] ; Ivar Espelid ; Sigurd Svalestad ; Anne Bj Rg Tveit	Dental health behavior, gastroesophageal disorders and dietary habits among Norwegian recruits in 1990 and 1999.
000120 (2003)	Ruth Hönow [Allemagne] ; Norbert Laube ; Anke Schneider ; Torsten Kessler ; Albrecht Hesse	Influence of grapefruit-, orange- and apple-juice consumption on urinary variables and risk of crystallization.
000124 (2003)	Concepci N Sánchez-Moreno [États-Unis] ; M Pilar Cano ; Bego A De Ancos ; Lucía Plaza ; Bego A Olmedilla ; Fernando Granado ; Antonio Martín	Effect of orange juice intake on vitamin C concentrations and biomarkers of antioxidant status in humans.
000245 (2003)	Carol S. Johnston [États-Unis] ; Candice L. Dancho ; Gail M. Strong	Orange juice ingestion and supplemental vitamin C are equally effective at reducing plasma lipid peroxidation in healthy adult women.
000267 (2004)	Jari J. Lilja [Finlande] ; Laura Juntti-Patinen ; Pertti J. Neuvonen	Orange juice substantially reduces the bioavailability of the beta-adrenergic-blocking agent celiprolol.
000277 (2004)	N. Banfield [Royaume-Uni] ; M. Addy	Dentine hypersensitivity: development and evaluation ofamodel in situ to study tubulepatency.
000300 (2004)	Dennis H. Passe [États-Unis] ; Mary Horn ; John Stofan ; Robert Murray	Palatability and voluntary intake of sports beverages, diluted orange juice, and water during exercise.
000309 (2004)	Jian-Gao Fan [République populaire de Chine]	Evaluating the efficacy and safety of Danning Pian in the short-term treatment of patients with non-alcoholic fatty liver disease: a multicenter clinical trial.
000330 (2004)	D E David E. Nix [États-Unis] ; R D Rodney D. Adam ; Barbara Auclair ; T S Todd S. Krueger ; P G Paul G. Godo ; C A Charles A. Peloquin	Pharmacokinetics and relative bioavailability of clofazimine in relation to food, orange juice and antacid.
000331 (2004)	Concepci N Sánchez-Moreno [États-Unis] ; M Pilar Cano ; Bego A De Ancos ; Lucía Plaza ; Bego A Olmedilla ; Fernando Granado ; Pedro Elez-Martínez ; Olga Martín-Belloso ; Antonio Martín	Pulsed electric fields-processed orange juice consumption increases plasma vitamin C and decreases F2-isoprostanes in healthy humans.
000341 (2005)	Carol S. Johnston [États-Unis] ; Joanna C. Hale	Oxidation of ascorbic acid in stored orange juice is associated with reduced plasma vitamin C concentrations and elevated lipid peroxides.
000347 (2004)	I. Onyesom [Nigeria]	Effect of Nigerian citrus (Citrus sinensis Osbeck) honey on ethanol metabolism.
000373 (2005)	Diane M. Dellavalle [États-Unis] ; Liane S. Roe ; Barbara J. Rolls	Does the consumption of caloric and non-caloric beverages with a meal affect energy intake?
000380 (2005)	Syn Ve Daneel-Otterbech [Suisse] ; Lena Davidsson ; Richard Hurrell	Ascorbic acid supplementation and regular consumption of fresh orange juice increase the ascorbic acid content of human milk: studies in European and African lactating women.
000388 (2005)	Oussama Ahrazem [Espagne] ; M Dolores Ibá Ez ; Gema L Pez-Torrej N ; Rosa Sánchez-Monge ; Joaquin Sastre ; Manuel Lombardero ; Domingo Barber ; Gabriel Salcedo	Lipid transfer proteins and allergy to oranges.

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