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Salinity tolerance of citrus rootstocks : effects of salt on root and leaf mineral concentrations

Identifieur interne : 003D57 ( Main/Merge ); précédent : 003D56; suivant : 003D58

Salinity tolerance of citrus rootstocks : effects of salt on root and leaf mineral concentrations

Auteurs : M. Zekri [États-Unis] ; L. R. Parsons

Source :

RBID : Pascal:93-0202692

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English descriptors

Abstract

The effects of three concentrations of sodium chloride (NaCl) on seven citrus rootstocks were studied under greenhouse conditions. Leaf and root mineral concentrations and seedling growth were measured. Sodium chloride was added to the nutrient solution to achieve final osmotic potentials of -0.10, -0.20, and -0.35 MPa. Increasing the concentration of NaCl in the nutrition solution reduced growth proportionally and altered leaf and root mineral concentrations of all rootstocks. Significant differences in leaf and root mineral concentration among rootstocks were also found under stressed and non-stressed conditions []

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Pascal:93-0202692

Le document en format XML

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<title xml:lang="en" level="a">Salinity tolerance of citrus rootstocks : effects of salt on root and leaf mineral concentrations</title>
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<s1>Univ. Florida, citrus res. education cent., IFAS</s1>
<s2>Lake Alfred FL 33850</s2>
<s3>USA</s3>
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<country>États-Unis</country>
<wicri:noRegion>Lake Alfred FL 33850</wicri:noRegion>
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<name sortKey="Parsons, L R" sort="Parsons, L R" uniqKey="Parsons L" first="L. R." last="Parsons">L. R. Parsons</name>
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<title xml:lang="en" level="a">Salinity tolerance of citrus rootstocks : effects of salt on root and leaf mineral concentrations</title>
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<keywords scheme="KwdEn" xml:lang="en">
<term>Chemical concentration</term>
<term>Chlorides</term>
<term>Citrus</term>
<term>Citrus aurantium</term>
<term>Citrus jambhiri</term>
<term>Greenhouse study</term>
<term>Growth</term>
<term>Halotolerance</term>
<term>Nutrient solution</term>
<term>Plant leaf</term>
<term>Poncirus trifoliata</term>
<term>Pot experimentation</term>
<term>Root</term>
<term>Rootstock</term>
<term>Salinity</term>
<term>Salt effect</term>
<term>Salt resistance</term>
<term>Sandy soil</term>
<term>Sodium Ions</term>
<term>Sodium chloride</term>
<term>Stress</term>
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<term>Porte greffe</term>
<term>Racine</term>
<term>Feuille végétal</term>
<term>Concentration chimique</term>
<term>Halotolérance</term>
<term>Croissance</term>
<term>Effet sel</term>
<term>Stress</term>
<term>Salinité</term>
<term>Etude en serre</term>
<term>Solution nutritive</term>
<term>Citrus</term>
<term>Sodium chlorure</term>
<term>Chlorure</term>
<term>Sodium Ion</term>
<term>Sol sableux</term>
<term>Citrus aurantium</term>
<term>Poncirus trifoliata</term>
<term>Citrus jambhiri</term>
<term>Résistance sel</term>
<term>Essai en pot</term>
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<div type="abstract" xml:lang="en">The effects of three concentrations of sodium chloride (NaCl) on seven citrus rootstocks were studied under greenhouse conditions. Leaf and root mineral concentrations and seedling growth were measured. Sodium chloride was added to the nutrient solution to achieve final osmotic potentials of -0.10, -0.20, and -0.35 MPa. Increasing the concentration of NaCl in the nutrition solution reduced growth proportionally and altered leaf and root mineral concentrations of all rootstocks. Significant differences in leaf and root mineral concentration among rootstocks were also found under stressed and non-stressed conditions []</div>
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   |texte=   Salinity tolerance of citrus rootstocks : effects of salt on root and leaf mineral concentrations
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