Beverages < Beverages (adverse effects) < Beverages (analysis)

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List of bibliographic references

Number of relevant bibliographic references: 33.
[0-20] [0 - 20][0 - 33][20-32][20-40]

Ident.	Authors (with country if any)	Title
000080 (2002)	Jeremy S. Rees [Royaume-Uni] ; Joanne Griffiths	An in vitro assessment of the erosive potential of conventional and white ciders.
000102 (2003)	Judith Phelan [Royaume-Uni] ; Jeremy Rees	The erosive potential of some herbal teas.
000109 (2003)	St Le Myklebust [Norvège] ; Ivar Espelid ; Sigurd Svalestad ; Anne Bj Rg Tveit	Dental health behavior, gastroesophageal disorders and dietary habits among Norwegian recruits in 1990 and 1999.
000318 (2004)	M. Sulieman [Royaume-Uni] ; M. Addy ; E. Macdonald ; J S Rees	A safety study in vitro for the effects of an in-office bleaching system on the integrity of enamel and dentine.
000455 (2005)	Jeremy Rees [Royaume-Uni] ; Theresa Loyn ; Robert Mcandrew	The acidic and erosive potential of five sports drinks.
000470 (2006)	T. Jensdottir [Danemark] ; P. Holbrook ; B. Nauntofte ; C. Buchwald ; A. Bardow	Immediate erosive potential of cola drinks and orange juices.
000603 (2006)	Jeremy Rees ; Theresa Loyn ; Alan Gilmour	Does low acid orange juice equal low erosion?
000702 (2007)	Sharon E. Jacob [États-Unis] ; Tace Steele	Tongue erosions and diet cola.
000749 (2007)	R A Javed [États-Unis] ; K. Marrero ; M. Rafique ; M U Khan ; D. Jamarai ; J. Vieira	Life-threatening hyperkalaemia developing following excessive ingestion of orange juice in a patient with baseline normal renal function.
000765 (2008)	R. Davies ; L. Hunter ; T. Loyn ; J. Rees	Sour sweets: a new type of erosive challenge?
000863 (2008)	Danielle Cristine Furtado Messias [Brésil] ; Mara Eliza Nogueria Martins ; Mônica Campos Serra ; Cecilia Pedroso Turssi	Feasibility of using sodium bicarbonate solution as a damage-limiting strategy for erosion lesions.
000934 (2008)	Chanya Chuenarrom [Thaïlande] ; Pojjanut Benjakul	Comparison between a profilometer and a measuring microscope for measurement of enamel erosion.
000986 (2009)	C. Hannig [Allemagne] ; D. Berndt ; W. Hoth-Hannig ; M. Hannig	The effect of acidic beverages on the ultrastructure of the acquired pellicle--an in situ study.
000A12 (2010)	J. Voronets [Suisse] ; A. Lussi	Thickness of softened human enamel removed by toothbrush abrasion: an in vitro study.
000A81 (2009)	Sarah Murrell ; Teresa A. Marshall ; Paula J. Moynihan ; Fang Qian ; James S. Wefel	Comparison of in vitro erosion potentials between beverages available in the United Kingdom and the United States
000B97 (????)	Suwanna Jitpukdeebodintra [Thaïlande] ; Chanya Chuenarom ; Chicha Muttarak ; Pakchisa Khonsuphap ; Sumana Prasattakarn	Effects of 1.23% acidulated phosphate fluoride gel and drinkable yogurt on human enamel erosion, in vitro.
000C94 (2011)	Stephen Creanor [Royaume-Uni] ; Siobhan Creanor ; Nutayla Alharthy	A comparison of in vitro erosion-like mineral loss between continuous and intermittent acidic exposure with and without human saliva.
000D40 (2011)	Mie Fujii [Japon] ; Yuichi Kitasako ; Alireza Sadr ; Junji Tagami	Roughness and pH changes of enamel surface induced by soft drinks in vitro-applications of stylus profilometry, focus variation 3D scanning microscopy and micro pH sensor.
000D89 (2011)	Yan-Fang Ren [États-Unis] ; Xuejun Liu ; Noura Fadel ; Hans Malmstrom ; Virginia Barnes ; Tao Xu	Preventive effects of dentifrice containing 5000ppm fluoride against dental erosion in situ.
000E21 (2011)	Taís Scaramucci [Brésil] ; Anderson T. Hara ; Domenick T. Zero ; Stella S. Ferreira ; Idalina V. Aoki ; Maria Angela P. Sobral	In vitro evaluation of the erosive potential of orange juice modified by food additives in enamel and dentine.
000E29 (????)	S V S G. Nirmala [Inde] ; V V Subba Reddy	A comparative study of pH modulation and trace elements of various fruit juices on enamel erosion: an in vitro study.

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