Citrus (anatomy & histology) < Citrus (chemistry) < Citrus (classification)

Facettes :

List of bibliographic references

Number of relevant bibliographic references: 94.
[0-20] [0 - 20][0 - 50][20-40]

Ident.	Authors (with country if any)	Title
000006 (1999)	U. Merin [Israël] ; I. Shomer	Ultrafiltration performance of heat-treated shamouti orange [Citrus sinensis (L.) Osbeck] juice.
000007 (1999)	I. Shomer [Israël] ; T. Yefremov ; U. Merin	Involvement of proteins in cloud instability of shamouti orange [Citrus sinensis (L.) Osbeck] juice.
000008 (1999)	I. Shomer [Israël] ; T. Yefremov ; U. Merin	Involvement of proteins in cloud instability of valencia orange [Citrus sinensis (L.) Osbeck] juice.
000009 (1999)	P P Mouly [France] ; E M Gaydou ; L. Lapierre ; J. Corsetti	Differentiation of several geographical origins in single-strength Valencia orange juices using quantitative comparison of carotenoid profiles.
000014 (2000)	M. Kita [Japon] ; Y. Hirata ; T. Moriguchi ; T. Endo-Inagaki ; R. Matsumoto ; S. Hasegawa ; C G Suhayda ; M. Omura	Molecular cloning and characterization of a novel gene encoding limonoid UDP-glucosyltransferase in Citrus.
000017 (1999)	M I Akpata [Nigeria] ; P I Akubor	Chemical composition and selected functional properties of sweet orange (Citrus sinensis) seed flour.
000022 (2000)	U. Leuzzi [Italie] ; C. Caristi ; V. Panzera ; G. Licandro	Flavonoids in pigmented orange juice and second-pressure extracts.
000026 (2001)	R. Oberholster [Hongrie] ; A K Cowan ; P. Molnár ; G. T Th	Biochemical basis of color as an aesthetic quality in Citrus sinensis.
000027 (2001)	F C Ezeonu [Nigeria] ; G I Chidume ; S C Udedi	Insecticidal properties of volatile extracts of orange peels.
000031 (2001)	J. Chamarro [Espagne] ; A. Ostin ; G. Sandberg	Metabolism of indole-3-acetic acid by orange (Citrus sinensis) flavedo tissue during fruit development.
000042 (2001)	R N Ndip [Cameroun] ; J F Akoachere ; L L Dopgima ; L M Ndip	Characterization of yeast strains for wine production: effect of fermentation variables on quality of wine produced.
000045 (2002)	Hyoung S. Lee [États-Unis]	Characterization of major anthocyanins and the color of red-fleshed Budd Blood orange (Citrus sinensis).
000046 (2002)	Mario Schirra [Italie] ; Paolo Cabras ; Alberto Angioni ; Guy D'Hallewin ; Mario Pala	Residue uptake and storage responses of Tarocco blood oranges after preharvest thiabendazole spray and postharvest heat treatment.
000083 (2003)	Concepci N Sánchez-Moreno [Espagne] ; Lucía Plaza ; Bego A De Ancos ; M Pilar Cano	Vitamin C, provitamin A carotenoids, and other carotenoids in high-pressurized orange juice during refrigerated storage.
000093 (2003)	Paolo Rapisarda [Italie] ; Paolo Pannuzzo ; Gabriella Romano ; Giuseppe Russo	Juice components of a new pigmented citrus hybrid Citrus sinensis (L.) Osbeck x Citrus clementina Hort. ex Tan.
000119 (2003)	Nuria Gel-Moreto [Allemagne] ; René Streich ; Rudolf Galensa	Chiral separation of diastereomeric flavanone-7-O-glycosides in citrus by capillary electrophoresis.
000169 (1991)	Y. Matsubara [Japon] ; T. Yusa ; A. Sawabe ; Y. Iizuka ; S. Takekuma ; Y. Yoshida	Structures of new cyclic peptides in young unshiu (Citrus unshiu Marcov.), orange (Citrus sinensis Osbeck.) and amanatsu (Citrus natsudaidai) peelings.
000365 (2005)	Claudie Dhuique-Mayer [France] ; Catherine Caris-Veyrat ; Patrick Ollitrault ; Franck Curk ; Marie-Josephe Amiot	Varietal and interspecific influence on micronutrient contents in citrus from the Mediterranean area.
000366 (2005)	Anne-Laure Gancel [France] ; Patrick Ollitrault ; Yann Froelicher ; Felix Tomi ; Camille Jacquemond ; Francois Luro ; Jean-Marc Brillouet	Leaf volatile compounds of six citrus somatic allotetraploid hybrids originating from various combinations of lime, lemon, citron, sweet orange, and grapefruit.
000368 (2005)	Norman J. Matella [États-Unis] ; Robert J. Braddock ; Jesse F. Gregory ; Renée M. Goodrich	Capillary electrophoresis and high-performance liquid chromatography determination of polyglutamyl 5-methyltetrahydrofolate forms in citrus products.
000382 (2005)	N. Montemurro [Italie] ; F. Grieco ; G. Lacertosa ; A. Visconti	Persistence of fenitrothion in oranges and clementines after treatment with emulsifiable concentrate and microencapsulate formulations.

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