Serveur d'exploration sur l'oranger - Checkpoint (Ncbi)

Index « Mesh.i » - entrée « Cold Temperature »
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List of bibliographic references

Number of relevant bibliographic references: 21.
[0-20] [0 - 20][0 - 21][20-20][20-40]
Ident.Authors (with country if any)Title
000011 (1999) W S Wong [Hong Kong] ; W. Ning ; P L Xu ; S D Kung ; S F Yang ; N. LiIdentification of two chilling-regulated 1-aminocyclopropane-1-carboxylate synthase genes from citrus (Citrus sinensis Osbeck) fruit.
000046 (2002) Mario Schirra [Italie] ; Paolo Cabras ; Alberto Angioni ; Guy D'Hallewin ; Mario PalaResidue uptake and storage responses of Tarocco blood oranges after preharvest thiabendazole spray and postharvest heat treatment.
000083 (2003) Concepci N Sánchez-Moreno [Espagne] ; Lucía Plaza ; Bego A De Ancos ; M Pilar CanoVitamin C, provitamin A carotenoids, and other carotenoids in high-pressurized orange juice during refrigerated storage.
000202 (1965) G L Hunter ; M G MoshonasISOLATION AND IDENTIFICATION OF ALCOHOLS IN COLD-PRESSED VALENCIA ORANGE OIL BY LIQUID-LIQUID EXTRACTION AND GAS CHROMATOGRAPHY.
000340 (2004) Mickey E. Parish [États-Unis] ; Renée Goodrich ; William MillerFate of salmonellae in orange and grapefruit concentrates during cold storage.
000341 (2005) Carol S. Johnston [États-Unis] ; Joanna C. HaleOxidation of ascorbic acid in stored orange juice is associated with reduced plasma vitamin C concentrations and elevated lipid peroxides.
000430 (2005) Angela Roberta Lo Piero [Italie] ; Ivana Puglisi ; Paolo Rapisarda ; Goffredo PetroneAnthocyanins accumulation and related gene expression in red orange fruit induced by low temperature storage.
000798 (2008) Paolo Rapisarda [Italie] ; Santina Elisabetta Bellomo ; Simona Fabroni ; Giuseppe RussoJuice quality of two new mandarin-like hybrids (Citrus clementina Hort. ex Tan x Citrus sinensis L. Osbeck) containing anthocyanins.
000A85 (2010) Ana Cláudia N F. Spinelli [Brésil] ; Anderson S. Sant'Ana ; Cristiana P. Pacheco-Sanchez ; Pilar R. MassaguerInfluence of the hot-fill water-spray-cooling process after continuous pasteurization on the number of decimal reductions and on Alicyclobacillus acidoterrestris CRA 7152 growth in orange juice stored at 35 degrees C.
000D02 (2011) Tiziana Crif [Italie] ; Ivana Puglisi ; Goffredo Petrone ; Giuseppe Reforgiato Recupero ; Angela Roberta Lo PieroExpression analysis in response to low temperature stress in blood oranges: implication of the flavonoid biosynthetic pathway.
000D30 (2011) Katie Marie Horm [États-Unis] ; Doris Helen D'SouzaSurvival of human norovirus surrogates in milk, orange, and pomegranate juice, and juice blends at refrigeration (4 °C).
000E08 (2011) Tim G. Grout [Afrique du Sud] ; Peter R. Stephen ; John Henry Daneel ; Vaughan HatfinghCold treatment of Ceratitis capitata (Diptera: Tephritidae) in oranges using a larval endpoint.
000E09 (2011) T G Grout [Afrique du Sud] ; J H Daneel ; S A Mohamed ; S. Ekesi ; P W Nderitu ; P R Stephen ; V. HattinghCold susceptibility and disinfestation of Bactrocera invadens (Diptera: Tephritidae) in oranges.
000E56 (2012) Tiziana Crif [Italie] ; Goffredo Petrone ; Luca Lo Cicero ; Angela Roberta Lo PieroShort cold storage enhances the anthocyanin contents and level of transcripts related to their biosynthesis in blood oranges.
000F46 (2012) Eugenio Butelli [Royaume-Uni] ; Concetta Licciardello [Italie] ; Yang Zhang [Royaume-Uni] ; Jianjun Liu [République populaire de Chine] ; Steve Mackay [Royaume-Uni] ; Paul Bailey [Royaume-Uni] ; Giuseppe Reforgiato-Recupero [Italie] ; Cathie Martin [Royaume-Uni]Retrotransposons Control Fruit-Specific, Cold-Dependent Accumulation of Anthocyanins in Blood Oranges[W][OA]
001214 (2013) Jinhe Bai [États-Unis] ; John A. Manthey ; Bryan L. Ford ; Gary Luzio ; Randall G. Cameron ; Jan Narciso ; Elizabeth A. BaldwinEffect of extraction, pasteurization and cold storage on flavonoids and other secondary metabolites in fresh orange juice.
001347 (2013) Ariel R. Vicente [Argentine] ; George A. Manganaris ; Ioannis S. Minas ; Vlasios Goulas ; María T. LafuenteCell wall modifications and ethylene-induced tolerance to non-chilling peel pitting in citrus fruit.
001416 (2013) Guy J. Hallman [États-Unis] ; Scott W. Myers ; Mokhtar F. El-Wakkad ; Meshil D. Tadrous ; Andrew J. JessupDevelopment of phytosanitary cold treatments for oranges infested with Bactrocera invadens and Bactrocera zonata (Diptera: Tephritidae) by comparison with existing cold treatment schedules for Ceratitis capitata (Diptera: Tephritidae).
001583 (2013) Guy J. Hallman [États-Unis] ; Scott W. Myers [États-Unis] ; Gustavo Taret [Autriche] ; Emily A. Fontenot [Autriche] ; Marc J B. Vreysen [Autriche]Phytosanitary cold treatment for oranges infested with Bactrocera zonata (Diptera: Tephritidae).
001861 (2015) Scheling Wibowo [Belgique] ; Liesbeth Vervoort [Belgique] ; Jovana Tomic [Belgique] ; Jihan Santanina Santiago [Belgique] ; Lien Lemmens [Belgique] ; Agnese Panozzo [Belgique] ; Tara Grauwet [Belgique] ; Marc Hendrickx [Belgique] ; Ann Van Loey [Belgique]Colour and carotenoid changes of pasteurised orange juice during storage.
001920 (2015) Hyun M. Cho ; Byoungseung YooRheological characteristics of cold thickened beverages containing xanthan gum-based food thickeners used for dysphagia diets.

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