identification < identified < identifies

Facettes :

List of bibliographic references

Number of relevant bibliographic references: 169.
[0-20] [0 - 20][0 - 50][20-40]

Ident.	Authors (with country if any)	Title
000003 (1994)	Chizu Motegi [Japon] ; Suguru Takatsuto [Japon] ; Keiji Gamoh [Japon]	Identification of brassinolide and castasterone in the pollen of orange ( Citrus sinensis Osbeck) by high-performance liquid chromatography
000034 (2006)	Neng-Guo Tao [République populaire de Chine] ; Juan Xu [République populaire de Chine] ; Yun-Jiang Cheng [République populaire de Chine] ; Xiu-Xin Deng [République populaire de Chine]	Construction and Characterization of a cDNA Library from the Pulp of Cara Cara Navel Orange (Citrus sinensis Osbeck)
000038 (2005)	Abdallah F. Traboulsi [Liban] ; Samih El-Haj [Liban] ; Marie Tueni [Liban] ; Khalil Taoubi [Liban] ; Natalie Abi Nader [Liban] ; Abir Mrad [Liban]	Repellency and toxicity of aromatic plant extracts against the mosquito Culex pipiens molestus (Diptera: Culicidae)
000058 (1993)	S. Louzada [Brésil] ; W. Grosser [États-Unis] ; G. Gmitter Jr. [États-Unis]	Intergeneric somatic hybridization of sexually incompatible parents: Citrus sinensis and Atalantia ceylanica
000059 (1990)	Manuel Tal N [Espagne] ; Peter Hedden [Royaume-Uni] ; Eduardo Primo-Millo [Espagne]	Gibberellins in Citrus sinensis : A comparison between seeded and seedless varieties
000077 (2009)	Neng-Guo Tao ; Yue-Jin Liu [République populaire de Chine] ; Miao-Ling Zhang [République populaire de Chine]	Chemical composition and antimicrobial activities of essential oil from the peel of bingtang sweet orange (Citrus sinensis Osbeck)
000094 (1993)	S. A. Bankole [Nigeria]	Fungi associated with post‐harvest rot of sweet orange (Citrus sinensis) and aflatoxin B1 production by isolates of Aspergillus flavus on plain and supplemented orange juice
000095 (1998)	Silvia R. Sargenti [Brésil] ; Fernando M. Lanças [Brésil]	Influence of the extraction mode and temperature in the supercritical fluid extraction of Tangor murcote (Blanco)×Citrus sinensis (Osbeck)
000104 (1971)	Jeana Gross [Israël] ; Michaela Gabai [Israël] ; A. Lifshitz [Israël]	A comparative study of the carotenoid pigments in juice of Shamouti, Valencia and Washington oranges, three varieties of Citrus sinensis
000115 (1990)	Moshe Rise [Israël] ; Eliezer E. Goldschmidt [Israël]	Occurrence of chlorpphyllides in developing, light grown leaves of several plant species
000126 (2000)	S. B. Mitiku [Japon] ; M. Sawamura [Japon] ; T. Itoh [Japon] ; H. Ukeda [Japon]	Volatile components of peel cold‐pressed oils of two cultivars of sweet orange (Citrus sinensis (L.) Osbeck) from Ethiopia
000139 (1999)	M. L Pez [Mexique] ; M. Aluja [Mexique] ; J. Sivinski	Hymenopterous Larval–Pupal and Pupal Parasitoids of Anastrepha Flies (Diptera: Tephritidae) in Mexico
000159 (1992)	José Miguel Alonso [Espagne] ; José Luis García-Martínez [Espagne] ; Jesús Chamarro [Espagne]	Two dimensional gel electrophoresis patterns of total, in vivo labelled and in vitro translated polypeptides from orange flavedo during maturation and following ethylene treatment
000193 (1988)	Beate Risch ; Karl Herrmann ; Victor Wray [Allemagne]	( E )- O-p -Coumaroyl-, ( E )- O -Feruloyl-derivatives of glucaric acid in citrus
000194 (2001)	John F. Karlik [États-Unis] ; Arthur M. Winer [États-Unis]	Plant species composition, calculated leaf masses and estimated biogenic emissions of urban landscape types from a field survey in Phoenix, Arizona
000211 (2008)	Seraphim Papanikolaou [Grèce] ; Olga Gortzi [Grèce] ; Eleni Margeli [Grèce] ; Ioanna Chinou [Grèce] ; Maria Galiotou-Panayotou [Grèce] ; Stavros Lalas [Grèce]	Effect of Citrus essential oil addition upon growth and cellular lipids of Yarrowia lipolytica yeast
000264 (1997)	A. K. Cowan [Afrique du Sud] ; G. R. Richardson [Afrique du Sud]	Carotenogenic and abscisic acid biosynthesizing activity in a cell‐free system
000285 (2011)	Burcu Uysal [Turquie] ; Fazli Sozmen [Turquie] ; Ozgur Aktas [Turquie] ; Birsen S. Oksal [Turquie] ; Elif Odabas Kose [Turquie]	Essential oil composition and antibacterial activity of the grapefruit (Citrus Paradisi. L) peel essential oils obtained by solvent‐free microwave extraction: comparison with hydrodistillation
000287 (2009)	Gang Fan [République populaire de Chine] ; Wei Lu [République populaire de Chine] ; Xiaolin Yao [République populaire de Chine] ; Yun Zhang [République populaire de Chine] ; Kexing Wang [République populaire de Chine] ; Siyi Pan [République populaire de Chine]	Effect of fermentation on free and bound volatile compounds of orange juice
000312 (1998)	Zehava Faltin [France] ; Luc Camoin [France] ; Gozal Ben-Hayyim [France] ; Avi Perl [France] ; Tal Beeor-Tzahar [France] ; Arthur Donny Strosberg [France] ; Doron Holland [France] ; Yuval Eshdat [France]	Cysteine is the presumed catalytic residue of Citrus sinensis phospholipid hydroperoxide glutathione peroxidase over‐expressed under salt stress
000323 (2007)	Paulo Teixeira Lacava [Brésil] ; Jennifer Parker [États-Unis] ; Fernando Dini Andreote [Brésil] ; Francisco Dini-Andreote [Brésil] ; José Luiz. Ramirez [États-Unis] ; Thomas A. Miller [États-Unis]	Analysis of the bacterial community in glassy‐winged sharpshooter heads

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