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Index « Mesh.i » - entrée « Organophosphorus Compounds »
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Organophosphonates < Organophosphorus Compounds < Organosilicon Compounds  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 8.
Ident.Authors (with country if any)Title
000098 (2003) Zhencai Wu [États-Unis] ; Jacqueline K. BurnsIsolation and characterization of a cDNA encoding a lipid transfer protein expressed in 'Valencia' orange during abscission.
000233 (????) Antonio De Nino [Italie] ; Francesca Santelli ; Nunzio Servidio ; Giovanni Sindona ; Antonio TagarelliIdentification and assay of organophosphates in organic oranges by gas chromatography with pulsed flame photometric detection and ion-trap mass spectrometry.
000361 (2005) C. Lu [États-Unis] ; R. Bravo ; L M Caltabiano ; R M Irish ; G. Weerasekera ; D B BarrThe presence of dialkylphosphates in fresh fruit juices: implication for organophosphorus pesticide exposure and risk assessments.
000387 (2005) Rongcai Yuan [États-Unis] ; Zhencai Wu ; Igor A. Kostenyuk ; Jacqueline K. BurnsG-protein-coupled alpha2A-adrenoreceptor agonists differentially alter citrus leaf and fruit abscission by affecting expression of ACC synthase and ACC oxidase.
000881 (2008) Anish Malladi ; Jacqueline K. BurnsCsPLDα1 and CsPLDγ1 are differentially induced during leaf and fruit abscission and diurnally regulated in Citrus sinensis
000A10 (2009) J J Ramos [Espagne] ; M J González ; L. RamosComparison of gas chromatography-based approaches after fast miniaturised sample preparation for the monitoring of selected pesticide classes in fruits.
000B71 (2009) Gayanga Weerasekera [États-Unis] ; Kimberly D. Smith ; Lesliam Quir S-Alcalá ; Carolina Fernandez ; Asa Bradman ; Brenda Eskenazi ; Larry L. Needham ; Dana B. BarrA mass spectrometry-based method to measure dialkylphosphate degradation products of organophosphorous insecticides in dust and orange juice.
001229 (2013) Fernando Alferez [États-Unis] ; Luis V. Pozo ; Russell R. Rouseff ; Jacqueline K. BurnsModification of carotenoid levels by abscission agents and expression of carotenoid biosynthetic genes in 'valencia' sweet orange.

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