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List of bibliographic references

Number of relevant bibliographic references: 46.
[0-20] [0 - 20][0 - 46][20-40]
Ident.Authors (with country if any)Title
000068 (2013) Min Lu [République populaire de Chine] ; Zhiqiang Han [République populaire de Chine] ; Yun Xu [République populaire de Chine] ; Lei Yao [République populaire de Chine]Effects of essential oils from Chinese indigenous aromatic plants on mycelial growth and morphogenesis of three phytopathogens
000145 (2012) Luisa Mannina [Italie] ; Marco D'Imperio [Italie] ; Marco Gobbino [Italie] ; Irene D'Amico [Italie] ; Antonio Casini [Italie] ; Maria Carmela Emanuele [Italie] ; Anatoly P. Sobolev [Italie]Nuclear magnetic resonance study of flavoured olive oils
000209 (2012) Carlo Bicchi [Italie]CITRUS OILS: COMPOSITION, ADVANCED ANALYTICAL TECHNIQUES, CONTAMINANTS AND BIOLOGICAL ACTIVITY, edited by Giovanni Dugo and Duigi Mondello. Volume 49 of the book series Medicinal and Aromatic Plants ‐ Industrial Profiles, Series Editor: Roland Hardman. CRC Press, Boca Raton, FL 33487‐2742 (USA), 2011, pp. 561. ISBN 978‐1‐4398‐0028‐7.
000222 (2012) Peter Quinto Tranchida [Italie] ; Ivana Bonaccorsi [Italie] ; Paola Dugo [Italie] ; Luigi Mondello [Italie] ; Giovanni Dugo [Italie]Analysis of Citrus essential oils: state of the art and future perspectives. A review.
000231 (2012) Gudrun Lang [Autriche] ; Gerhard Buchbauer [Autriche]A review on recent research results (2008–2010) on essential oils as antimicrobials and antifungals. A review.
000331 (2011) Alina Kunicka-Styczy Ska [Pologne]Activity of essential oils against food‐spoiling yeast. A review.
000333 (2011) Clara Dobetsberger [Autriche] ; Gerhard Buchbauer [Autriche]Actions of essential oils on the central nervous system: An updated review.
000394 (2010) Helena Trindade [Portugal]Molecular biology of aromatic plants and spices. A review.
000421 (2010) Mohamed A. Ibrahim [Finlande] ; Meseret C. Egigu [Finlande] ; Anne Kasurinen [Finlande] ; Asha Yahya [Suède] ; Jarmo K. Holopainen [Finlande]Diversity of volatile organic compound emissions from flowering and vegetative branches of Yeheb, Cordeauxia edulis (Caesalpiniaceae), a threatened evergreen desert shrub
000426 (2010) Current awareness in flavour and fragrance
000427 (2010) Current awareness in flavour and fragrance
000428 (2010) Current awareness in flavour and fragrance
000440 (2010) Y. Gounaris [Grèce]Biotechnology for the production of essential oils, flavours and volatile isolates. A review.
000441 (2010) Barbara Adorjan [Autriche] ; Gerhard Buchbauer [Autriche]Biological properties of essential oils: an updated review
000445 (2010) Ivan Tonutti [Suisse] ; Peter Liddle [France]Aromatic plants in alcoholic beverages. A review.
000502 (2009) Gang Fan [République populaire de Chine] ; Wei Lu [République populaire de Chine] ; Xiaolin Yao [République populaire de Chine] ; Yun Zhang [République populaire de Chine] ; Kexing Wang [République populaire de Chine] ; Siyi Pan [République populaire de Chine]Effect of fermentation on free and bound volatile compounds of orange juice
000509 (2009) Current awareness in flavour and fragrance
000510 (2009) Current awareness in flavour and fragrance
000511 (2009) Current awareness in flavour and fragrance
000574 (2008) Sue Chao [États-Unis] ; Gary Young [États-Unis] ; Craig Oberg [États-Unis] ; Karen Nakaoka [États-Unis]Inhibition of methicillin‐resistant Staphylococcus aureus (MRSA) by essential oils
000579 (2008) Junheon Kim [Corée du Sud] ; Yeon-Suk Lee [Corée du Sud] ; Sang-Gil Lee [Corée du Sud] ; Sang-Chul Shin [Corée du Sud] ; Il-Kwon Park [Corée du Sud]Fumigant antifungal activity of plant essential oils and components from West Indian bay (Pimenta racemosa) and thyme (Thymus vulgaris) oils against two phytopathogenic fungi

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